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Soho Japanese Restaurant
Sweet onion dressing.
Sweet banana sesame, garlic ponzu, wasabi aioli.
3 Oz of Alaskan king crab, yuzu miso aioli.
Angus beef, leeks, cabbage, sweet soy, kabocha puree.
Romesco sauce, confit potato, macadamia nuts, capers.
Bacon-tomato, white cheddar, furikake fries.
Tofu, green onion, wakame.
Deep-fried, chili ponzu.
Seasonal vegetables.
Deep-fried, garlic dust, sweet yuzu miso.
Mixed greens, tobiko. Wasabi aioli.
Steamedand salted soy beans.
Marinated miso chilean sea bass, lettuce cups, crispy wontons.
Green beans or shimeji mushroom, yuzu truffle aioli.
Citrus butter, toasted pine nuts.
Snow crab, salmon, tempura asparagus, avocado, lemon zest, tobiko
S.S.C., tuna, salmon, yellowtail, cucumber, avocado, creamy ponzu, tobiko.
Spicy tuna, serrano, crispy rice.
Snow crab, spicy tuna, avocado, shrimp tempura, tobiko.
Spicy snow crab, bay scallop, spicy tuna, cream cheese, jalapeno, tobiko.
Shrimp tempura, cucumber, avocado.
Assorted fish on top of California roll. Includes tobiko.
Snow crab, cucumber, avocado.
Special Soho seasoned tuna, cucumber.
Deep-fried, spicy tuna, jalapeno, cream cheese, sweet onion.
Asparagus, cucumber, yamagobo, avocado.
Black garlic soy, black truffle, wasabi mascaropne cheese and garlic chips.
Creamy sesame, chili oil, white ponzu, babu arare and furikake.
Garlic chili oil, shallots, chives, garlic dust and ponzu.
White tuna, creamy cilantro, red onion, Serrano and crispy shallots.
Serrano chili, red onion, spicy garlic and creamy ponzu.
Extra virgin olive oil, Italian seasoning, chives and white ponzu.
Pop rocks, freeze-dried miso, chives and ponzu.
Pop rocks, freeze dried miso, chives and ponzu.
Yuzu mascarpone creme, crispy shallot and pico de gallo.
Avocado creme, pico de gallo, cilantro, hibiscus crystals and ponzu.
Tempura Serrano, cilantro, garlic oil, garlic dust and ponzu.
Garlic ponzu, chili oil, chive oil, crispy shallots.
Avocado cream, pico de gallo, cilantro, ponzu, hibiscus crystals.
Wasabi creme fraiche, ikura, crispy shallots, chives, lemon soy.
Crispy shallots, sweet onion, ponzu, sweet ginger dressing.
Red onion, cilantro, sweet poke soy.
Ikura, pico de gallo, yuzu pineapple.
Assorted seafood, yuzu tobiko, lemon yuzu.
Fresh ginger, chili oil, ginger garlic soy.
Fresh ginger, seasonal veggies, and fruits, chili oil, ginger garlic soy.
Assorted, yuzu tobiko, seasonal veggies, and fruits, citrus juice.
Coconut chips, seasonal veggies and fruits, cilantro, coconut lime juice.
Ikura, seasonal veggies, and fruits, micro mix, yuzu pineapple.
Tempura serrano, cilantro, garlic oil, garlic dust, ponzu.
Sweet banana sesame, garlic ponzu, wasabi aioli.
Miso marinated Chilean sea bass, lettuce cups, crispy wontons.
Pop rocks, freeze-dried miso, chives, ponzu.
Steamed Japanese soybeans, sea salt.
Flash fried, garlic dust, sweet yuzu miso.
House pickle, yuzu miso.
New York or hanger steak. Choice of wasabi cream sauce - garlic butter soy.
Red wine - miso reduction, shimeji mushroom.
Mixed vegetables, sweet butter soy.
Pico de gallo, cilantro cream.
Deep-fried, chili ponzu.
Green beans or shimeji mushroom, yuzu truffle aioli.
Buckwheat noodle, tsuyu, radish, shichimi, green onion, wasabi
Citrus butter, toasted pine nuts.
Spicy tuna, masago, green onion, taro chip.
5 pieces, 1 sauce flavor per order.
Albacore, avocado, cajun aioli, crispy wonton.
Avocado creme, pico de gallo, cilantro, ponzu.
Creamy ponzu, daikon, chive, micro greens.
Yuzu mascarpone creme, crispy shallot, roasted cherry tomato.
