Mezzo Bistro and Wine

This Hearty Soup is Brimming with Rich Chicken Broth, Mini Meatballs, Fresh Vegetables, Spinach and Ditali Pasta.

Cannelli Beans, Light Tomato, Garlic Romano Cheese and Pasta.

Lightly Breaded and Sauted Served with Marinara and Peppercini.

Candied Walnuts Imported Cheeses, Fruit and Specialty Crackers.

Buffalo Mozzarella, Tomatoes, Basil with Balsamic and Extra Virgin Olive Oil.

Chef Inspired Thinly Sliced Toast Point Trio. Ask Server for Daily Selections.

Assorted Greens Tossed with Tomatoes, Carrots, Onions, Garbanzo Beans, Ricotta Cheese with a House Italian Dressing.

Crisp Hearts of Romaine Homemade Croutons and Parmesan Cheese.

Blue Cheese Crumbles, Spring Mix, Strawberries with a Balsamic Vinaigrette.

Pear, Gorgonzola, Candied Walnut, Mixed Greens and Iceberg Lettuce with a Sherry Vinaigrette Dressing.

Chopped Romaine and Iceberg Lettuce Hearts, Salami, Tomatoes, Green Peppers, Olives, Red Onions and Bleu Cheese Crumbles with a Lemonette Dressing.

Glorious Gooey Brie Cheese, Sauted Mushrooms and Caramelized Onions on a Grilled French Loaf. Served with a Side of the Day.

Pesto, Goat Cheese, Roasted Bell Peppers, and Mixed Greens on Toasted House Ciabiatta Bread. Served with a Side of the Day.

Pesto, Goat Cheese, Roasted Bell Pepper, and Mixed Greens on Toasted House Ciabiatta Bread. Served with a Side of the Day.

Herb Marinated Hanger Steak, Soft Ripened Bleu Cheese, Red Bell Peppers, Caramelized Onions, Mayo, and Arugula. Served with a Side of the Day.

Broiled Seasoned Chicken, Roasted Red Peppers, Sun Dried Tomatoes, Candied Walnuts and a Mayo Pesto Spread. Served with a Side of the Day.

Homemade Meatballs, Marinara, and Mozzarella on Toasted Ciabatta Rolls. Served with a Side of the Day.

Sauted Mixed Peppers and Onions, Homemade Sweet or Hot Sausage on a Ciabatta Roll. Served with a Side of the Day.

Half Pound Homemade Mezzo Patty on a Toasted Ciabatta Bun with Lettuce, Onion, Tomato and Your Choice of Provolone, Bleu Cheese, Mozzarella, or Gorgonzola Cheese. Served with a Side of the Day.

Thinly Sliced Chicken Breast Sauted in a White Wine Sauce with Carrots, Onions, Spinach and Artichokes with Penne Pasta.

Chicken Cutlet Dusted Lightly with Italian Seasoned Breadcrumbs, Topped and Baked with Marinara and Mozzarella Cheese.

Old Family Recipe (Non-Breaded) Baked Eggplant Layered with Mozzarella and Marinara Served with a Side of Pasta.

Ricotta, Romano and Mozzarella Cheese. Add Meat $2.00

Homemade Spaghetti and Meatballs and Our Homemade Sunday Sauce.

Homemade Sausage and Our Homemade Sunday Sauce.

Thinly Sliced Chicken Breast Sauted with Capers and Lemons in a White Wine Butter Sauce on a Bed of Angel Hair.

Chicken, Roasted Peppers, Peas, Mushrooms and Garlic, Marinara with Penne Pasta.

Sausage, Roasted Peppers, Peas, Mushrooms and Garlic, Marinara with Penne Pasta.

Grilled Marinated Hanger Steak and Gorgonzola Cream Sauce Served with Garlic Fries.

Basil, Marinara, and Buffalo Mozzarella.

Salami, Hot Peppers, Aged Provolone and Mozzarella.

Prosciutto, Figs, Marinara, and Mozzarella.

Mozzarella, Sausage, Marinara, and Goat Cheese.

Pizza Layered with a Five Cheese Blend and Pepperoni.

Five Cheese Blend.

Add Your Toppings for $1.50.

A Wide Assortment of Fresh Vegetables Grilled over an Open Fire, Italian Style.

A variety of Hand Crafted Cheeses Imported from around the World Served with Prosciutto, Salami, Fruit, Candied Walnuts and Gourmet Crackers.

Two Old World Italian Style Jumbo Meatballs Served in our Homemade Sunday Sauce.

Super Colossal Shrimp on Crushed Ice with a Tangy Cocktail Sauce.

Lightly Breaded Baby Squid Served with Marinara and Pepperoncinis.

Baked with Four Cheeses Served over Fresh Spinach.

Seared and Sliced Salmon on a Bed of Julienne Squash and Finished with our Aged Balsamic Reduction Sauce.

