Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Du-Pars Restaurant and Bakery
Stuffed with sauteed button mushrooms.
Loaded with sauteed fresh spinach and melted monterrey jack cheese.
Swiss, monterrey jack and cheddar.
Filled with zucchini, onions, tomatoes and mushrooms.
Sugar-cured ham, diced red and green peppers, onions and jack cheese.
House-made and golden hashed browns.
2 eggs.
2 eggs.
2 eggs.
2 eggs.
2 eggs.
Breaded and 2 eggs. Served with country gravy.
2 eggs. Grain-fed and all natural beef.
Canadian bacon, poached eggs and hollandaise.
Fresh spinach, poached eggs and hollandaise.
Hand-carved turkey, poached eggs and hollandaise.
Hand-sliced fresh zucchini, dipped in cracker meal and buttermilk, fried to a golden brown and topped with parmesan cheese.
House-breaded moist white meat. Offered with ranch dressing or bbq sauce.
Hand-cut rings double dipped in buttermilk and encrusted with cracker meal and served golden brown.
Topped with cheddar, bacon, green onion and sour cream.
Wednesday and Friday.
Served with mixed greens, beets, cheese and grape tomatoes.
Fresh cut romaine lettuce with house-made croutons and grated parmesan cheese.
Heart of romaine, caesar dressing, house-made croutons and grated reggiano parmesan.
Roasted turkey, bacon, tomato, avocado, blue cheese crumbles and hard boiled egg and tossed with your choice of dressing.
Mixed baby greens, fresh roasted turkey, ham, hard boiled egg, tomatoes, cheese and your choice of dressing.
Tossed with blue cheese, candied walnuts, diced apples and our citrus vinaigrette.
Crisp lettuce, fresh tomato and house-made dressing.
Since 1932 on grilled rye bread with caramelized onions and melted swiss cheese. A longtime favorite.
Sauteed mushrooms and jack cheese, house-made dressing, lettuce and tomato.
Lettuce, tomato, onion, blue cheese crumble, horseradish and a1 sauce.
Veggie patty topped with lettuce, tomato and house-made dressing.
Lettuce, tomato, Bacon, house-made dressing and swiss cheese.
Lettuce, tomato, house-made dressing, bacon, fresh avocado and jack cheese.
White albacore tuna salad, crisp lettuce and tomato.
Roasted turkey, bacon, avocado, mayo, tomato and lettuce.
On grilled sourdough
Crisp bacon, lettuce, Tomato and mayo.
Thick sliced ham and cheddar cheese on a french roll.
Choice of cheddar, jack or swiss on grilled rye bread.
Braised tri-tip on a brioche roll with au jus.
Grilled chicken breast, bacon, avocado, mayo, tomato, lettuce and swiss on a brioche roll.
Corned beef or roasted turkey, swiss cheese and sauerkraut with house-made sauce on grilled rye roast.
Served with a hearty brown gravy on our brioche bread.
Served on brioche bread with a rich mushroom gravy.
Moist and roasted turkey breast on brioche bread served with whole cranberry sauce.
Moist chicken, green peas, carrots, celery and potatoes with a chicken gravy baked in a buttery crust. Baked fresh daily so sometimes we sell out.
House made tender tri-tip stew.
Creamy mascarpone, parmesan, jack and cheddar cheese. Served with bacon and garlic toast.
Served with garlic bread.
Breast of chicken dusted with flour and spices, fried to perfection. Served with creamy mashed potatoes and homemade southern country gravy.
Grilled boneless chicken breast prepared with an herb crust and light lemon sauce. Served with seasoned rosemary potatoes and sauteed vegetables.
A juicy, tender hen turkey, hand-carved with all the traditional trimmings. House-made herb dressing, freshly mashed potatoes, turkey gravy and whole cranberry sauce.
Moist pieces of battered halibut, homemade coleslaw, french fries and our fresh tartar sauce. A classic.
Fresh salmon fillet grilled in butter with a spritz of fresh lemon and chopped dill. Served with fresh mashed potatoes and grilled vegetables.
Grilled beef liver, lightly dusted with flour, topped with bacon and caramelized onions. Served with mashed potatoes and seasonal vegetables.
Generous slices of braised harris ranch grain-fed, all natural choice tri-tip, mashed potatoes and a wonderfully rich and brown gravy.
New seasonal vegetables and topped with our hand-dipped onion rings.
Grain-fed, all natural chuck ground to create this old time favorite. Served with creamy mashed potatoes and delicious brown mushroom gravy.
New york strip dusted with flour and spices pan-fried to perfection. served with freshly mashed potatoes and southern country gravy.
Double chocolate brownie heaped with ice cream, real whipped cream, hot fudge and chopped walnuts.
Scoops of ice cream, hot fudge, whipped cream and chopped walnuts.
Banana boat topped with scoops of ice cream, traditional toppings, pure whipped cream and chopped walnuts.
Vanilla, chocolate or strawberry.
Served with fresh real whipped cream.
On the fountain.
On whole wheat with french fries.
With french fries and ranch dressing.
With french fries and a pickle.
Mascarpone, parmesan, jack and cheddar cheeses.
Menu for Du-Pars Restaurant and Bakery provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.