Seared steak, shallots, chives, garlic dust, chili oil, ponzu.
Battered fried, yuzu dijon mustard.
Miso marinated ling cod, lettuce cups, crispy wontons.
French fried, Japanese mint, truffle salt.
Crispy fried, appleslaw, wasabi aioli.
Hawaiian sweet roll, white cheddar, lettuce, tomato.
EVOO, Italian seasoning, garlic chip, white ponzu.
Green beans tempura, yuzu truffle aioli.
S.S.C., mixed greens, cucumber, green curry vinaigrette.
Salmon, Spicy Mayo, Avocado, Bubu Arare
Crispy shrimp spring roll, sweet chili.
Avocado, cucumber, cream cheese, mixed seafood, baked.
Grilled Pork Belly, Pickled Tomato Salad.
Japanese black hog pork sausage, yuzu dijon mustard.
Yuzu dynamite sauce, ponzu, tobiko, scallion.
Crispy squid tentacles, sweet chili, curry aioli.
Deep fried, chili ponzu, garlic dust.
Maguro.
Hamachi.
Hirame.
Sake.
Ikura.
Kanpachi.
Tako.
Shima aji.
Botan ebi.
Bincho maguro.
Tai.
Tobiko.
Masu.
Hotate.
Tamago.
Smoked salmon, cream cheese, avocado.
Fresh water eel, cucumber, avocado.
S.S.C, avocado, cucumber, bubuarare.
Shrimp tempura, cucumber, avocado.
Special Soho seasoned tuna, cucumber.
Asparagus, cucumber, yamagobo, avocado.
King crab, cucumber, avocado.
Wagyu beef, shrimp tempura, avocado, red onion and black truffle.
Baked. Snow crab, cucumber, avocado, cream cheese, mixed seafood and yum yum.
Spicy tuna, Serrano and crispy rice.
Amber Jack, spicy, salmon, avocado, jalapeno and creamy ponzu.
Deep fried, spicy tuna, jalapeno, cream cheese and sweet onion.
S.S.C, tuna, salmon, yellowtail, cuc umber, avocado, creamy ponzu.
King crab, unagi, shrimp tempura, avocado, macadamia nuts.
Assorted fish on top of California roll.
Cajun albacore, shrimp tempura, avocado, creamy ponzu and red onions.
Snow crab, salmon, tempura asparagus, avocado, tobiko and lemon zet.
Crispy kani kama, avocado, passion fruit soy, roasted spicy aioli.
Snow crab, spicy tuna, avocado, shrimp tempura and tobiko.
Deep fried. Snow crab, bay scallop, spicy tuna, cream cheese, jalapeno and tobiko.
Spicy crab and bay scallop, avocado, cucumber, pico de gallo and tempura Serrano.
Snow crab, cucumber and avocado.
Smoked salmon, cream cheese and avocado.
Special Soho seasoned tuna and cucumber.
S.S.C, avocado, cucumber and bubu arare.
Fresh water eel, cucumber and avocado.
Shrimp tempura, cucumber and avocado.
Salmon and avocado.
Tuna roll.
20 pieces chef choice with a choice of uni or botan ebi.
12 pieces chef's choice.
Battered fried and yuzu Dijon mustard.
Angus beef, leeks, cabbage and kabocha puree.
Miso-red wine reduction, pickled onions and parsnip puree.
Marinated kalbi short ribs and pickled onion.
Grilled pork belly and pickled tomato salad.
Choice of garlic Parmesan, yuzu miso or nutty habanero.
5 oz. grilled and wasabi creme.
Hawaiian sweet roll. white cheddar, lettuce, tomato and truffle fries.
Grilled chicken breast and teriyaki sauce.
Honey truffle aioli and apple arugula salad.
Mixed greens, tobiko and wasabi aioli.
Miso marinated cod, lettuce cups and crispy wontons.
Sweet banana sesame, garlic ponzu and wasabi aioli.
Yuzu dynamite sauce, ponzu, tobiko and scallion.
Romesco sauce, confit potatoes, macadamia nuts and capes.
Tempura battered shrimp.
Tempura rock shrimp, spicy aioli and candid pine nuts.
Yuzu miso glaze and spicy ponzu.
Fresh ginger, chili oil and ginger garlic soy.
Red onion, cilantro and sweet poke soy.
Ikura, pico de gallo and yuzu pineapple.
Yuzu tobiko, seasonal veggies and fruits, lemon yuzu.
Menu for Soho Japanese Restaurant provided by Allmenus.com
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