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  • Sushi Roku at Caesars Palace

Sushi Roku at Caesars Palace

(702) 733-7373

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  • 3570 S Las Vegas Blvd, Las Vegas, NV 89109
  • No cuisines specified

  • $$$$$
  • Sushi Roku at Caesars Palace

  • (702) 733-7373
  • Menu
  • Cold Appetizers - Garden
    • Edamame $6.00

    • Renkon Kinpira; Spicy Lotus Root $7.00

    • Cucumber Sunomono $6.00

    • Ohitashi; Chilled Spinach with Banito Flakes $6.00

    • Premium Homemade Tofu Three Ways $10.00

      with sesame white truffles, caviar & lemon oil, and tokyo scallions with sesame oil

    • Momotaro Tomato Slices $8.00

      with shiso & white soy vinaigrette

  • Cold Appetizer - Sea
    • Japanese Yellowtail Sashimi with Diced Chilies $17.00

    • Tuna Sashimi Carpaccio with Sesame Soy & Garlic Chips $16.00

    • Tuna Tataki Sashimi with Ponzu $17.00

    • Halibut Sashimi ""usuzukuri"" $17.00

    • Salmon Sashimi with Caper Sesame Ponzu $16.00

    • Fresh Salmon Daikon with Caviar $24.00

    • Smoked Salmon Wrapped Ankimo $29.00

      topped with toro tartar, uni & caviar

    • Seared Albacore $16.00

      with mizuna salad and ginger vinaigrette

    • Toro Tartar In Wasabi Soy with Caviar $32.00

    • Oyster The Half Shell served Three Ways $18.00

  • Cold Appetizer - Japanese Salads
    • Organic Garden Salad $9.00

      with japanese yuzu citrus dressing

    • Seaweed Salad $12.00

      with ginger vinaigrette

    • Tuna Tataki Salad $17.00

      with spring vegetables & garlic ponzu

    • Mixed Sashimi Salad $17.00

      with ginger vinaigrette

    • ""new Style"" Chicken Salad $16.00

      tossed with creamy mustard dressing

    • Calamari Salad $15.00

      with cilantro citrus ponzu

  • Hot Appetizers - Garden
    • Ingen Itame $8.00

      sauteed chinese green beans with garlic sauce

    • Miso Eggplant Dengaku $10.00

    • Shishito $9.00

      japanese peppers with bonito flakes

    • Tofu Steak $13.00

      with sauteed mushrooms

    • Sizzling Mushroom ""toban-yaki"" In Ponzu Citrus Broth $14.00

  • Hot Appetizers - Sea
    • Lobster ""Yoza"" Potsticker $17.00

      with spicy cilantro soy

    • Lobster Tempura with Miso Glaze $29.00

    • Baked Cod ""Saikyo-Yaki"" In Sweet Miso $17.00

    • Chilean Seabass In Yuzu Butter $22.00

    • Popcorn Rock Shrimp Tempura In a Spicy Miso Glaze $17.00

    • Softshell Crab $16.00

      with champagne beurre blanc

    • Fried Calamari with Ponzu $11.00

    • Roku ""Dynamite"" $17.00+

      choice of scallop, crab or lobster

    • Shrimp ""Cigars"" Springrolls $14.00

      with garlic & herb ponzu

    • ""Hanabi"" Spicy Tuna On Top of a Grilled Rice Cake $12.00

    • Salmon Tempura Roll with Avocado & Yuzu Ponzu $17.00

    • Spicy Jumbo Shrimp & Homemade Potato Chips $28.00

  • Hot Appetizers - Farm
    • Filet Mignon Wrapped Asparagus with Soy Mirin Sauce $16.00

    • American Kobe Carpaccio $27.00

      with garlic mizore ponzu

    • Grilled Chicken Yakitori $9.00

    • Prime Rib Eye Skewers $14.00

      with black pepper sauce

    • Asian bbq Short Tibs "" Yakiniku"" $17.00

    • Grilled Lamb Chops marinated In Soy Garlic $13.00

    • Crispy Chicken ""Kara Age"" with Cilantro Mayo $12.00

    • Jidori Chicken $14.00

      with ginger relish, yuzu pepper & sea salt

  • Dinner Entrees
    $3 Additional for Miso Soup and Rice
    • Grilled Filet Mignon $36.00

      with homemade teriyaki sauce; tempura onion rings

    • Prime Rib Eye Steak ""japonaise"" Soy Garlic Sauce $37.00

    • ""Kobe"" New York Steak $55.00

    • Chicken Ji-dori Breast with Homemade Teriyaki Sauce $24.00

    • Chilean Seabass $27.00

      with homemade teriyaki sauce

    • Grilled Salmon Filet with Teriyaki $25.00

    • Panko Crusted Salmon $25.00

      with wasabi cream & tonkatsu sauce

    • Roasted Lobster, Prawns, & Hokkaido, Scallops In Pink Peppercorn Olive Oil $42.00

