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  • Mott 32

Mott 32

(702) 607-3232

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  • 3325 South Las Vegas Boulevard, Las Vegas, NV 89109
  • No cuisines specified

  • Mott 32

  • (702) 607-3232
  • Menu
  • House Tea
    • 1 lb. Tie Guan Yin $8.00

    • 1 lb. Dragon Ball Jasmine $8.00

    • 1 lb. Aged Puer $8.00

    • 1 lb. Shoumei $8.00

      White peony supreme.

    • 1 lb. Chrysanthemum $8.00

  • Premium Chinese Tea
    • 1 lb. Supreme Tie Guan Yin $10.00

    • 1 lb. Yunnan Reserved Ole Puer $10.00

  • Deluxe Chinese Tea
    • 1 lb. Silver Needle $12.00

    • 1 lb. Long Jing $12.00

      Dragon well.

    • 1 lb. Wuyi Da Hong Pao $12.00

  • Mottails
    • Rose Garden $12.00

      Rose, rhubarb, roselle and ginger.

    • Violet Pearl $12.00

      Hawthorn, plum and red date.

    • Jasmine Cooler $12.00

      Lychee, jasmine tea and orange blossom.

  • BBQ
    • Apple Wood Roasted $108.00

      42 days peking duck signature mott 32 cut.

    • Peking Style Crispy Duck Rack $22.00

    • Minced Duck with Lettuce Cup $18.00

      Peking suck second course add on.

    • Signature 36-Month Acorn Fed Barbecue Pluma Iberico Pork $42.00

    • Crispy Roasted Pork Belly $22.00

    • Jasmine Smoked Pork Rib $24.00

  • Steamed
    • 4 Piece Traditional Iberico Pork Shanghainese Soup Dumplings $13.00

    • 4 Piece Hot & Sour Iberico Pork Shanghainese Soup Dumplings $14.00

    • 4 Piece Wild Mushrooms, Water Chestnut Dumplings $13.00

    • 2 Piece Soft Quail Egg, Iberico Pork and Black Truffle Siu Mai $14.00

  • Baked
    • 3 Piece Crispy Sugar Coated BBQ Iberico Pork Bun $13.00

    • 3 Piece Australian Wagyu Beef Puff $15.00

  • Fried
    • 3 Piece Shredded Peking Duck and Mushroom Spring Roll $14.00

    • 3 Piece Wild Mushroom and Vegetable Spring Roll $13.00

    • 4 Piece Pan Fried Iberico Pork Dumpling $14.00

  • Starters
    • Marinated Cucumber and Garlic $9.00

    • Sesame Prawn Toast and Autumn Sauce $18.00

    • Crispy Szechuan Chicken $18.00

    • Shredded 42 Days Peking Duck Salad $18.00

      Almonds and black truffle.

    • Crispy Baby Octopus, Salt and Pepper $18.00

    • Stir Fried Cubed Australian $22.00

      M6 wagyu beef in lettuce cup and mustard oil.

    • Crispy Air Dried Angus Beef $16.00

    • Assorted Wild Mushroom in Lettuce Cup $20.00

      Black truffle sauce.

    • Cold Free Range Chicken, Coriander and Black Truffle $20.00

    • Crispy Squid, Baby Corn, Salt and Pepper $16.00

  • Soup
    • Buddha Jumps Soup $198.00

      Over the wall.

    • Hot & Sour Soup $14.00

      Assorted seafood.

    • Pearl Meat Soup $35.00

      Sea conch, black chicken and matsutake mushroom.

    • Fish Maw Soup $68.00

      Double boiled fish bone broth, sea conch and bamboo pith.

    • Scallops Soup $16.00

      Egg white and pumpkin.

    • Shrimp Soup $11.00

      Wonton soup.

  • Bird's Nest
    • Double Boiled $88.00

      Bird's nest and supreme soup.

    • Bird's Nest Soup $88.00

      Chicken broth and yunnan ham.

    • Braised Bird's Nest Spinach Soup $78.00

      Assorted seafood and Yunnan ham.

  • Market Seafood
    • Wok Fried Maine Lobster $58.00

      Ginger and scallion.

    • Signature Lobster $68.00

      Ma po tofu.

    • 1 lb. Steamed Fillet of Leopard Coral Garoupa $98.00

      Sea salt and ginger.

    • 1 lb. Whole Leopard Coral Garoupa $98.00

      Steamed with ginger.

    • Maine Lobster $88.00

      Black truffle and egg white.

    • Whole Dungeness Crab $78.00

      Golden garlic and chili.

    • 1 lb. Whole Alaskan King Crab $98.00

      2 ways.

