Mandarin-orange emulsion, pickled baby carrots, lime. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Vegetable potpourri, crisp tortilla.

Caracara orange, chickpea croquette, rich goat cheese mousse, pistachio crumble, lemon shallot vinaigrette.

Salami, turkey, Mozzarella, Romaine, olives, red peppers, garbanzo beans, red wine dressing.

Tableau (Las Vegas) favorite: Tomato-horseradish sauce. 210 calories.

Tableau (Las Vegas) favorite: Hass avocado, sun gold tomatoes, fine herbs, toasted sunflower seeds, zesty green goddess dressing. 370 calories.

Classic dressing, white anchovies, aged Parmigiano-Reggiano.

Housemade chicken raviolis traditional vegetables.

Aged Parmesan, mushrooms, truffle aioli, pine nuts, roasted tomatoes.

Tableau (Las Vegas) favorite: Shaved carrots, cauliflower florets, hearts of palm, turnips, breakfast radishes, candied pecans, aged goat cheese, apple cider vinaigrette, brioche croutons. 250 calories.

Diced ahi tuna, mango-cucumber salsa, yuzu, wasabi creme fraiche, sesame lavash.

Tableau (Las Vegas) favorite: Black quinoa, couscous, sweet corn, peppers, chickpea hummus, yuzu lime vinaigrette. 450 calories.

Plain Greek yogurt. 180 calories.

Tomato-horseradish sauce. 210 calories.

Chocolate, currant, refined.

Dark, full-bodied, chocolaty.

Dark, full-bodied, chocolaty.

Orange zest, red deliciousness, purify. This product has not been pasteurized and therefore, may contain harmful bacteria that can cause serious illness in children, the elderlyand persons with weakened immune systems.

Oranges, carrots, ginger, Asian pears, nectar. This product has not been pasteurized and therefore, may contain harmful bacteria that can cause serious illness in children, the elderlyand persons with weakened immune systems.

Fuji apples, bell pepper, pomegranate, beets, lime. This product has not been pasteurized and therefore, may contain harmful bacteria that can cause serious illness in children, the elderlyand persons with weakened immune systems.

Chocolate, currant, refined.

Honeydew, green apples, kale, spinach, cayenne, organic agave. This product has not been pasteurized and therefore, may contain harmful bacteria that can cause serious illness in children, the elderlyand persons with weakened immune systems.

Valencia oranges, Tahitian vanilla, Greek yogurt.

Banana, toasted almonds, coconut cream.

Plain Greek yogurt. 180 calories.

Traditional garnishes, toasted bagel, whipped scallion cream cheese. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Cider soaked sultana raisins, brown sugar, almond milk, maple syrup.

Tableau (Las Vegas) favorite: Plain Greek yogurt, mixed berries, housemade granola. 480 calories.

Tableau (Las Vegas) favorite: Toasted oats, sunflower seeds, brown sugar, almond milk, assorted garnishes. 500 calories.

Tableau (Las Vegas) favorite: Acai fruit, strawberries, bananas, housemade granola, orange blossom honey. 250 calories.

Bourbon candied bacon, cheese sauce, pretzel bun, thick cut fries, chimichurri aioli.

Jidori? chicken, avocado, Parmesan cheese, tomatoes, wasabi aioli, crispy bacon, bibb lettuce, brioche, housemade chips.

Roasted peppers, mushrooms, caramelized onions, Cheddar cheese, scallion lime cream, bacon, piquillo pepper sauce. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Truffled fingerling potatoes and artichokes, yellow tomatoes coulis.

Babe farms kale, sweet pea cream, burnt peas, truffled sheep's milk cheese, crunchy gremolata.

Tableau (Las Vegas) favorite: Carrot-vanilla puree, fennel, cauliflower, crisp olives. 470 calories.

Shaved prime rib, carmelized onions, crisp onions, Gruyere cheese, mustard cream, au jus.

Abalone, king trumpet and shiitake mushrooms, brie fondue, roasted walnuts, balsamic roasted onions.

Honey roasted granny smith apples, candied pecans, maple syrup.

Maple glaze, candied bacon, blackberries, whipped butter.

