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Orchid Vietnamese Restaurant

(702) 268-8159

We make ordering easy. Learn more

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  • 4266 Spring Mountain Rd, Las Vegas, NV 89102
  • No cuisines specified

  • Grubhub.com
  • Orchid Vietnamese Restaurant

  • (702) 268-8159

    We make ordering easy.

  • Menu
  • Appetizer
    • Honey Walnut Shrimp $8.75

      6 lightly battered shrimp in a sweet and creamy sauce topped with honey glazed walnuts. Gluten free.

    • Lettuce Wrap $7.25

      Dice chicken breast stired fried with jicama and onions. Served with lettuce, crispy noodle, pickled daikon and carrot.

    • Cha Gio (Egg Rolls) $6.95

      4 Crispy pork wraps with carrots, onions and rice noodles. Serve with fish sauce.

    • Canh Ga (Wings) $7.75

      6 Fried chicken wings, serve with sweet chilI sauce.

    • Canh Ga Xao Nuoc Mam (Wings Cook In Fish Sauce) $8.50

      6 Chicken wings cook in spicy fish sauce.

    • Goi Cuon (Spring Rolls) $6.25

      2 Rice paper wrap with shrimp and BBQ pork, lettuce, rice noodles, and cilantro. Serve with peanut sauce.

    • Goi Cuon Bo (Beef Spring Roll) $6.75

      2 Rice paper wrap with grill beef, noodle, lettuce, and cilantro. Serve with fish sauce.

    • Nem Cuon $6.75

      2 Rice paper wrap with nem nuong, lettuce, chive, and crispy wonton skin. Serve with house dipping sauce.

    • Muc Chien (Calamari) $8.75

      Crispy breaded calamari. Served with sweet chili sauce.

    • Bo Lui (Grilled Beef) $7.25

      Grill marinated beef on the skewers.

    • Pot Sticker $7.25

      6 Pan seared pork dumplings. Served with ginger soy sauce.

  • Banh Mi, Banh Hoi, Bot Chien (Vietnamese Sandwichs)
    • Banh Mi Thit Nguoi (Cold Cut Sandwich) $5.95

      Sliced mests with pickle carrot, pickle daikon, cilantro, cucumbers, jalapeño, butter and pate.

    • Banh Mi Thit Heo Nuong (Grill Pork Sandwich) $6.50

      Grill pork with pickled carrot, pickled daikon, cilantro, jalapeño, butter, and pate.

    • Banh Mi Thit Bo Nuong (Grill Beef Sandwich) $6.50

      Grill beef with pickled carrot, pickled daikon, cilantro, jalapeño, butter, and pate.

    • Banh Mi Orchid $6.75

      Beef patty with pickled carrot, pickled daikon, cilantro, jalapeño, butter, and house BBQ sauce.

    • Banh Hoi Bo Nuong $13.95

      Grill beef serve with thin noodle, lettuce, cucumber, pickled carrot, and pickled daikon.

    • Banh Hoi Nem Nuong $13.95

      Grill nem serve with thin noodle, lettuce, cucumbers, pickled carrot, and pickled daikon.

    • Bot Chien $9.95

      Pan fried rice dough with egg. Topped with green onion. Serve with pickled carrot and pickled daikon.

  • Pho and Soups
  • Com and Bun (Rice Platter and Vermicelli Noodles)
    • Com Tam Bi Xuong Cha (Pork with Broken Rice Platter) $11.50

      Marinated pork chops , shredded pork skin, pork patty, tomato, cucumber, pickle carrot and daikon. Served with rice and fish sauce. Add egg for an additional charge.

    • Com Chien (Fried Rice) $11.25+

      Rice, carrots, peas, bean sprouts, onions and eggs.

    • Bun (Vermicelli Noodle) $9.50+

      Rice noodles, cucumbers, pickled daikon, pickled carrots, lettuce, and bean sprouts. Sprinkled with roasted peanuts and green onion.

    • Bun Combo (Vermicelli Noodle Combo) $11.95

      Rice noodle, cucumbers, pickled carrot, pickled daikon, lettuce, and bean sprouts. Sprinkled with roasted peanut and green onions.

    • Com Chien Ca Man (Salty Fish Fried Rice) $13.95

      Salty fish and chicken cook with rice, eggs, onions and bean sprouts.

  • Entrees
    • Orchid Beef Salad $15.95

      Marinated cubed tenderloin beef stir-fried in vinaigrette and oyster base sauce. Served on a bed of lettuce, cucumber, tomato and onions. Mild.

    • Canh Chua (Sour Soup) $16.25

      Catfish, pineapple, tomatoes, okra, celery, and bean sprouts, in a tamarind-flavored broth.

    • Ca Kho To (Braised Catfish) $15.95

      Braised and caramelized catfish.

    • Thit Heo Rim Tom (Braised Pork Belly and Shrimp) $13.95

      Braised pork belly and shrimp.

    • Thit Heo Xao Mam Ruoc $10.75

      Pork cook in formented fish paste.

    • Rau Muong Xao Toi (Ong Choy With Garlic) $11.95

      Ong choy vegetable stir-fried with garlic.

    • Ca Chim Chien (Fried Pompano) $15.75

      Fried pompano fish

    • Muc Rang Muoi (Salt and Pepper Calamari) $16.95

      Lightly hand-battered calamari sautéed with chili pepper and onions with salt and pepper seasoning.

