We used the finest quality ribs, seasoned and marinated with a mixture of soybeans sauce, garlic and various other ingredients which are all grilled and then served on a hot Barbeque plate.

We use the finest quality skinless, boneless chicken leg meats and sauce them with a sweet, spicy sauce, green and brown onions which are then grilled and served on a hot Barbeque plate.

Seasoned carrot, sliced mushrooms, Italian squash, brown and green onions pan-fried with butter, shrimp and scallops.

This famous Korean dish is world-renowned. Marinate slices of beef are pan-fried and seasoned with green and brown onions and served on a hot Barbeque plate.

The highest quality buckwheat flour noodles are boiled in water and cooled down then they are dipped in a special soybean sauce and served with fresh vegetable.

Fresh tofu mixed with sesame seeds oil and a variety of vegetables, thinly sliced steamed fresh Italian squash, carrots, dried pyogo mushroomsand seasoned beef.

Fine tree mushrooms, carrot, cabbage, bell pepper or seasonal vegetable.

Fine tree mushrooms.

Special cabbage and thinly sliced beef or pork.

Thinly sliced pork.

Seafood mix and thinly sliced beef or pork.

Clam, shrimp, clam meat, squid, etc.

Clam meat.

Gyoza and thinly sliced beef.

Thinly sliced beef.

Seafood, beef, vegetable.