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  • Nevada
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  • Biscayne

Biscayne

(702) 739-2222

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  • 3801 Las Vegas Blvd South, Las Vegas, NV 89109
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Biscayne

  • (702) 739-2222
  • Dinner
  • Starters
    • Chilled Seafood $58.00+

      1/2 australian lobster tail or 3 oysters or 3 poached shrimp 3 menus king crab legs

    • Shrimp Cocktail $18.00+

      Zesty cocketail sauce

    • Seasonal Oysters $3.00+

      Fresh lemon or cocktail sauce

    • Mesquite Shrimp $18.00+

      Central coast cheddar grits

    • Lobster Mac and Cheese Bites $17.00+

      Truffle fondue

    • Kobe Beef Sliders $16.00+

      Tillamook cheddar cheese

    • Tartare Trio $19.00+

      Wagyu beef or salmon or ahi tuna

    • Griddled Lump Crab Cakes $18.00+

      Grain mustard dijjonaise

    • Lamb Eggplant Tacos $15.00+

      Roasted poblano tomato jam

    • Sushi $16.00+

      Spicy tuna, california, tuna, salmon, hamachi

    • Pan Seared Scallops $18.00+

      Grilled asparagus or aged sherry aioli

  • Soup and Salad
    • Biscayne Chop $16.00+

      Crisp lettuce, poched shrimp, lump crab, tomato grapefruti, hearts of palm, cilantro lime dressing

    • Caesar Salad $14.00+

      Grilled croutons, shaved parmesan cheese

    • Heirloom Tomatoes and Burrata Cheese $17.00+

      Grilled ciabatta, fresh basil, e.v.o.o.

    • Caramelized Onion Soup $12.00+

      Melted gruyere, grilled brioche

    • Baby Iceberg Wedge $14.00+

      Smoked bacon, crater lake blue cheese buttermilk dressing

    • Gin Tomato Bisque $12.00+

      Goat cheddar grilled cheese

    • Spinach $16.00+

      Big eye tuna, polito fgarms clementine, toasted hazelnuts fennel, cumin chobani yogurt vinaigrette

  • Steak or Chops or Prime Rib
    Our steaks and prime rib are angus beef or chef's trio of house sauce
    • New York Steak 12 oz $38.00+

    • Bone-In Dry-Aged New York 14 oz $44.00+

    • Bone-In Rib Eye 18 oz $41.00+

    • Dry-Aged Bone-In Rib-Eye 16 oz $47.00+

    • Prime Rib

      Pan drippings or horseradish cream

    • Big 12 oz $30.00+

    • Bigger 16 oz $35.00+

    • Filet Mignon 8 oz $39.00+

    • Filet Mignon 12 oz $47.00+

    • T-Bone Steak 20 oz $43.00+

    • Kurobuta Pork Chop 14 oz $34.00+

    • Domestic Wagyu Skirt Steak 10 oz $52.00+

    • Domestic Lamb Chops 8 oz $47.00+

  • Current Market Catch
    • Seared Wild Salmon $32.00+

    • Roasted Snapper $33.00+

    • Seared Scallops $34.00+

    • Roasted Halibut $36.00+

    • Grilled Mahi Mahi $33.00+

    • Seared Grouper $33.00+

    • Seared Ahi Tuna $34.00+

  • Seafood
    • Shrimp $34.00+

      Meyer lemon butter sauce

    • Single Australian Lobster Tail $58.00+

      Lemon or drawn butter

    • Twin Austrialian Lobster Tails $98.00+

      Lemon or drawn butter

    • Steamed King Crab Legs $69.00+

      Lemon or drawn butter

  • Artisan Diary
    • Goat Cheddar $20.00+

      Central coast creamy or semi hard smooth white 100% goats milk

    • MT Tam $20.00+

      Cowgirl creamery or straus organic triple cream

    • SeaHive $20.00+

      Beehive cheese or hand rubbed with wild flower honey and redmond salt

    • Crater Lake Blue $20.00+

      Rogue creamery or robuts blue of contemporary blends

  • Vegetables or Potatoes or Grains
    • Wild Mushrooms $10.00+

    • Lemon Asparagus $10.00+

    • Spaetzle, Bacon, Onions $10.00+

    • Mash of the Moment $10.00+

    • Crispy Onion Rings $10.00+

    • Seasonal Vegetables $10.00+

    • Creamed Spinach $10.00+

    • Multi Grain Pilaf $10.00+

    • Baked Potato $10.00+

    • Hand Cut Fries $10.00+

    • Today's Mac and Cheese $10.00+

    • Mashed Potatoes $10.00+

  • Steak Enhancers
    • Lump Crab $16.00+

      Oscar style

    • Shrimp Garlic $15.00+

      Butter, lemon

    • Australian Lobster Tail $53.00+

      Fresh lemon or drawn butter

    • King Crab Legs $36.00+

      Fresh lemon, drawn butter

    • Sonoma Foie Gras $22.00+

      Pan seared

  • Fish Sauces
    • Citrus Butter Sauce

    • Meyer Lemon Truffle Cream

    • Sweet Chilli Sauce

  • Biscayne Specials
    • Crispy Half Chicken $32.00+

      Mushroom dumpling sauce

    • XXL Kobe Burger $25.00+

      Hand cut fries

    • Seafood Pasta $42.00+

      Lobster, shrimp, scallop, halibut, truffle lobster cream

    • Surf and Turf $78.00+

      8 oz filet mignon, austrialian lobster tail, drawn butter, mashed potatoes, seasonal vegetables

  • Desserts
    • Tahitian Vanilla Creme Brulee $9.00

      Raspberry preserves or shortbread

    • Coconut Candy Bar $9.00

      Marcona almond horchata or chocolate ganache

    • Key Lime Tart $9.00

      Chantilly cream, poached strawberries

    • Caramelized Apple Tatin $9.00

      Vanilla bean ice cream, crispy cinnamon puff

    • Chocolate Truffle Torte $9.00

      Bittersweet chocolate sauce, caramel gelato

    • Medley of Ice Creams and Sorbets $9.00

Menu for Biscayne provided by Allmenus.com

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