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served with cocktail sauce
tomato-caper chutney, asparagus and lemon-herb risotto
breast of chicken simmered in a red wine sauce, caramelized pearl onions and wild mushrooms with garlic mashed potatoes and sautéed vegetables
three slices cut thin 8 oz.
add jumbo baked potato
the traditional favorite made with old bushmills irish whiskey, topped with whipped cream and garnished with green crème de menthe
this fine beverage consists of bailey's irish cream and frangelico, topped with whipped cream and shaved chocolate
this medieval wonder is kahlua and grand marnier in fresh brewed coffee, topped with whipped cream and shaved chocolate
a unique beverage of the old realm - brandy and kahlua, topped with whipped cream and nutmeg