Bund Shanghai
(702) 272-1777

We make ordering easy.

Cold Appetizers
- 1. Shanghai Style Duck with Soy Sauce $7.50
- 2. Cold Meat with Garlic $6.50
- 3. Chongqing Steamed Chicken in Chili Sauce $6.95
- 4. Soybeans in Wine Sauce $4.50
- 5. 3Salted Duck $7.50
- 6. Mass Three Kinds of Nuts $6.50
- 7. Spicy Green Bean Skin $5.50
- 9. Jellyfish $6.50
- 10. Five Spiced Beef $6.95
- 11Shanghai Chicken $6.50
- 12. Vegetarian Duck Rolls $6.50
- 13. Cucumber with Brown Sauce $5.00
- 14. . Kao Fu $5.50
- 15. Drunken Chicken in Claypot $6.95
- 17. Shanghai Smoked Fish $6.95
- 19. Mustard Black Fungus $6.50
- 20. Palace 8 Treasures Vegetables $6.50
- 21. Deep Fried Shrimp $8.95

Soup Casserole Class
- Bacon Winter Melon with Curd in Clay Pot $13.50
- Bacon Clam Soup with Melon $13.50
- Fish Head in Clay Pot $15.50
- Hot & Sour Soup with Seafood $8.50
- Chinese Spinach with Tofu & Pork Soup $8.50
- Westlake Fish Soup $9.50
- Pork Meatball with Soup in Clay Pot $12.50
- Boiled Bacon & Pork Soup $13.50
- Seafood Soup $14.50

Spicy Sichuan-Hunan
- Kung Pao Chicken $9.50
- Kung Pao Shrimp $14.50
- Chongqing Spicy Chicken $12.50
- Kung Pao Fish $14.50
- Chongqing Spicy Fish $13.50
- Spicy Tofu $8.50
- 8 Treasure in Chili Sauce $9.50
- Stir & Mix the Miscellaneous $9.50
- Spicy Fish Fillet $13.50

Shanghai Style Home Cooking
- Carp Fish Tail Braised in Soy Sauce $16.50
- Shanghai Style Fried Shrimps $14.50
- Shanghai Style Stir Fried Eel $14.50
- Lamb Stir Fried with Green Onion $12.50
- Steamed Pork with Preserved Vegetable in Soya $11.95
- Mongolian Beef $12.50
- Braised Pork Sha Nk $22.50
- Two Taste Shrimp $19.50
- Roast Peking Duck $39.50
- Grandma's Made Braised Pork in Soy Sauce $12.50
- Crispy Fried Salty Pork Shank $19.50
- Pork Ribs in Sweet & Sour Sauce $9.50
- Braised Pork Meatball in Soy Sauce (Lion's Head) $9.50
- Beef with Oyster Sauce $12.50
- Scallops $10.50
  
  With Chinese spinach with fish balls.
- Mountain Potato with Black Fungus $10.50
- Sweet & Sour Pork with Pineapple $9.50

Recommended Home
- Vietnam Style Diced Beef $13.50
- Cumin Lamb Chops $28.50
- Black Pepper Beef Ribs $18.50
- Fried Pork Loin $9.50
  
  With rice cake in soy sauce.
- 44 Angus Beef $15.50
  
  With mushroom in black pepper sauce.

Sizzling & Stone Pot
- Black Pepper Rib Sizzling Plate $18.50
- Assorted Seafood Sizzling Plate $15.50
- Sizzling Beef $12.50
- Spicy Chicken in Stone Pot $12.50
- Stir & Mix the Miscellaneous $11.50
- Garlic Shrimp Sizzling Plate $15.50
- Fragrance Lamb in Stone Pot $15.50

Clay Pot Class
- Salted Fish & Eggplant Clay Pot $9.50
- Seafood Tofu Clay Pot $12.50
- Tofu in Crab Sauce Clay Pot $14.50
- Seafood Clay Pot $14.50
- Secret Sirloin Clay Pot $12.50
- Szechuan Eggplant Clay Pot $8.50
- Tofu & Vegetable in Clay Pot $9.50
- Curry Sirloin Clay Pot $12.50
- 81 Stir Fried Wheat Gluten $9.50
  
  With delicate squash in clay pot.
- Stir & Mix the Miscellaneous Clay Pot $9.50
- 91 Chicken Clay Pot $11.50

