Gabi Cafe

Prosciutto, duck truffle wild boar, Gorgonzola, purple haze, piave.

Melted fontina and mozzarella cheese, sliced tomatoes, oregano.

Cayenne, mignonette cream.

Couscous, arugula, cranberry, candied pecans, figs, pomegranate vinaigrette.

Tomato, basil, arugula, balsamic, croutons, extra virgin olive oil.

Tuna, sumac, ligurian olives, provolone, tomatoes, toasted pistachio, herb pesto.

Sprouts, tomato, arugula, red onion, sumac dressing.

Muenster cheese, tomato, red onion, romaine, mayo.

Prosciutto, sopressata, burrata cheese, tomato, red onion, mixed greens, red wine vinaigrette.

Espresso cream filled.

With cream cheese mousse.

Nuts.

Fruit gelee, hazelnut cream, candied hazelnut.

Chiffon cake, orange blossom mascarpone mousse, blackberry raspberry wine gelee.

Rainbow color cake with whipped cream filling.

Filled with Oreo cream.

Goat cheese spread, tomato confit, pesto.

Ricotta cream cheese, avocado, tomato confit, alfalfa sprouts.

Ricotta cream cheese, capers, red onion.

Espresso on sweetened, condensed milk.

Dry cappuccino with, sprinkles of ground coffee and organic raw sugar.

House brewed coffee topped with soft housemade whipped cream.

Smart cappuccino with barista's.

Butterfly pro tea, steamed milk with banana pure.

Vanilla, caramel, hazelnut.

Deaf, honey marinated ginger with splash of raspberry flavor.

Decaf, honey marinated citrus with 5 flavored berry.

Honey marinated dried red dates with brown rice green tee.

Organic Indian black tea peach, ginger cinnamon, close peach flavor.

Decaf, blueberry hibiscus rosehip, apple, blackberry leaves, orange peel, natural blueberry flavoring.

Medium-odied, mildly malty black tea from milling estate located kericho district in sw Kenya.

Organic China green tea blue malloc petals marigold plants natural mango papaya and pineapple flooring.

Decaf, organic chamomile, organic apple, hibiscus rosehip, natural apple and mango flavoring.

Low-fat.

Low-fat.

Fresh fruit.