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  • The Sparklings

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The Sparklings

(702) 293-5003

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  • 8310 South Rainbow Boulevard, Las Vegas, NV 89139
  • No cuisines specified

  • Grubhub.com
  • The Sparklings

  • (702) 293-5003

    We make ordering easy.

  • Menu
  • Everyday Food Specials
    • Irish Nacho $7.00

      Corned beef, potato chips, tomato, cilantro, sour cream, nacho cheese.

    • Bloody Mary Short Rib Skewers $7.00

      Grilled skewers (2 skewers per order. No substitutions allowed) comes with button mushroom and bell pepper.

    • Blackened Fish Tacos $9.00

      2 blackened pacific cod filet tacos served with pico de gallo.

    • Corned Beef Sandwich $9.00

      Multigrain bread, gruyere, house special sauce, pickle, tomatoes, roasted bell pepper.

    • Roasted Buttery Herb Chicken $16.00

      Half a chicken with roasted potato and carrot.

    • Shepherd's Pie $14.00

      Corn, zucchini, carrot, mushroom, ground beef, tomato paste with mashed potato on top and pie crust.

  • Appetizers and Salads
    • Gorgonzola Flatbread $8.00

      With honey.

    • Shrimp Bruschetta $6.00

      Langoustine, avocado, mango cubes, green onionand cream cheese aioli.

    • Smoked Salmon Crostini $9.00

      With capers and dill creme fraiche.

    • Tuna Tartare $8.50

      Fresh tuna, green onion, avocado and mango cubes.

    • Sliders $7.00

      Your choice of any two: Barbeque pulled pork, fish, beef, or meatballs and provolone grilled calamari skewer 7 soy marinated, 1 skewer per order.

    • Crispy Gnocchi $7.50

      Creamy pesto, Italian sausage, peasand crushed candied walnuts.

    • Asian Chicken Salad $8.00

      Romaine spring mix, corn, cherry tomatoes, chopped chicken topped with wonton crisps.

    • Seared Diver Scallops $8.50

      Served with crispy rice cakes and lemony beurre blanc.

    • Calamari Salad $8.50

      Fried calamari, mixed greensand balsamic reduction dressing.

    • Meatballs $6.00

      Tomato sauce.

    • Zucchini Sticks $5.00

      Lightly breaded.

    • Bacon & Dates Wrapped Meatballs $7.00

      Tomato sauce.

    • Calamari $10.00

      With marinara.

    • Brown Butter Gnocchi $6.00

      Sage, butternut squashand grated parmesan.

    • Caprese Salad $7.50

      Buffalo mozzarella cheese, tomato, basiland balsamic reduction.

    • Truffle Parmesan Fries $6.00

      Sea salt, parsleyand lemon garlic sauce.

    • Caesar Salad $5.00

      Garlic crouton and parmesan.

    • Cheese Platter $11.00

      Brie, ricotta, blue, provolone and parmesan served with fresh grapes and raspberry sauce.

    • Grilled Chicken Wings $9.00

      Cilantro ginger soy marinade.

    • Roasted Beet & Apple Salad $8.00

      Arugula, candied walnutsand balsamic vinaigrette.

    • Sweet Potato Fries $7.00

    • Grapes & Arugula Flat Bread $9.00

      Candied walnuts, ricottaand balsamic vinaigrette.

    • Portobello Fries $8.00

      Lightly breaded.

    • Crab & Spinach Dip $8.00

      Grilled and fried pita bread.

    • Steak Salad $10.00

      Petite filet, spinach, red onion, feta cheese, appleand white vinaigrette.

  • Soup
    • Lobster Bisque $9.00

      Served with wonton crisps and green onions.

    • Clam Chowder $8.00

      New england style.

    • French Onion Soup $6.00

      Gruyere cheese.

  • Sandwiches
    All sandwiches come with a pickle spear & garnish salad.
    • Club Sandwich $9.00

      Ham, turkey, smoked bacon, provolone, tomato, avocado, lettuceand mayonnaise.

    • Zuppa Di Mussels $11.00

      Mussels soup with tomato white wine sauce.

    • Turkey and Cranberry Sandwich $8.50

      Spinach, mayoand brie cheese.

    • Grilled Chicken Sandwich $9.00

      Avocado, tomato, grilled onion, fresh mozzarella, spinachand citrus aioli.

    • Shrimp Po Boy Sandwich $8.50

      Shrimp tempura, remoulade, lettuceand tomato.

    • Grilled Vegetable Sandwich $8.50

      Bell pepper, eggplant, zucchini, ricottaand arugula.

    • Philly Cheese Steak Sandwich $8.50

      American and provolone cheese, onion, mushroomsand green bell pepper.

  • Pasta and Rice
    • Cajun Chicken and Shrimp Pasta $13.00

      Penne, cajun seasoned chicken, shrimp, bell peppersand onion.

    • Rice Au Gratin with Chicken $12.00

      Cream sauce, broccoliand mozzarella.

    • Pesto Sausage Linguini $15.00

      Basil pesto, Italian sausage, green peas, sunflower seeds and cream sauce.

    • Spaghetti with Meat Sauce $16.00

      Mushroom and bacon cream sauce.

    • Jambalaya $13.00

      Cajun seasoned chicken, shrimpand mixed vegetables over rice.

    • Spaghetti Aglio E Olio $10.00

      Spaghetti with garlic and oil.

    • Clam Linguini $13.00

      Surf clams, roasted garlic, garden herbs, Italian parsley, white wineand extra virgin olive oil broth.

    • Spicy Seafood Pasta $15.00

      Spaghetti with shrimp, scallop, mussel, squid in house spicy light tomato sauce.

    • Shrimp Tempura & Mushroom Pasta $14.00

      Spaghetti, cream sauce, garlicand fresh lemon juice.

  • Entrees and Steak
    • Pan-Seared Atlantic Salmon $20.00

      6oz Atlantic salmon, capers, with light lemon cream sauce served over rice.

    • Braised Short Rib $26.00

      Potatoes, carrots, pearl onionand finished in a red wine sauce.

    • Filet Mignon $30.00

      6oz USDA choice filet with grilled vegetables, mashed potato, red wine sauce, topped with sauteed mushrooms.

    • Hamburger Steak $18.00

      Loco moco styled fried egg, demi-glace, served over rice.

    • Rib-Eye Steak $29.00

      Hand cut 12oz USDA choice rib-eye with grilled vegetables and mashed potatoes.

    • Baby Back Ribs $18.00

      1-2 rack of meaty ribs with house Barbeque sauce, corn bread, mashed potatoesand succotash.

  • Sides
    • Avocado $3.00

    • Corn Bread $2.00

    • Broccoli $3.00

    • French Bread $2.00

    • French Fries $4.00

    • Pita Bread $1.00

    • Mashed Potato $4.00

    • Succotash $3.00

      Corn, bell peppers, zucchini.

    • Rice $1.00

    • House Salad $5.00

    • Grilled Veggies $4.00

      Egg plant, zucchini, squash, asparagus.

  • Desserts
    • Cheesecake $7.00

      With fresh seasonal berries and raspberry sauce.

    • Vanilla Bean Ice Cream $5.00

    • Seasonal Fruit Sorbet $5.00

      The perfect refreshing ending.

    • Flourless Chocolate Cake $6.00

      With fresh berries and whipped cream.

Menu for The Sparklings provided by Allmenus.com

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