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Fireside Restaurant & Tavern
Beef tenderloin, caramelized onion, monterey jack and horseradish mayo.
Hand breaded and served with your choice of honey mustard, ranch or Barbeque sauce and fries.
House blend of cheese and green chilies served with sour cream, guacamole and salsa.
Two pounds of jumbo chicken wings tossed in your choice of buffalo sauce, Barbeque sauce, or garlic buffalo.
Topped with house blend of cheeses, bacon and green onions and served with sour cream.
Served with corn chips.
House made tortilla chips served with tenderloin chili, house blend of cheeses, sour cream and jalapenos.
Pork dumplings served with szechwan dipping sauce.
Do we really need to explain this? Enjoy!
Hand breaded chicken tenders served with a boiled egg, tomatoes, cucumbers and red onions with our honey mustard dressing on the side.
Grilled to order flat iron steak served on top of cucumbers, tomatoes, grilled green onions and croutons with our dijon ranch dressing on the side.
Tomato, cucumber, red onions and croutons with balsamic dressing on the side.
Mixed greens, diced tomatoes and avocados tossed in a tangy homemade dijon ranch dressing, topped with thick apple-wood bacon.
Romaine lettuce served with house made caesar dressing, croutons and parmesan cheese.
Hand breaded chicken tenders served with a boiled egg, tomatoes, cucumbers and red onions with our honey mustard dressing on the side.
Grilled chicken breast and fresh avocado served with tomatoes, peppers and spiced pecans with our buttermilk ranch dressing on the side.
Made with beef tenderloin and topped with cheese, sour cream and onions.
Dill pickle chips hand battered and deep fried with ranch.
Filet tips grilled with fresh avocado, tomatoes, onions, lettuce and fresh squeezed lime.
Pastrami and pepperoni served with muenster cheese, chipotle mayo and coleslaw on sourdough bread.
Beer battered cod loins served with fries, slaw and tartar sauce.
Corned beef served with sauerkraut, Swiss cheese and thousand island dressing on rye.
Traditional club made with turkey, bacon, lettuce, tomato, red onion and fresh avocado on your choice of bread.
Apple wood smoked bacon, lettuce, tomato and fresh avocado on your choice of bread.
Fried tilapia on corn tortillas with fresh cabbage, tarter sauce and pico de gallo.
Hand breaded chicken tenders served buffalo style with lettuce, tomato and red onion on a white bun with a side of ranch.
Grilled chicken breast, fresh avocado, apple wood bacon, monterey jack cheese, daikon sprouts, tomato, red onion and mayo on a whole wheat bun.
Roast beef, muenster and horseradish mayo served on a steak roll with rosemary au jus.
Artichokes, red onion and mozzarella cheese on artisan flatbread topped with fresh caesar salad.
Grilled zucchini and yellow squash, red onions, mushrooms and goat cheese on artisan flatbread.
Jalapenos, monterey jack cheese, chipotle mayo and jalapeno bacon.
One pound of ground beef, your choice of cheese, 4 slices of baconand 1 fried egg between 2 grilled cheese sandwiches.
Danish blue cheese, caramelized onions, jalapeno bacon and garlic aioli.
Caramelized onions, sauteed mushrooms, fresh tomatoes, fresh spinach, swiss cheese and horseradish mayo.
American cheese, apple wood bacon, fried pickle chips and thousand island dressing.
Muenster cheese, daikon sprouts, tomatoes, mayo, red onion, apple wood bacon and avocado.
Thick Canadian bacon, fried egg, cheddar cheese and dijon mustard.
Andouille sausage, shrimp and chicken with onions and peppers in a cajun cream sauce served over penne pasta with garlic bread.
Grilled and served over grilled asparagus and rice topped in a red pepper cream sauce.
18 Ounces Served with baked potato and vegetables.
Grilled tilapia on corn tortillas with tartar, cabbage and fresh pico de gallo served with rice and black beans.
Choose from penne or linguini served with either tomato sauce, alfredo sauce, or vodka sauce and served with garlic bread.
Grilled to order flat iron steak, mozzarella cheese and brown gravy served on your choice of fries, curly fries or sweet potato fries.
Seasoned filet tips, peppers, onions, diced potatoes, bacon and mixed cheese wrapped up in a large flour tortilla. Served with sour cream, salsa and guacamole.
Menu for Fireside Restaurant & Tavern provided by Allmenus.com
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