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  • Nevada
  • Las Vegas
  • GIADA

GIADA

(855) 442-3271

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  • 3595 Las Vegas Blvd South, Las Vegas, NV 89109
  • No cuisines specified

  • $$$$$
  • GIADA

  • (855) 442-3271
  • Dinner Menu
  • Tasting Menu
  • Chilled Seafood
    • Shrimp Cocktail $29.00

      house made cocktail sauce

    • Oyster Crudo* $26.00

      half dozen oysters & mignonette pairings

    • Seafood Tower $89.00+

      Maine lobster tail, king crab, shrimp cocktail, Kusshi oyster*, French Kiss oyster*

  • Antipasti
    • Orzo Meatballs $16.00

      parmesan pomodoro

    • Bacon Wrapped Dates $18.00

      spicy Italian sausage & gorgonzola crema

    • Buratta Crostini $15.00

      kale salsa verde & toasted pine nuts

    • Lobster Arancini $18.00

      smoked bacon, sweet peas & creamy pomodoro sauce

    • Grilled Artichoke $14.00

      parmesan cheese & lemon

    • Marinated Olives $10.00

      citrus & herbs

    • Giada's Signature Bread Board and Seasoning Tray $9.00

  • Salumi & Formaggi
    Served with wild honey & seasonal fruits. No Substitutions
  • Piccolo
    $36
    • Prosciutto di Parma

    • Parmigiano-Reggiano

    • Bresaola

    • Buffalo Mozzarella

  • Grande
    $69. Includes Piccolo Selections and
    • Finocchiona

    • Pecorino Toscano

    • Sweet Soppressata

    • Gorgonzola Dolce

  • Salads
    the following may be added to any salad: grilled chicken $14, two shrimp $14
    • Arugula** $17.00

      candied lemon, crispy pancetta & parmigiano-reggiano

    • Romaine $17.00

      torn croutons, fried capers & citrus vinaigrette

  • Meats & Seafood
    • Petite Filet* $63.00

      cheesy butternut squash mash, wild mushrooms & sherry wine reduction

    • Salmon* $40.00

      basil orzotto, artichoke-tomato broth, lemon gremolata

    • Branzino $45.00

      tuscan bean ragu, kale & cherry tomatoes

    • Veal Chop Saltimbocca* $59.00

      milanese style

    • Italian Fried Chicken $39.00

      cacciatore style

    • 28 oz. Bone-In Tuscan Ribeye* ** $89.00

      sunny side up egg & arugula

  • Hand Made Pastas
    the following may be added to any pasta or entree - grilled chicken $14, two shrimp $14, two scallops* $15, Maine lobster tail* $45
    • Ravioli** $37.00

      (rah~VEEOH~lee) lobster, candy stripped beets & preserved lemon butter

    • Bucatini $29.00

      (Boo~kah~tee~nee) calabrian chili pomodoro & fresh ricotta

    • Cacio e Pepe Bucatini $29.00

      Pecorino Toscano, crostini, black pepper

    • Giada's Signature Lemon Spaghetti** $36.00

      (Spah~geh~tee) shrimp, mascarpone cheese, lemon & basil

    • Risotto* $35.00

      (ree~ZOHT~oh) crab & scallops

    • Rigatoni $32.00

      (ree~gah~TOH~neh) vegetable bolognese

  • Sides
    • Lemon Potatoes $14.00

      smashed & fried

    • Roasted Broccolini $14.00

      parmesan, roasted garlic & lemon zest

    • Crispy Brussels Sprouts $14.00

      spiced honey & Parmigiano-Reggiano

  • First
    Choice of
    • Arugula Salad

      Candied lemon, crispy pancetta & parmigiano-reggiano

    • Romaine Salad

      Torn croutons, fried capers & citrus vinaigrette

  • Second
    Choice of
    • Spaghetti

      Shrimp, Mascarpone Cheese, Lemon & Basil

    • Bucatini

      Calabrian Chili Pomodoro & Fresh Ricotta

    • Cacio e Pepe

      Pecorino Toscano, Crostini & Black Pepper

  • Third
    Choice of
    • Italian Fried Chicken

      Cacciatore Style

    • Salmon*

      Umbrian Lentils, Rainbow Cauliflower & Giardiniera Herb Salad

    • Petit Filet*

      Loaded Sweet Potato, Escarole, Amarone-maple gastrique

  • Dessert
    Choice of
    • Giada's Signature Cookies

    • Mascarpone Cheesecake

Menu for GIADA provided by Allmenus.com

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