Seafood Appetizers
- Scampi Vivi $32.00+
  
  The single best live langoustines on the planet.
- Polipo Ligure Alla Griglia $28.00
  
  Grilled Ligurian octopus, crispy potatoes, Taggiasche olives and roasted pepper sauce.
- Triglia Con Cavoletti Di Bruxelles e Caviale $24.00
  
  Red mullet, brussel sprout leaves and Ossetra caviar.
- Saute Di Vongole $20.00
  
  Sauteed tiny clams, tomato sauce, garlic, white wine and parsley.
- Cappesante Dorate Con Zucca Violina and Noci e Parmigiano $28.00
  
  Sea scallops, butternut squash, walnuts and Parmesan.
- Frittura Di Paranza Mediterranea $26.00
  
  Assorted fried Mediterranean fish, crispy artichoke and pickled lemon.
- Gamberi Rossi Imperiali Alla Griglia $32.00
  
  Grilled imperial red shrimp.
- Brodetto Con Gamberi e Zucchine $25.00
  
  Prawn soup, tomato and zucchini.
- Palamita $24.00
  
  Carpaccio of Bonito, artichokes, gremolata.

Raw Appetizers
- Crudo Misti Di Seppia Capellini, Gamberi, Ricciola and Pesce del giorno $35.00
  
  Mixed crudo tasting cuttlefish cappellini, prawns, Sicilian amberjack, Chef's fish selection of the day.
- Carne Cruda Con Salsa Tonnato $28.00
  
  Wagyu beef carpaccio and tuna sauce.
- Carpaccio Di Palamita e Carciofi Crudo $24.00
  
  Carpaccio of bonito, artichokes and gremolata.

Appetizers and Salads
- Insalata Mista $17.00
  
  Arugula, gem lettuce, cherry tomato, cucumber, radish and red wine vinaigrette.
- Insalata di Carciofi, Porcini and Ruchetta e Pecorino Calabrese $23.00
  
  Wilted arugula, sauteed artichokes, porcini mushrooms and pecorino.
- Salumi Misti con Crescentine Fritte $26.00
  
  Assorted artisanal salumi and fried crescentine bread.
- Fiore di Zucca Ripiene Con Ricotta e Caponata $19.00
  
  Crispy zucchini blossoms, fresh ricotta and eggplant.

Seafood Appetizer Pasta
- Calamarata Con Scorfano, Melanzane e Pomodoro $21.00
  
  Calamarata pasta rings, scorpion fish, eggplant and San Marzano tomato sauce.
- Tagliatelle al Nero di Seppia $28.00
  
  Handmade cuttlefish ink ribbon pasta, cuttlefish, shrimp, lobster and spinach.
- Fagottini di Astice Finocchio e Radice di Sedano $26.00
  
  Lobster fagottini pasta, fennel and celery root puree.
- Spaghetti All'astice $36.00
  
  Spaghetti, rock lobster, spicy tomato sauce and white wine.
- Bavette Alle Vongole Veraci $21.00
  
  Linguine, clams, white wine, garlic and parsley.
- Maccheroni Alla Chitarra con Ricci di Mare $28.00
  
  Hand rolled thick spaghetti, sea urchin, crab, tomato and lemon.
- Risotto ai Frutti di Mare $26.00
  
  Risotto, scallops, shrimp, lobster, clams, crab and cuttlefish.
- Spaghettini Freschi al Cartoccio Del Pescatore $45.00
  
  Oven baked spaghetti, shrimp, spiny lobster, clams, mussels, sea scallops and flying squid.
- Garganelli Freschi al Ragu di Crostacei $34.00
  
  Fresh garganelli, red and blue shrimp, lobster, spider crab, blue crab white wine and tomato.

Appetizer Pasta
- Ravioli di Ricotta Con Caciotta Toscana $20.00
  
  Sheep's milk ricotta ravioli, Tuscan pecorino cheese and Marsala wine glaze.
- Pappardelle Con Porcini $18.00
  
  Broad pasta sheets and imported porcini mushrooms.
- Rigatoni Con Costoletta di Manzo Brasata e Gremolata $21.00
  
  Rigatoni pasta, Piemontese short ribs and herb gremolata.
- Gnocchi di Zucca Fatti in Casa e Ricotta Salata $20.00
  
  Homemade pumpkin gnocchi, chanterelle mushrooms and ricotta salata.
- Agnolotti di Burrata Con Zucca e Pesto di Pistachio $20.00
  
  Burrata agnolotti, fall squash and pistachio pesto.

Fish and Crustaceans

We specialize only in species that are indigenous to theItalian Mediterranean seas of ligure, ionio, tirreno, and adriatico.
- Whole Fish $16.00
  
  100 grams.
- Crustaceans $22.00
  
  100 grams.

Meat Main Courses
- Pollo Arrosto Con Cavoletti di Bruxelles and Pancetta $41.00
  
  Roasted organic chicken, brussel sprouts, pancetta and potato-pecorina gratin.
- Carre D'agnello Incrosta di Pistachio and Cavolfiore Arrostto Peperoni Ripieni di Ricotta $62.00
  
  Pistachio crusted rack of lamb roasted cauliflower and ricotta stuffed peppers.
- Filetto di Manzo al Sangiovese $64.00
  
  Seared filet of beef, braised short rib, heirloom carrots and sangiovese.

Appetizers & Salads
- Insalata di Farro Con Zucca Delicata Squash e Fuji Mele $16.00
  
  Farro salad, delicata squash and fuji apples.
- Farinata Calda Con Carciofi e Rucola $18.00
  
  Warm chickpea cake, artichokes, arugula and lemon vinaigrette.
- Minestrone di Verdure Alla Genovese $15.00
  
  Classic Genovese-style vegetable soup.
- Brodetto di Zucchine e Pomini al Basilico $15.00
  
  Zucchini, cherry tomato and basil broth.

Main Courses
- Ravioli Fatti in Casa Con Funghi Gallinacci e Saggia $34.00
  
  Vegan ravioli, chanterelle mushrooms and sage.
- Risotto Con Carciofi e Porcini Alla Griglia $29.00
  
  Risotto, cipollini onions, artichokes and grilled porcini mushrooms.
- Lasagna Vegana $24.00
  
  Zucchini sheets, vegan ricotta and pesto.

Dessert
- Tartufo de Mandorle e Ciliegie $14.00
  
  Almond milk gelato, cherry sorbet, chocolate cake and amarena cherries.

Dessert
- Tiramisu $17.00
- Poached Pear $16.00
  
  Red wine poached pear, ricotta cream filling, almond cake and candied walnuts.
- Rum Baba Alla Napoli $16.00
  
  Rum soaked cake, vanilla cream and pine nut tuile.
- Caramel Budino $16.00
  
  Salted caramel custard, rum bananas, passion fruit gel and caramelized hazelnuts.
- Torta Caprese $17.00
  
  Chocolate almond cake, warm chocolate ganache, fresh raspberries, biscotti and cream gelato.
- Bomboloni $16.00
  
  Cinnamon vanilla cream filled donuts, spiced apples, cranberries and brown sugar streusel.
- Cheese Plate $22.00
- Sorbets Ice Creams $14.00
- Gelati Ice Creams $14.00
  
  Selection of six.

Menu for Costa di Mare provided by Allmenus.com

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