Shanghai Dim Sum
- D3. Pan Fried Pork Buns (6) $7.50
- D4. Beef Fried Bun (6) $7.50
- D22. Savory Soy Bean Milk $3.00
- D8. Vegetarian Steamed Dumplings (8) $6.50
- D6. Spring Rolls (Pork Cabbage) (4) $5.00
- D7. Vegetarian Spring Rolls (4) $5.00
- D20. Eight Treasures Rice Pudding $6.50
- D15. Steamed, Fried Chinese Bread (6) $5.50
- D21. Sweet Soy Bean Milk $3.00
- D18. Small Mochi in Rice Wine Sauce $5.50
- D13. Chinese Spinach & Pork Wonton Soup (10) $7.50
- D19. Boiled Sesame Mochi (4) $5.50
- D10. Red Bean Pan Cake $5.50
- D5. Pork Pot Stickers (8) $7.50
- D16. Steamed, Fried Steamed Buns (6) $5.00
- D11. Spicy Won Ton (10) $7.00
- D14. Fried Wonton (10) $8.00
- D2. Crab & Pork Meat Soup Dumplings (8) $12.50
- D9. Green Onion Pan Cake $5.00
- D1. Soup Dumplings (8) $17.50

Seafood
- Braised Whole Fish $12.95
  
  With bean and brown sauce.
- Braised Sea Cucumber $28.50
- Pickled Fish Fillet $13.50
- Sea Cucumber in Shrimp Sauce $24.50
- Stir Fried Fish Fillet in Wine Sauce $13.50
- Fried Salt & Pepper Codfish $22.50
- Moss Fried Fish Finger $13.50
- Sweet & Sour Shrimp $12.50
- Salt & Pepper Prawns $13.50
- Tendon of Pork in Crab Sauce $17.95
- Fried Small Yellow Croaker $11.50

Vegetable
- Asparagus Fungus Fresh Yam $12.50
- Deep Fried Tofu $8.50
- String Bean with Potato $8.50
- Sauteed Preserved Vegetable $8.50
  
  With green bean skin.
- Bacon Steamed Cabbage $10.50
- Cabbage in Chef Special Sauce $8.50
- Yangzhou Bean Curd $12.50
- Green Pepper with Sliced Potato $7.50
- Green Pepper with Bean Curd $7.50
- Tofu Family Style $8.50
- Eggplant with Minced Pork $12.50
- Broccoli with Oyster Sauce $7.50
- Eggplant with Soybean Scrambled Eggs $8.50
- Mushroom with Vegetable $8.50
- Onion Bean $8.50
- Garlic Bean $8.50
- Celery with Lily Gingko $8.95
- Sauteed Preserved Vegetable with Bean $8.50

Chow Mein, Noodle Soup, Rice Cake, Fried Rice
- D33. Shanghai Fried Thin Noodle $9.50
- D41. Spicy Mandarin Sauce Noodle $7.50
- D27. Rice Cake Stir Fried $8.50
  
  With Chinese spinach and pork.
- D40. Noodles with Soybean Paste $7.50
- D34. Yangzhou Fried Rice $8.50
- D39. Curry Beef Noodle Soup $8.50
- D37. House Noodles with Pork & Scallion $7.50
- D32. Beef Fried Noodle in Black Pepper Sauce $8.50
- D26. Fried Pork Loin $9.50
  
  With rice cake in soya sauce.
- D29. Rice Cake Stir Fried with Pork & Cabbage $8.50
- D43. Pork Loin Noodle Soup $8.50
- D30. Shanghai Thick Chow Mein $7.50
- D28. Rice Cake Stir Fried with Spinach & Chinese Ham $8.50
- D36. Bacon Vegetable Fried Rice $8.50
- D35. Shrimp Fried Rice $8.50
- D31. Shrimp Chow Mein $8.50
- D38. Salt Cabbage & Pork Noodle Soup $7.50

Dessert
- 132 Shanghai Style Rice Soup with Vegetable $5.50
- Red Bean Pan Cake $5.50
- Small Mochi in Rice Wine Sauce $5.50
- Boiled Sesame Mochi (4) $5.50
- Golden Sesame Cake $5.00

Menu for Bund Shanghai provided by Allmenus.com

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Bund Shanghai