  • Soups & Noodles
    • Miso Soup with Tofu $5.00

    • King Crab Miso Soup $15.00

    • Cold or Hot Cha Soba $11.00

    • Cold or Hot Tempura Cha Soba $15.00

    • Tarako Pasta with Chives and Nori $15.00

    • Tokyo Ramen with Pork Cha-shu $14.00

  • Tempura
    All Tempura Orders 2 Pieces
    • Uni Wrapped with Shiso $14.00

    • Mixed Seafood & Vegetable (10 Pieces) $21.00

    • Assorted Vegetable (6 Pieces) $12.00

    • Assorted Seafood (5 Pieces) $14.00

    • Asparagus $4.00

    • Avocado $4.00

    • Broccoli $4.00

    • Bell Pepper $4.00

    • Carrot $4.00

    • Eggplant $4.00

    • Enoki $5.00

    • Shiitake Mushrooms $5.00

    • Sweet Potato $4.00

    • Pumpkin $4.00

    • Onion $4.00

    • Calamari $5.00

    • Scallops $5.00

    • Shrimp $6.00

    • Whitefish $5.00

  • Sushi & Sashimi
    Sushi (2 Pieces Per Order) / Sashimi (4 Pieces Per Order) Chef's Sashimi Combination $26 or Assorted Sushi Combination $29.
    • Abalone

      awabi

    • Albacore $7.00+

      shiro maguro

    • Amberjack $9.00+

      kanpachi

    • Crab $8.00+

      kani

    • Egg $6.00+

      tamago

    • Freshwater Eel $8.00+

      unagi

    • Halibut $8.00+

      hirame

    • Japanese Snapper $9.00+

      tai

    • Jumbo Clam $11.00+

      mirugai

    • Mackerel $7.00+

      saba

    • Octopus $7.00+

      tako

    • Oyster $7.00

      kaki

    • Salmon Egg $8.00+

      ikura

    • Salmon $7.00+

      sake

    • Scallop $7.00+

      hotate

    • Sea Eel

      anago

    • Sea Urchin $12.00+

      uni

    • Shrimp $7.00+

      ebi

    • Smelt Egg $7.00+

      masago

    • Spanish Mackerel $8.00+

      aji

    • Squid $7.00+

      ika

    • Sweet Shrimp

      amaebi

    • Tuna $8.00+

      maguro

    • Tuna Blue Fin

      hon maguro

    • Tuna Belly

      toro

    • Tuna Tataki $7.00+

      maguro tataki

    • Yellowtail $8.00+

      hamachi

  • Rolls
    • Albacore & Garlic $6.00+

    • Baked Crab $9.00

    • California $8.00+

    • Crab Dynamite $12.00+

    • Crunchy Spicy Tuna with Avocado $14.00

    • Eel Avocado $7.00+

    • Harvest Rolls Cucumber, Asparagus & Mizuna with Ginger Soy $12.00

    • Rock Shrimp Tempura with Jalapenos $9.00+

    • Roku & Roll $10.00

    • Shrimp Tempura with Asparagus $7.00+

    • Softshell Crab $14.00

    • Spicy Canadian Rock Shrimp with Asparagus $9.00+

    • Spicy Scallop $8.00+

    • Spicy Tuna $8.00+

    • Tuna $8.00+

    • Toro & Jalapeno $10.00+

    • Yellowtail Scallion $7.00+

    • Toro Scallion $9.00+

    • Rainbow $19.00

    • Caterpillar $19.00

    • Tako Rolls Spicy Octopus Topped with Spicy Tuna $16.00

    • Shima Roll Shrimp Wrapped Spicy Tuna with Cilantro & Avocado $18.00

    • Baked Lobster with Creamy Miso Sauce $21.00

  • Sake List
    By The Glass
    • Ht Sake $6.00+

    • Plum Wine ""Choya"" $10.00

    • Nigori Sake ""Ozeki"" $7.00

    • Nigori Sake ""Ozeki"" Bamboo $20.00

    • Shochu ""Iichiko"" $8.00

  • ""Tizake"" Cold Sake
    Glass (4 Oz) / Bamboo (10 Oz)
    • Suikagura ""junmai"" Fukushima $12.00+

      rich mouthful with a lively floral fragrance and a clean finish.