Pork chorizo, guacamole, lime crema, Cheddar cheese, salsa ranchero, crispy tortilla strips. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Two eggs, russet potatoes, cipollini onions, arugula, spicy dijon. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

3 eggs, tableau potato, toast, bacon, assorted pastry basket, juice and coffee or tea.

Cara cara oranges, chickpea croquette, rich goat cheese mousse, pistachio crumble, lemon shallot vinaigrette.

Tableau (Las Vegas) favorite: Acai fruit, strawberries, bananas, housemade granola, orange blossom honey. 250 calories.

Cider soaked sultana raisins, brown sugar, almond milk, maple syrup.

Santa Barbara smokehouse salmon, traditional garnishes, toasted bagel, whipped scallion cream cheese. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Tableau (Las Vegas) favorite: Plain Greek yogurt, mixed berries, housemade granola. 480 calories.

Mandarin orange emulsion, pickled baby carrots, lime. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Beef tenderloin, poached eggs, blue crab, English muffin, chive hollandaise. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Fresh tropical fruit, whipped coconut Chantilly, Myers's rum maple syrup.

Sliced fruits, juice, coffee or tea and your choice of the following.

Two eggs, russet potatoes, cipollini onions, arugula, spicy dijon. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Maple glaze, candied bacon, blackberries, whipped butter.

Honey roasted granny smith apples, candied pecans, maple butter.

3 eggs, bacon, tableau potato, toast, assorted pastry basket, juice and coffee or tea. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Two eggs, bacon, tomato-jalapeno jam, Cheddar, French onion roll. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Roasted peppers, mushrooms, caramelized onions, Cheddar cheese, scallion lime cream, bacon, piquillo pepper sauce. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Pork chorizo, guacamole, lime crema, Cheddar cheese, salsa ranchero, crispy tortilla strips. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Pickled blueberries, blueberry citrus butter, maple syrup.

Smoked salmon, poached eggs, cream cheese bialy, chive hollandaise. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Shaved country ham, poached eggs, English muffin, hollandaise. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Grilled tomato, red onions, jalapeno jam.

Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Hass avocado, sun gold tomatoes, fine herbs, toasted sunflower seeds, zesty green goddess dressing. 370 calorie.

Vegetable potpourri, crisp tortilla.

Shaved carrots, cauliflower florets, hearts of palm, turnips, breakfast radishes, candied pecans, aged goat cheese, apple cider vinaigrette, brioche croutons. 250 calories.

Babe farms kale, sweet pea cream, burnt peas, Truffled sheep's milk cheese, crunchy gremolata.

Impossible patty, pickles, chimichurri aioli, "American cheese" caramelized onion.

Cara cara oranges, chickpea croquette, rich goat cheese mousse, pistachio crumble, lemon shallot vinaigrette.

Tomatoes, olives, mint.

Abalone, king trumpet and shiitake mushrooms, brie fondue, roasted walnuts, balsamic roasted onions.

Maple syrup, brown sugar, almond milk, cider soaked sultana raisins.

Pickled blueberries, blueberry citrus butter, maple syrup.

Acai fruit, strawberries, bananas, housemade granola, orange blossom honey. 250 calories.

Gardein? sausage, smoked tofu, farmers wheat bread, tomato "hollandaise".

Black quinoa, couscous, sweet corn, peppers, chick pea hummus, yuzu lime vinaigrette. 450 calories.

Housemade chicken raviolis, traditional vegetables.

Vegetable potpourri, crisp tortilla.

Classic dressing, white anchovies, aged Parmigiano-Reggiano. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Tableau (Las Vegas) favorite: Shaved carrots, cauliflower florets, hearts of palm, turnips, breakfast radishes, candied pecans, aged goat cheese, apple cider vinaigrette, brioche croutons. 250 calories.

Salami, turkey, Mozzarella, romaine, olives, red peppers, garbanzo beans, red wine dressing.

Beef tenderloin, blue crab, chive hollandaise. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Shaved country ham, hollandaise. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness.

Gardein sausage, tofu, miso tomato "hollandaise".

Smoked salmon, chive hollandaise, cream cheese bialy.