    • 1 lb. Crab Body $98.00

      Fried with golden garlic, salt and pepper.

    • 1 lb. Crab Legs $98.00

      Steamed with egg white & hwa tiao, minced garlic, bean vermicelli and pickled chili.

    • Whole Marble Goby $108.00

      Deep fried or steamed.

  • Fresh Seafood
    • Signature Smoked Black Cod $42.00

    • Poached Fish Fillet Szechuan Pepper Broth $42.00

    • Grilled Sea Bass $48.00

      Sweet miso sauce.

    • Baked Alaskan King Crab Legs $68.00

      Pumpkin and salty egg.

    • Crispy Pacific Ocean Prawn $38.00

      Pumpkin and salty egg.

    • Kung Po Prawn $38.00

      Sweetcorn and water chestnut cake.

    • Wok Fried Sliced Scallop $48.00

      Mixed fungus and black truffle paste.

  • Abalone & Dried Seafood
    Abalone is farmed from sustainable sources.
    • Braised Dried Fish Maw $498.00

      Abalone sauce.

    • Braised Whole Japanese Dried Abalone $398.00

      Oyster sauce.

    • Braised Whole Japanese Dried Abalone $260.00

      Oyster sauce.

    • Whole South African Abalone $228.00

      Oyster sauce.

    • Braised South African Abalone $98.00

      Oyster sauce.

    • Braised Whole Japanese Sea Cucumber $68.00

      Oyster sauce.

  • Meat
    • Japanese Kobe Beef A5+ $148.00

      Grilled leeks, homemade black bean paste and garlic chips.

    • Stir Fried Australian M6 Wagyu Sirloin $58.00

      Shitake mushrooms, baby leeks and chili.

    • Crispy Triple Cooked Wagyu Beef Short Rib $88.00

    • Wok Fried Angus Beef $32.00

      Broccoli.

    • Sweet & Sour Pork $28.00

      Dragon fruit and aged black vinegar.

    • Free Range Chicken $32.00

      Dried chillies and szechuan red peppercorns.

    • Crispy Free Range Yellow Chicken $32.00+

    • General Tso's Chicken $28.00

  • Clay Pot
    • King Prawn $38.00

      Black Pepper, garlic and soya sauce.

    • Alaskan King Crab Casserole $45.00

      Crab roe and vermicelli.

    • Free Range Chicken $28.00

      Dried shallots and black bean sauce.

  • Rice & Noodles
    • Signature Maine Lobster Fried Rice $68.00

      King oyster mushrooms and edamame.

    • Fried Rice $24.00

      Diced prawn, lberico pork and asparagus in yeung chow style.

    • Alaskan Crabmeat Fried Rice $32.00

      Flying fish roe.

    • Fried Rice $20.00

      Seasonal vegetables.

    • Scallops $32.00

      Prawns and crispy rice in fish soup.

    • Stir Fried Shanghainese Noodle $24.00

      Prawn, beef, pork and vegetables.

    • Wok Fried Flat Rice Noodles $28.00

      Us black angus beef and bean sprouts.

    • Crispy Egg Noodles $26.00

      Bamboo pith, mushrooms and green vegetables.

  • Vegetable
    • Sauteed Asparagus $20.00

      Water chestnuts and ginkgo nuts.

    • Braised Eggplant $20.00

      Minced pork and chili peppers.

    • Wok Fried Chinese Broccoli $20.00

      Minced pork.

    • Sauteed String Beans $22.00

      Diced australian wagyu beef.

    • Wok Fried Broccoli $16.00

      Ginkgo.

    • Brussel Sprouts $22.00

      Iberico pork and shredded red chili.

    • Braised Tofu $28.00

      Seasonal mushroom.

    • Wok Fried Baby Napa Cabbage $20.00

      Baby beans and Xo sauce.

    • Seasonal Vegetables $20.00

  • Western Desserts
    • Bamboo Green Forest $16.00

    • Rose & Valrhona White Chocolate Pannacotta $18.00

      Lychee sorbet and raspberries.

    • Soy Ice Cream $18.00

      Fresh strawberries.

    • Matcha Cheese Cake $16.00

      Golden leaf.

  • Classics Desserts
    • Sweetened Beancurd Cream $12.00

      Mango soup and pomelo.

    • Double Boiled Imperial Bird's Nest Soup $78.00

      Rock sugar.

    • Double Boiled Imperial Bird's Nest Soup $78.00

      Apricot seed juice.

    • Fresh Mango $12.00

      Coconut and glutinous rice roll.

    • Double Boiled Egg White $12.00

      Black sesame.

Menu for Mott 32 provided by Allmenus.com

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