Mild or spicy.

A flavorful ribeye, cut from the most tender and under-worked part of the cattle, known as the rib primal.

An original hand picked angus cut by chef yojie that is prized for its consistent marbling and distinct beef flavor.

Gold grade American Kobe is renowned for its superior flavor, tenderness, and marbled texture.

Thinly sliced pieces of lean breast meat. Our chicken breast is perfect for a low calorie meal.

Heritage berkshire® pork is a purebred hog famous for its perfect combination of juiciness, flavor, and tenderness. It's known as the Kobe beef of pork.

Boneless cut of fatty meat from the belly of the pig, rich in flavor and texture. This is a perfect option for bacon lovers.

Sashimi-grade Atlantic salmon is full-flavored and tender. It can be eaten raw or lightly cooked.

Choose a geisha sized plate of chicken, salmon, pork, or pork belly that's paired with a geisha sized yojie's cut angus beef plate.

Napa cabbage, spinach, broccoli, carrot, onion, tofu, enoki mushroom, shiitake mushroom, seaweed and hard same and udon noodles.

Choose up to 2 flavors.

Japanese marble soda with vanilla ice cream.

Japanese yogurt soft drink.

Japanese marble cap soda.