Organic.

Baked fresh.

For 2-4 people.

Sauteed with a light red sauce and linguine.

Cheese ravioli and spag. Meatball.

Pepperoni, sausage, onion, green peppers, black olives, bacon, meatballs, tomatoes, green olives.

Fresh basil, tomato, and imported fresh buffalo mozzarella.

Made with fresh vegetables!

Pepperoni, Italian sausage, meatballs, ham.

Baked with ricotta, pizza sauce, mozzarella cheese and choice of pizza toppings.

Baked with ricotta, pizza sauce, mozzarella cheese and choice of pizza toppings.

Crispy NY style.

You must like olives, capers and tomatoes.

Freshly plucked chicken breasts in Mediterranean red sauce with olives and capers.

A real specialty with mushrooms and peas.

Tender chicken breasts in lemon, butter, mushrooms caper sauce. Served with fettuccine.

Tender chicken breasts in mushroom marsala wine sauce. Served with fettuccine.

Fettuccine alfredo with broccoli and crispy chicken.

Alfredo style or traditional garlic and oil.

Marinated in Italian spices, smothered with onions, peppers, and mushrooms atop a light stream of pizzaiola sauce. Side of linguine primavera. You can also have this just grilled, albeit a bit boring.

A lovely 8 oz. wild-caught Norwegian filet. Grilled, with bearnaise and linguine primavera.

A truly decadent dish. Jumbo shrimp, chicken, Italian sausage, roasted bell peppers, alfredo sauce tossed with fettuccine.

In our fabulous mushroom brandy cream sauce.

In our famous meat sauce.

In shrimp alfredo.

Wow, made with fresh vegetables.

Pepperoni, Italian sausage, green pepper, black olives.

Pepperoni, Italian sausage, meatballs, ham.

Garlic, spinach, extra virgin olive oil, ricotta cheese and mozzarella cheese.

Fresh basil, tomato and imported fresh buffalo mozzarella.

Pepperoni, sausage, onion, green peppers, black olives, bacon, meatballs, tomatoes, green olives.

Espresso coffee with kahlua, brandy, topped with fresh cream.