Starters
- Fried Calamari $11.00
  
  Spice marinara, cherry peppers.
- Seared Hawaiian Ahi Tuna $10.00
  
  Tamari soy, wasabi cream.
- Seared Scallops $14.00
  
  Chimichurri, heirloom tomatoes.
- Pan Seared Crab Cakes $13.00
  
  Lemon buerre blanc, fried capers.
- Chilled Jumbo Shrimp Cocktail $12.00
  
  Jumbo mexican white shrimp, cocktail sauce, lemon.
- Filet Sliders $12.00
  
  Tomato chutney.
- Heirloom Tomato and Mozzarella $8.00
  
  Balsamic reduction, basil.

Soups & Salads
- Kale Salad $8.00
  
  Kale, sweet potato quinoa, cucumber, tomato, pomegranate vinaigrette with mint.
- Steakhouse Chopped Salad $9.00
  
  Avocado, gorgonzola, tomatoes, applewood bacon.
- Baby Iceberg Wedge Salad $8.00
  
  Gorgonzola dressing, tomatoes, bacon.
- Lobster Chowder $10.00
  
  Maine lobster, applewood bacon, potatoes, corn.
- Spinach Salad $9.00
  
  Toasted goat cheese, bacon, raspberry vinaigrette.
- Classic Caesar Salad $8.00
  
  Romaine, rosemary croutons, shaved parmesan.
- Onion Soup Gratinee $8.00
  
  Sweet onions, Swiss cheese.

Specialty Steak Cuts
- Filet Mignon $34.00
- Bone-In New York Steak $32.00
- King Cut Prime Rib $30.00
  
  Based on availability.

U.S.D.A. Prime Beef
- New York Steak $45.00
- Top Sirloin $32.00

Seafood And House Specialties
- Lobster Tail $44.00
  
  11 oz, drawn butter, lemon.
- Alaskan Red King Crab Legs $52.00
  
  24 oz, drawn butter, lemon.
- Charcoal Room Burger $19.00
  
  Sour pickle half, French fries.
- Surf & Turf $56.00
  
  Petite filet, maine lobster tail.
- Colorado Lamb Chops $32.00
  
  Merlot reduction.
- Sea Bass $32.00
  
  Broiled or pan seared.
- Sea Scallops $28.00
  
  Broiled or pan seared.
- Roasted Half Chicken $19.00
  
  Chicken jus lie.
- Atlantic Salmon $26.00
  
  Broiled, seared or blackened.

Sides
- Yukon Gold Mashed Potatoes $6.00
- Broccoli $6.00
  
  Sauteed or steamed.
- Baked Sweet Potato $6.00
  
  Cinnamon butter.
- French Green Beans Amandine $6.00
- Creamed Fresh Corn Au Gratin $6.00
- Colossal Idaho Baked Potato $6.00
- Potatoes Au Gratin $6.00
- Charcoal Room Fries $6.00
- Mac & Cheese $14.00
  
  With lobster.
- Tater Tots $6.00
- Sauteed Mushrooms $6.00
  
  Demi-glace.
- Spinach $6.00
  
  Creamed, sauteed or steamed.

Menu for The Charcoal Room provided by Allmenus.com

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