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La Patrona Mexican Cantina
Chicken or beef crunchy tacos with lettuce. Sour cream, panela cheese and guacamole. Gluten free.
Fresh corn tortilla topped with black beans lightly fried with shredded pork meat marinated on a traditional mayan sauce. Gluten free.
Don mole with cheese, chicken sour cream, beans and jalapenos. Gluten free.
Large flour tortilla folded over cheese served with fresh guacamole, pico de gallo and sour cream. Add grill chicken, asada beef, shrimp and veggie for an additional charge.
La patronas favorite.
Romain lettuce, Parmesan cheese, croutons and a creamy Caesar dressing. Gluten free.
Tomato and epazote caldillo served with tortilla strips, Chile pasilla rings, sour cream, fresh cheese, avocado and pork rinds.
Beef soup with vegetables, chick-pea (garbanzo), navy beans (alubias), corn, zucchini, carrots and green beans.
Chicken soup with white rice and chick-pea (garbanzo) and vegetables.
Pork meat soup with cacahuazintle corn (hominy) seasoned with Chile guajillo. Red or white.
Shrimp broth cooked with potatoes and carrots flavored with Chile chipotle.
Beef broth with tequila. Garnished with onions, cilantro and chile Serrano. Gluten free.
Chicken broth with pasta.
2 eggs any style, over 2 soft corn tortillas with ranchera sauce (green or red) with melted cheese. Your choice of ham or chorizo.
2 scarmbled eggs with Mexican sausage and pico de gallo.
2 scrambled eggs with black beans and epazote (Mexican aromatic herbs).
2 any style eggs, over 2 soft corn tortillas with green and red sauce sauce.
2 scrambled eggs with onions, tomatoes, cilantro and jalapeno.
2 scrambled eggs mixed with shredded beef and pico de gallo.
2 eggs any style, served with asada beef, pork skin, Mexican sausage, patrona sauce and beans.
Pieces of corn tortillas smothered with salsa of your choice, topped with queso fresco and sour cream. Please pick one of each.
2 eggs any style, 2 pancakes and your choice of bacon, ham or sausage.
The spectacular waffle sandwich with fried chicken, bacon, ham. 2 eggs of your style choice.
Scambled eggs with Mexican sausage (chorizo) potatoes, beans, served with pico de gallo and guacamole.
Fruit of the season with granola, honey and lovlinaza. Gluten free. Vegan.
Gluten free. Vegan. Vegetarian.
Gluten free. Vegan.
Gluten free. Vegan.
Vegan. Vegetarian.
Vegan. Vegetarian.
Vegan.
Vegan. Vegetarian.
High quality meat, Mexican sausage (chorizo) and pork skin with our special salsa la patrona. Served with onions and roasted jalapenos.
Marinated roasted pork tacos with onions, cilantro, pineapple and guacamole.
High quality asada meat tacos, perfectly cut with guacamole and our home arriera sauce. Served with onions and cilantro.
Slowly cooked pork michoacan style tacos, served with guacamole onions and cilantro.
Baja shrimp tacos with beans, green and red peppers, onions, tomatos, cheese and guacamole.
Grilled chicken breast tacos with pico de gallo and guacamole.
2 flour tortilla with chesse costra and asada meat served with pico de gallo and la catrina sauce.
2 flour tortilla with chesse costra, marinated roasted pork, pico de gallo and la catrina sauce.
2 flour tortilla with chesse costra, grilled chicken served with pico de gallo and la catrina sauce.
Crusty cheese tortilla with asada beef.
Classic burrito made with flour flour tortilla, rice, beans, pico de gallo, grilled chicken, asada beef and served with guacamole.
Whole wheat tortilla, grilled chicken breast, guacamole and beans. Gluten free.
Jumbo crusty cheese tortilla with your choice of meat (asada beef, chicken or pastor).
Whole wheat tortilla, bell peppers, tomatoes, onions, cabbage, rice and beans. Served with guacamole. Vegetarian. Gluten free.
Shrimp cooked with fresh lime juice. Cilantro, chile Serrano. Cucumber. avocado and various condiments. Gluten free.
Fresh fish marinated with tomato sauce, olive oil, chopped cucumber, onions, cilantro and avocado. Gluten free.
Fried corn tortilla with shrimp, pico de gallo and our signature catrina sauce. Gluten free.
Fried corn tortilla with shrimp and fish pico de gallo and avocado. Gluten free.
