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Dean's Place
Sauteed with mushrooms and marsala wine over your choice of pasta.
Lightly breaded and pan fried. Topped with mozzarella and served over your choice of pasta.
Lightly breaded and pan fried. Topped with mozzarella and served over your choice of pasta.
Sauteed with capers, garlic, lemon and white wine.
Baked with a pesto crust and served with stewed tomatoes and vegetable.
14oz USDA choice. Served with garlic mashed potatoes and vegetable.
Sauteed with artichoke, red pepper, kalamata olives and sun dried tomato over your choice of pasta.
Grilled and topped with roasted red peppers and mozzarella cheese. Served with garlic mashed potatoes and vegetable.
Accompanied by rich brown gravy, carrots and celery and served with garlic mashed potatoes and vegetable.
4 prawns stuffed with pepper jack cheese. Served with cocktail sauce and sweet chili sauce.
Sauteed in lemon, white wine and garlic. Served with garlic cheese bread.
Freshly baked homemade bread drenched with garlic sauce and parmesan.
Served with marinara.
Crispy fried squid tossed with cherry peppers, parmesan cheese and garlic. Served with marinara.
Served with sriracha mayo, field greens and tomato basil relish.
Crostini topped with tomato, basil and garlic. Drizzled with balsamic vinegar reduction and extra virgin olive oil.
Choose plain, mild, medium, hot, garlic parmesan, teriyaki, or Barbeque. Served with celery and carrot sticks and your choice of blue cheese or ranch dressing.
Sauteed in lemon, while wine and garlic. Served with garlic cheese bread.
Chicken broth, meatballs, spinach, carrots and orzo pasta.
Romaine tossed with Caesar dressing, parmesan and croutons.
Fresh mozzarella, roma tomatoes and basil drizzled with extra virgin olive oil and balsamic reduction.
Mixed field greens, cucumbers, tomatoes, onion and parmigiano. Served with extra virgin olive oil and balsamic vinegar.
Baby spinach, grape tomatoes, red onion, blue cheese and bacon.
Grilled chicken with roasted red pepper, sriracha mayo and mozzarella on red pepper Swiss bun.
Lightly breaded and pan fried. Topped with marinara and mozzarella and served on a red pepper Swiss bun.
Lightly breaded and pan fried. Topped with marinara and mozzarella and served on a hoagie roll.
Homemade meatballs covered with marinara and mozzarella and served on a hoagie roll.
8oz USDA choice. With sauteed onion and mushroom, lettuce, tomato and mayo. Served on a hoagie roll.
Pepper bacon, lettuce, tomato and mayo on your choice of bread.
1-2 pound, ground chuck patty with lettuce, tomato, onionand pickle on an artisan bun.
Italian sausage, peppers and onions simmered in marinara sauce on a hoagie roll.
Sauteed beef, onion, pepper and mushroom, topped with mozzarella and served on a hoagie roll.
Thin crust, fresh mozzarella, extra virgin olive oil, roma tomatoes and parmesan. Finished with fresh basil.
Pesto sauce, grilled chicken, mozzarella, artichoke, roasted red pepper and kalamata olives.
Thin crust, alfredo sauce, mozzarella, ricotta and parmesan. Finished with fresh basil and extra virgin olive oil.
Red sauce, mozzarella, pepperoni, bacon, sausage, onion, mushroom, olive, red and green peppers.
Your choice of pasta in a hearty homemade meat sauce with a touch of cream.
Your choice of pasta with homemade marinara sauce and homemade meatballs.
Tossed with tomatoes, basil, garlic, extra virgin olive oil fresh mozzarella.
Tossed in our homemade, creamy vodka sauce with mushrooms and diced peppers.
Filled with ricotta cheese and served over homemade marinara sauce. Accompanied by sauteed spinach.
Tossed with garlic, parsley, lemon and white wine.
Tossed with peas and carrots in a garlic cream sauce. Baked with parmesan bread crumbs.
Arborio rice with mushrooms, peasand basil. Finished with parmesan and cream.
Your choice of pasta tossed with homemade marinara sauce.
Tossed in a creamy parmesan sauce.
Delicious layers of pasta, sausage, ricotta and mozzarella cheeses on a bed of homemade marinara sauce.
Homemade! Lady fingers soaked in coffee liqueur and coffee, layered with whipped mascarpone and topped with cocoa.
Homemade dough deep fried and tossed with cinnamon sugar. Drizzled with chocolate sauce and served with whipped cream.
An eruption of chocolate delight topped with vanilla ice cream.
Homemade in the traditional Italian style.
Served warm with a scoop of vanilla ice cream and caramel sauce.
Menu for Dean's Place provided by Allmenus.com
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