2 pieces. Filled with veggies and deep fried until crispy.

2 pieces. Filled with veggies, chicken and shrimp and deep fried.

Steamed soy bean pod sprinkled with salt.

8 pieces. Crispy wonton filled with cream cheese.

4 pieces. Spicy tuna on fried cracker with scallion, avocado and sweet sauce. Hot and spicy.

8pieces. Pan fried chicken dumplings filled with green onions.

8 pieces. Fried chicken wings sauteed with salt and pepper.

Deep fried coasted calamari, served with spicy sweet sauce.

Deep fried jalapeno with tuna with eel sauce. Hot and spicy.

Minced chicken with mushroom, water chestnuts and green onions wok stir fried in a house sauce, served with lettuce wraps.

Thin slices of yellowtail topped with jalapeno and garlic paste in garlic ponzu sauce. Hot and spicy. Raw.

Seafood. Hot and spicy.

Chicken wonton.

A light, refreshing, vinegar dressing over slices of cucumber.

Scrumptious marinated green seaweed.

Fresh tuna and seaweed salad with spicy sauce. Hot and spicy. Raw.

Tuna, salmon, white fish, albacore on organic mix with ponzu sauce. Raw.

Tuna and avocado on organic mix with ponzu sauce. Raw.

Soft noodle.

Soft noodle.

Beef, chicken and shrimp.

Crispy pan fried noodle with chicken, beef, shrimp and veggies topped with a light garlic sauce.

White flat rice noodle.

Beef, chicken and shrimp.

Thin rice noodle with BBQ pork and shrimp wok stir fried in yellow curry.

Thin Thai rice noodle with egg. Bean sprouts, green onion, chicken and shrimp wok stir fried in spicy Thai sauce. Hot and spicy.

Stir fried broccoli in a light garlic sauce.

An assortment of vegetables (broccoli, zucchini, carrots, napa cabbage, baby corn, water chestnuts), stir fried in a light garlic sauce.

Fried tofu with an assortment of vegetables, stir fried in brown sauce.

Chinese eggplant with fried tofu and green onions, stir fried in spicy Szechuan sauce. Hot and spicy.

Comes with bell pepper, onion, carrot and diced pineapple glazed with sweet and sour sauce.

Comes with carrots, mushrooms, diced bell pepper and onions stir fried in a spicy Szechuan sauce. Hot and spicy.

Comes with zucchini, celery and carrots stir fried in our spicy kung pao sauce topping with peanuts. Hot and spicy.

Pan fried Chinese omelet with bean sprout, carrots and onion, served with house gravy. Served with rice.

Comes with napa cabbage, broccoli, zucchini, carrot, mushroom, water chestnuts, baby corn and bean sprouts stir fried in brown sauce.

Comes with diced bell pepper, onions and carrots stir fried in a black bean sauce.

Comes with napa cabbage, bamboo shoots and egg in a hoisin brown sauce, served with flour wraps.

Comes with broccoli, carrot and onions stir fried in brown sauce.

Shrimp. With diced bell pepper and onions stir fried in light creamy. Served with rice.

With zucchini, carrots and celery stir fried in brown sauce, topped with cashew nuts. Served with rice.

Comes with carrots, diced bell pepper and onion stir fried in a yellow curry sauce. Hot and spicy.

Grilled meat over steamed vegetables glazed with Japanese sweet teriyaki sauce.

Snow peas, napa cabbage, carrots stir fried in a light garlic sauce.

Tenders slices beef with diced onion and bell pepper stir fried in brown sauce.

Diced soft silky tofu and minced pork with green onions in spicy brown sauce. Hot and spicy.

Sliced white meat chicken with mushrooms, napa cabbage, carrots and zucchini stir fried in light garlic sauce.

Crispy breaded chicken with broccoli, bell peppers, onions and pineapple glazed with spicy tangy orange sauce. Hot and spicy.

Comes with zucchini, carrots and celery stir fried in brown sauce, topped with cashew nuts.

Deep fried chicken coated with bread crumb.

Beef with bell pepper, onion and carrots stir fried in a spicy Mongolian sauce. Hot and spicy.

Beef, shrimp and chicken with zucchini, celery and carrots stir-fried in spicy kung pao sauce, topped with peanuts. Hot and spicy.

Tender sole fish with diced bell pepper, onions and carrots wok stir fried in a black bean sauce.

Comes with diced bell pepper and onions stir fried in light creamy.

Lightly battered shrimp and honey glazed walnuts folded in a rich and creamy sauce.

Crispy shrimp stir fried with salt and pepper seasoning. Hot and spicy.

Shrimp tempura, cucumber, avocado, crab inside and crunchy on top.

Spicy tuna on top of crunchy roll.

California roll, topped with tuna, salmon with white fish, shrimp and avocado. Raw.

Spicy salmon with shrimp tempura, topped with salmon. Raw.

Crunchy roll with avocado and eel on top.

Eel, crabmeat, cucumber inside, avocado on top.

Spicy tuna, avocado inside and deep fried, spicy tuna topped with spicy sauce. Raw.

California roll, topped with salmon spicy sauce baked.

Spicy tuna, crab and shrimp tempura and avocado wrapped in soy paper.

California roll with baked scallop, white fish in special sauce on the top.

Soft-shell crab, cucumber, crab, avocado, lettuce with mayo.

Yellowtail, jalapeno, cream cheese deep fried.

Tuna, avocado, yellowtail, crabmeat, masago, salmon rolled in thinly sliced cucumber. Raw.

California roll inside, topped with eel.

Eel, cream cheese, avocado, deep fried.

Spicy salmon, cream cheese, asparagus and deep fried, topped with crabmeat.

BBQ pork, chicken and shrimp.

Includes 1 lunch size entree, fried rice or lo mein noodles, vegetable spring roll and cheese wonton.

Served with egg drop soup and salad.

Served with egg drop soup and salad.