    • Tom Rang Muoi (Salt and Pepper Prawns) $16.95

      Lightly hand-buttered prawns sautéed with chilli peppers and onions. Season with salt and pepper.

    • Banh Xeo (Vietnamese Crepe) $10.95

      Crispy crepe with shrimp, pork, onions and bean sprouts. Serve with lettuce, fresh mint and fish sauce.

    • Lemon Grass Chicken $12.75

      Marinated dark chicken meat. Stir-fried with white and green onions, lemongrass, and chili pepper.

    • Ca Tim (Egg Plant) $15.95

      Roasted egg plant, stir-fried with scallops, calamari, shrimps, ginger and onions.

    • Luc Lac Beef $16.25

      Cubed tenderloin beef and onions stir fried in oyster sauce, serve with crispy potatoes and an egg.

    • Mongolian Beef (Spicy) $13.95

      Sliced beef with white and green onions and rice wine. Hot.

    • Canh Cai (Mustard Green Soup) $11.50+

      Mustard green soup with Pork or shrimp.

  • Noodles
    • Lo Mein $11.95+

      Steamed egg noodle stir-fried with carrots, red bell peppers, cabbage, and bean sprouts. Choice of chicken, beef, or shrimp.

    • Chow Fun $11.95+

      Wide rice noodle stir-fried in a oyster sause and sugar base with bean sprouts, white and green onions. Choice of chicken, beef, or shrimp.

    • Pad Thai $11.95+

      Rice noodles stir-fried with eggs, carrots, restaurants bell peppers, onions, and bean sprouts. Choice of chicken, beef, or shrimp.

    • Spicy Singapore Noodles $11.95+

      Steamed rice noodles sautéed with eggs, carrots, red bell peppers, onions, and bean sprouts. Choice of chicken, beef, and shrimp.

  • Vegetarian Entrees
    • Goi Cuon Mock Duck $6.25

      Rice paper wraps with mock duck, lettuce, mint, rice noodles and cilantro.

    • Banh Mi Mock Duck (Mock Duck Sandwich) $5.95

      Stir-fried mock duck, with pickled carrot, pickled daikon, cilantro, cucumber, and butter.

    • Spicy Tofu $10.95

      Lemongrass and onions stir-fried in spicy coconut cream sauce.

    • Spicy Mock Duck $11.95

      Lemongrass and onions Stir-fried in spicy coconut cream sauce.

    • Lo Mein Tofu $10.95

      Steamed egg noodles stri-fried with tofu, red bell pepper, carrots, bean sprouts, cabbage, onions.

    • Lo Mein Mock Duck $12.25

      Steamed egg noodle stir-fried with mock duck, red bell pepper, bean sprouts, cabbage, and onion.

    • Pad Thai Tofu $10.95

      Rice noodles stir-fried with tofu, eggs, carrots, onions, basil, and bean sprouts. Topped with peanuts.

    • Pad Thai Mock Duck $12.25

      Rice noodle stir-fried with mock duck, egg, red bell peppers, onions, and bean sprouts. Topped with peanuts.

    • Spicy Singapore Noodles Tofu $10.95

      Rice noodles sautéed with tofu, carrots, bean sprouts, eggs, onions and spicy curry seasoning.

    • Spicy Singapore Noodle Mock Duck $12.25

      Rice noodle sautéed with mock duck, egg, red bell pepper, bean sprouts, onions, and spicy curry seasoning.

    • Chow Fun Tofu $10.95

      Wide rice noodle, stir-fried in an oyster sauce and sugar base, with white onions, green onions, tofu and bean sprouts.

    • Chow Fun Mock Duck $12.25

      Wide rice noodle stir-fried in a oyster sauce and sugar base. With mock duck, white onions, green onions, and bean sprouts.

    • Com Chien (Vegetarian Fried Rice) $10.50

      Vegetables fried rice. Rice, egg, carrots, peas and bean sprouts.

    • Banh Xeo (Vegetarian Vietnamese Crepe) $10.95

      Crispy crepe with tofu, onions, mushroom, and bean sprouts. Serve with lettuce, fresh mint.

    • Bun Dau Hu (Vermicelli Noodles Tofu) $10.50

      Rice noodles, cucumbers, carrots, mint, lettuce, and bean sprouts. Sprinkled with roasted peanuts and cilantro.

    • Bun Mock Duck (Vermicelli Noodles Mock Duck $10.95

      Rice noodle,cucumbes, carrot, daikon, lettuce, and bean sprouts. SprinKlein with peanuts.

    • Dau Hu Rang Muoi (Salt and Pepper Tofu) $13.25

      Fried tofu, stir-fried with green onions, white onions, chili pepper and seasoning with salt and pepper.

  • Drink
    • Cafe Hazelnut Sua (Vietnamese Coffee) $3.95

    • Che Dau Do (Red Beans Drink) $3.95

    • Che Ba Mau (Tri-Color Drink) $4.25

    • Chanh Day (Passion Fruit Drink) $4.75

    • Medium Coke $2.95

    • Medium diet coke $2.95

    • Medium Fanta $2.95

    • Medium Lemonade $2.95

    • Medium Sprite $2.95

    • Medium Mellow Yellow $2.95

    • Sua Dau Nanh (Soybean Drink) $3.50

Menu for Orchid Vietnamese Restaurant provided by Allmenus.com

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