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McCalls Heartland Grill Stratosphere Hotel
Steak & smoked cheddar potato skins, choice of wings, applewood bacon jalapeno wrapped prawns
Served with guava barbecue sauce and roasted lemon. Gluten free
Served with dijon remoulade, napa cabbage slaw and seared lemon
Served with blackened beef tenderloin tips, bleu cheese sauce, tomato & scallions
Served with marinara sauce
Served with bleu cheese dressing
Served with grilled flatbread
Served with cheddar blend and pico de gallo. Served with fire roasted salsa
Served with sour cream and scallions. Gluten free
Served with house BBQ sauce
Seasonal greens tossed with smoked cheddar, avocado, other market fresh ingredients and your choice of dressing. Gluten free
Avocado, bleu cheese, tomato, bacon and olives
Served with hearts of romaine, garlic croutons
Cast iron skillet filled with a savory broth and smothered with melted gruyere cheese
Chef's savory creation
Our popular seasonal greens salad. Gluten free
Served with lobster, shrimp, seasonal fish and pesto green curry sauce
Served with roasted garlic tomato concasse
Choose penne pasta or fettucini tossed with creamy alfredo sauce or zesty marinara
Served with your choice of sauce
Served with red wine reduction and grilled onions
Served with sauce au poivre
Served with wild mushroom sauce
Served with wild mushroom sauce and grilled beefsteak tomato. Gluten free
Gluten free
Served with a grilled beefsteak tomato, mushrooms and red wine reduction. Gluten free. Add lobster for $16.00 or shrimp any style for $12.00
Served with pan seared jumbo lump crab cake, butter poached lobster tail and shrimp scampi
Served with citrus beurre blanc. Gluten free
Served with roasted pineapple and mango salsa
Served with seasoned idaho fries and spiced tartar sauce
Half dozen garlic sauteed shrimp
Served with white wine butter sauce
Served with traditional fixin's. Gluten free
Gluten free
Served with macadamia nuts. Gluten free
Served with potato straws and cilantro pesto. Gluten free
Served with grilled pineapple and tempura maui onion
Served with sauteed mushrooms and horseradish butter
Served with grilled beefsteak tomato
Served with avocado, vine ripe tomatoes, lettuce, swiss cheese and angel hair onion straws
Served Grilled USDA ground chuck patty smothered in house BBQ sauce
Served with balsamic marinated portobello, lettuce, tomato and angel hair onion straws
Menu for McCalls Heartland Grill Stratosphere Hotel provided by Allmenus.com
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