Catch of the day with cucumber, rice and salad. Gluten free.
Catch of the day with rice and salad. Gluten free.
Coconut-crusted and deep fried shrimp with chipotle-mayo and mango habanero sauce, served with rice and salad.
Shrimp cooked in different styles. Served with rice, fries and salad. Gluten free.
Shrimp cooked in different styles. Served with rice, fries and salad. Gluten free.
8 oz. of premium meat with bacon, caramelized onions, Jack and cheddar cheese, tomato, lettuce and jalapenos served with french fries.
Flank steak. 9 oz. grilled flank steak served with arriera sauce and sauteed vegetables. Gluten free.
12 oz. Angus top sirloin steak served with smashed potatoes and sauteed vegetables. Gluten free.
14 oz. ultra premium juicy steak served with smashed potatoes and sauteed vegetables. Gluten free.
Cheese.
Ham.
Spinach sausage.
Shredded beef.
Ham, pork leg, mustard and Swiss cheese.
Ham and cheese.
Guava.
Guava and cream cheese.
Coconut.
Cream cheese filling.
Ground beef.
Ham croquettes.
Vainilla-Vainilla filling.
Tartlets.
Tocinillo of the sky.
Ladies.
Napoleon.
Cappuccino.
Pigbreaded.
Pancake.
Chicken or cheese served with rice and beans.
Hawaiana, pepperoni or cheese.
Cheeseburger. Served with french fries.
Enchiladas chicken or cheese any sauce, served with rice and beans.
Tres lecbes de guayaba-3 milkes guava cake.
Chocolate cake.
Coconut and pineapple.
4 milks cake.
Moist chocolate cake.
Guava cake roll.
Cuban rum cake.
Guava cake.
Chocolate cake.
Coconut and pineapple cake.
Guava cake.
3 milks cake.
4 milks cake.
Moist chocolate cake.
Coffee cake.
Caramel custard.
Rice pudding.
Spinach roasted peanut.
Meringue puffs.
Drunk cake.
Sweet coconut caramelize.
Swirl lollipops.
Cotton candy.
De la abuela.
De le casa.
Ice cream.
Perrier water.
Latte.
1/2 espresso and 1/2 milk.
Hot chocolate.
Caribbean juices.
De la abuela.
De la abuela.
Chocolate.
Romain lettuce, mozzarella cheese, croutons and a creamy Caesar dressing chicken. Gluten free.
Romain lettuce, tomatoes, cucumber, red onions, avocado and patrona dressing. Gluten free. Vegetarian. Vegan.
Served with cactus pads salad nopal with pico de gallo, avocado and fresh cottage cheese. Gluten free. Vegan.
Shrimp, mango, lettuce, cucumber, red pepper, potatoes, caramelized pecans with chipotle mango dressing.
Roasted corn with epazote jalapeno, cheese and mayonnaise. Gluten free. Vegan.
Chicken breast covered with our traditional mole sauce (a mix of selected chilies, peanuts, chocolate and selected condiments) and sauteed vegetables.
Chile poblano pepper stuffed with ground beef covered in nogada sauce (made with sugar, cream, pecans, cinnamon enhanced with jerez) garnished with pomegranate.
Chile poblano stuffed with panela cheese, battered and covered with traditional red sauce. Vegan.
Guadalajara favorite thinly sliced beef cooked in its own juice with bacon and beans. Gluten free.
Pork meat marinated with achiote sauce (traditional Mayan cuisine).
Home made tamales, choose 2 flavor chicken in green sauce, pork with chile guajillo, cochinita pibil
Beef chunks mixed with Morita sauce. Gluten free.
Arrachera. Grilled flank steak served with arriera sauce and guacamole. Gluten free.
Your choice of seasoned and table flamed chicken, beef, shrimp or combination. Gluten free.
Chicken or beef covered with melted cheese. Your choice of sauce.
Grilled chicken, asada beef, shrimp, Mexican sausage (chorizo), onions and peppers. Gluten free.
Slowly cooked pork fried at our house, guacamole and fresh handmade tortillas corn or flour. Gluten free.
Lightly salted meat. Accompanied with 3 don mole Navarro, enchiladas, grilled cactus, onions, fresh white cheese (queso fresco) and guacamole. Gluten free.
Chile, relleno, enchilada (chicken, cheese), tamal taco costra or sope.
Menu for La Patrona Mexican Cantina provided by Allmenus.com
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