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Don Michaels Restaurant
Mixed greens, roasted peppers, tomatoes, artichoke hearts, olives, pepperoncini, salami, provolone, ham and pepperoni.
Spaghetti, penne, angel hair or linguine.
Served with pink basil sauce.
A Don Michael's original since 1973. Tender filet with mushrooms and bell peppers in a garlic wine sauce.
Our version of the classic dish with a garlic mushroom wine sauce seasoned with prosciutto, salami, pepperoni and topped with Parmesan and mozzarella.
Lightly battered with lemon butter white wine sauce.
Peppers, mushrooms in a white wine and marinara sauce.
Breaded and served with lemon wedges.
Mushrooms and sweet Marsala wine sauce.
Topped with mozzarella.
Sherry Dijon sauce with mushrooms, sun-dried tomatoes and roasted pepper.
Lemon white wine sauce with capers and artichokes.
White wine sauce with lemon, butter and garlic and served over linguine.
Sherry Dijon sauce with capers and artichokes.
Served over linguine with red or white sauce.
Served over linguine with red or white sauce.
Mussels, clams, calamari and shrimp with red or white sauce and served over linguine.
A rich orange champagne sauce.
Menu for Don Michaels Restaurant provided by Allmenus.com
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