Two eggs, 2 slices of bacon, sausage links, 2 pancakes and hash browns.

Flour tortilla stuffed with scrambled eggs and sausage, ham or chorizo and cheese, served with hash brown potatoes and salsa, sour cream and guacamole.

Omelets are made with 3 large eggs and served with hash browns and toast.

Served with 2 eggs and country gravy.

Buttermilk with creamy country gravy.

Fried shrimp, chicken wings, chicken tenders, mozzarella cheese sticks and onions rings.

Topped with chili, cheese, tomatoes, jalapenos, olives, sour cream, salsa and guacamole.

Grilled breast of chicken, hickory smoked bacon, blue cheese, chopped tomatoes, hard boiled eggs and avocado, layered on top of fresh greens. Served with choice of dressing.

Grilled flour tortillas with cheddar and jack cheese, served with sour cream, salsa and guacamole.

Thick and hearty chili, served with cheddar cheese, onions and cornbread.

Served with ranch dressing, celery and carrot sticks.

Mixed greens topped with ham, Swiss and American cheese, turkey, tomato wedges and hard-boiled eggs. Served with choice of dressing

Served with ranch dressing, celery and carrot sticks.

Roasted turkey layered with bacon, tomatoes and lettuce.

Grilled chicken breast with chipotle mayonnaise, bacon, provolone cheese and caramelized onion, served on French bread.

Traditional hickory smoked bacon, lettuce and tomato.

Grilled with onions, mushrooms and peppers and topped with provolone cheese.

Sliced turkey breast on white bread with gravy and mashed potatoes.

Hot corned beef on grilled marble rye with sauerkraut and Swiss cheese.

Atlantic salmon filet, lightly seasoned and charbroiled.

Deep fried, topped with enchilada sauce and melted cheese. Served with refried beans, Spanish rice, salsa, sour cream and guacamole.

Charlie's signature dish, 14Ounces T-Bone fully marbled, broiled the way you like it.

Crispy chicken breast bites with onions, red and green bell peppers in a tangy orange sauce, served with steamed rice.

Italian style meatballs and a pile of spaghetti topped with our own marinara sauce and homemade garlic bread.

Tender, flavorful steaks dipped in thick batter and fried to a crispy golden brown and smothered in country gravy.

Fresh ground sirloin, broiled to perfection and topped with melted jack cheese, sauteed onions and mushrooms.