3 eggs any style atop a blend of hash browns, diced red onion, sweet bell peppers, ham, bacon and sausage topped with a layer of cheddar cheese. Served with toast and jelly.

A seasoned, 8 Ounces USDA Choice Grade, center cut strip loin served with 2 eggs any style, hash browns, toast and jelly.

Fresh house-made buttermilk biscuits smothered in sausage gravy.

Chicken fried steak smothered in country gravy served with 2 eggs any style, hash browns, toast and jelly.

Crispy shrimp tossed in a creamy, garlic red pepper sauce.

Our own hand battered chicken tenders served plain with celery and carrots. Choice of dipping sauce: house-made buttermilk ranch, hot, medium or mild.

Served with house-made buttermilk ranch.

A pound of breaded chicken wings served plain with celery and carrots. Choice of dipping sauce: house-made buttermilk ranch, hot, medium or mild.

Beer battered thick cut onion rings.

Crispy crinkle cut french fries.

The original Minnesota premium breaded white cheddar cheese curds. Served with creamy horseradish sauce.

Corn tortillas cooked fresh to order. Served with fresh house-made medium thick and chunky salsa.

Lightly grilled flour tortillas stuffed with cheddar cheese and mild green chili peppers. Comes with your choice of spicy beef or chicken. Garnished with a cilantro lime sauce. Served with fresh house-made medium thick and chunky salsa.

Strips of honey baked ham, oven-roasted turkey, American and real Swiss cheese, tomato, cucumber, black olives and red onion placed upon a bed of tossed salad greens with sliced egg.

Cheese, onions and sour cream upon request.

Crisp romaine lettuce tossed with our own creamy caesar dressing. Comes with grated Parmesan cheese, seasoned croutons and red onion topped with tender grilled chicken.

Tender, wild Alaskan salmon on a bed of crisp lettuce with diced tomatoes and lemon wedges.

Served on a bed of crisp lettuce with shredded cheese, tomato, cucumber, black olives and red onion.

Crisp lettuce with tomato, cucumber and red onion.

A seasoned, thinly sliced 8 Ounces USDA Choice Grade, center cut strip loin on a crisp blend of iceberg and romaine lettuce with steak cut tomato, topped with blue cheese crumbles and artisan sweet Italian red onion.

A monster! An 8 Oz chicken breast with your choice of honey baked ham or bacon, lettuce and tomato. Served on toasted sourdough bread with mayo.

Hand battered Pacific cod with American cheese, lettuce and tomato. Served on a grilled hoagie roll with tartar sauce.

A golden brown chicken fried steak with real Swiss cheese, lettuce and tomato. Served on a sesame seed bun with mayo.

A seasoned, 8 Ounces USDA Choice Grade, center cut New York strip steak with lettuce and tomato. Comes on a grilled hoagie roll topped with 2 beer battered onion rings.

Tender honey baked ham lightly grilled with real Swiss cheese. Served on grilled marbled rye bread.

Thinly sliced oven roasted turkey lightly grilled with real Swiss cheese and a mild green chili pepper. Served on grilled marbled rye bread with mayo.

An American classic on toasted white bread with mayo.

American cheese on grilled white bread.

1-2 lb. black Angus ground chuck beef patty with American cheese, bacon and tangy barbeque sauce. Topped with 2 beer-battered onion rings.

A juicy 1-2 lb. black Angus ground chuck beef patty topped with real Swiss cheese and sweet grilled onions. Served on grilled marble rye bread.

1-2 lb. Black Angus ground chuck beef patty with real Swiss cheese and plenty of fresh sauteed mushrooms and sweet grilled onions.

A blackened chicken breast with penne pasta and our own house-made, rich and creamy Alfredo sauce.

Mild Italian sausage, sweet bell peppers and Italian red onions in a garlic butter sauce with a touch of marinara.

Tender roast beef served with au jus.

Thinly sliced roast beef lightly grilled topped with tomato and onion. Served with horseradish on the side. Stout!

Cold roast beef with cream cheese, tomato and coleslaw right in the sandwich. You'll love it!

Two pieces of hand battered Pacific cod and crispy crinkle cut french fries. Served with tartar sauce and malt vinegar.

Your choice of a 1-2 lb. Black Angus Ground Chuck beef patty or an 8 Ounces chicken breast. Served with steak cut tomatoes, cucumbers and a scoop of cottage cheese.

A golden chicken fried steak smothered in country gravy. Served with mashed potatoes and sauteed vegetables.

Tender, wild Alaskan salmon seasoned with butter, garlic and lemon. Served with rice pilaf and sauteed vegetables.

A seasoned, 8 Ounces USDA Choice Grade, center cut strip loin. Served with mashed potatoes and sauteed vegetables.