    • Tengumai ""junami"" Ishikawa $12.00+

      rich blend, well balanced with a nutty aroma. flavors of butterscotch and walnuts

    • Suehiro Kimoto ""junmai"" Fukushima $14.00+

      our house favorite has a hint of cedar and a mild gentle finish, brewed with japan's oldest traditional methods. excellent with all dishes.

    • Ozeki Ginjo ""ginjo"" California $10.00+

      home brewed rice with full bodied flavors. produced domestically from one of japan's largest sake producers.

    • Sawanoi ""junmai ginjo"" Tokyo $12.00+

      flavorful light and smooth. a dry sake, well balanced fruity and floral aroma that turns into a savory taste. smooth and delicate on the palate.

    • Kubota Hekijyu ""daiginjo"" Niigata $20.00+

      a name of familiar with sake lovers kubota is one of japan's most recognized labels. flavors of nutmeg and pears makes this and excellent pair with fresh sashimi

    • Mai ""daiginjo"" Fukushima $25.00+

      from suehiro brewery aizu wakamatsu, limited in production. well balanced with an extremely clean finish

  • Daiginjo-Shu (Fragranut Flavors)
    Super Premium Sake, Good An Aperitif, Enjoy with Light and Simple Foods. * Available In The United States Only At Sushi Roku From Suehiro Brewery Fukushima Japan
    • 100. Osakaya Chobei ""daiginjo"" Hyogo $70.00

    • 101. Tamanohikari ""junmai Daiginjo"" Kyoto $95.00

    • 102. Gekkeikan Horin ""junmai Daiginjo"" Kyoto $88.00

    • 103. Wakatake Onikoroshi ""daiginjo"" Shizuoka $90.00

    • 104. Suehiro Tokugetsu ""daiginjo"" Fukushima $210.00

    • 105. Kubota Tokugetsu ""junmai Daiginjo"" Niigata $222.00

    • 106. Suehiro Gensai ""daiginjo"" Fukushima* $320.00

    • 107. Tamonohikari ""junmai Daiginjo"" Kyoto (300ml) $60.00

    • 108. Osakaya Chobei ""daiginjo"" Hyogo (300ml) $36.00

  • Ginho-Shu
    Light & Smooth, Premium Sake, Rice and Refreshing, Perfect with Sushi and Sashimi * Available In The United States Only At Sushi Roku From Suehiro Brewery Fukushima Japan
    • 109. Mizu No Shirabe ""ginjo"" Kyoto $65.00

    • 110. Kikusui ""junmai Ginjo"" Niigata $70.00

    • 113. Katana Aizu ""junmai Ginjo"" Fukushima* $110.00

    • 114. Rihaku ""junmai Ginjo"" Shimane $90.00

    • 115. Hakkaisan ""junmai Ginjo"" Niigata $125.00

    • 116. Shoin ""junmai Ginjo"" Yamaguchi (300ml) $56.00

    • 117. Kaori ""junmai Ginjo' Yamaguchi"" (300ml) $34.00

  • Junmai-shu (Rich Flavor)
    Full Bodied, Goes Best with Cooked, Smoked, or Rich Foods. * Available In The United States Only At Sushi Roku From Suehiro Brewery Fukushima Japan
    • 118. Junmai Roku ""junmai"" Fukushima $84.00

    • 119. Otokoyama ""tokubetsu Junmai"" Hokkaido $65.00

    • 120. Shirataki ""junmai"" Niigata (300ml) $23.00

    • 121. Ai San San ""junmai"" Ehime (300ml) $32.00

  • Sono Ta Na Sake (other Types)
    • 122. Ginza No Suzume Shochu ""barley Spirits"" (750ml) $45.00

    • 123. Iichiko Shochu ""barley Spirits"" (750ml) $60.00

    • 124. Suehiro Poochi Poochi ""sparkling Sake (330ml) $40.00

Menu for Sushi Roku at Caesars Palace provided by Allmenus.com

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