Shrimp, Mussels, Calamari, Artichoke Hearts, Mushrooms and Peppers in a White Wine and Tomato Sauce with Clams, Oregano, and Baked Eggplant Layers.

Cannellini Beans, Pasta, Romano Cheese and Garlic in a Delicious Light Tomato and Chicken Flavored Soup.

Classic Italian Chicken Soup with Spinach, Little Meatballs and Pasta.

Iceberg Wedge with Bleu Cheese Dressing and Bleu Cheese Crumbles, Bacon, Onions, Tomatoes and a Balsamic Reduction.

Assorted Greens Tossed with Tomatoes, Julianne Carrots, Onions, Garbanzo Beans, Ricotta Cheese and House Italian Dressing.

Imported Buffalo Mozzarella and Ripe Tomatoes with Balsamic, Extra Virgin Olive Oil, and 12 Year Old Balsamic Vinegar.

Hearts of Romaine with Traditional Caesar Dressing, Homemade Croutons, and Shaved Parmigiano.

Served with Frisee, Candied Walnuts, Gorgonzola Cheese and a Sherry Vinaigrette.

Mixed Field Greens and Arugula tossed with Aged Provolone, Strawberries, Sliced Filet Mignon, Truffle Oil, and Homemade Italian Dressing.

Imported Meats and Cheese, Olives, Tomatoes, Fire Roasted Peppers, and Homemade Italian Dressing.

Chopped Romaine and Iceberg Lettuce Hearts, Salami, Tomatoes, Green Peppers, Olives, Red Onions, Bleu Cheese Crumbles, with a Lemonette Dressing.

Tender Bite Sized Pieces of Sauted Chicken Tossed with Ham, Capa, Salami, and Pepperoni, with Rigatoni Pasta, Romano Cheese, Sweet and Hot Cherry Peppers, and Mushrooms in a White Wine Marinara Sauce.

Homemade Pasta Tossed Marinara Sauce with Sauted Mushrooms, Spinach, and Your Choice of Sweet or Spicy Sausage.

Homemade Potato Dumplings with Carbonara, Peas, and Pancetta.

Ricotta Filled Ravioli with Your Choice of Marinara Sauce, Vodka Cream, Carbonara Sauce, or White Gorgonzola Cream.

Homemade Pasta Served with Pancetta and Vodka or Alfredo Sauce.

Spaghetti with Homemade Meatballs.

Spaghetti with Your Choice of Sweet or Spicy Homemade Sausage.

Penne Pasta Smothered in Bubbly Marinara and Ricotta Cheese, Topped with Mounds of Mozzarella.

Homemade Three Cheese Lasagna Served with our Signature Sunday Sauce.

Zucchini, Yellow Squash, Mushrooms, Eggplant, Basil and Sun Dried Tomatoes with Marinara.

Old Family Recipe (Non-Breaded) Served with a Side of Pasta.

Marinara, Fresh Basil, Mozzarella di Latte. Additional Toppings $2.00 per Item.

Mozarella, Ricotta, Lightly Seasoned. Additional Toppings $2.00 per Item.

Tomato Sauce, House Made Sausage with Mozzarella and Goat Cheese. Additional Toppings $2.00 per Item.

Tomato Sauce, Portobello Mushrooms, and Mozzarella. Additional Toppings $2.00 per Item.

Salami, Mozzarella, Smoked Provolone, Hot Peppers. Additional Toppings $2.00 per Item.

Prosciutto, Mozzarella, Sliced Figs, Marinara. Additional Toppings $2.00 per Item.

Fresh Vegetables with Four Cheeses, No Sauce. Additional Toppings $2.00 per Item.

Tender Boneless Breast of Chicken and Capers Sauted in a Lemony White Wine Butter Sauce. Served with a Side of Pasta.

Breaded Boneless Chicken Cutlets Topped with Marinara and Mozzarella Baked 'til Golden Brown. Served with a Side of Pasta.

Lightly Coated Boneless Chicken Breast Pan Seared with Sauted Mushrooms in a Marsala Wine Sauce. Served with a Side of Pasta.

Linguine with Fresh Clams in Red or White Sauce. Served with a Side of Pasta.

Clams, Mussels, Calamari, Shrimp and Salmon Cooked in a Spicy Sherry Sauce with Fresh Herbs tossed in Linguini.

Cooked to Perfection, Your Choice of Blackened, Sauted, or Grilled. Served with Garlic Mashed Potatoes and Grilled Vegetables.

Seafood Marinara Surrounded by Clams and Mussels. Served with a Side of Pasta.

Pan Seared Jumbo Prawns Served with a Lemon Butter White Wine Sauce over Angel Hair Pasta.

Seared Pork Loin Simmered in Chianti, Sliced and Topped with Apples Cooked in Presecco and Grilled Asparagus. Served with a Side of Pasta.

Seared then Baked with Hot and Sweet Peppers, Bell Peppers, Wild Mushrooms, Oregano, Garlic and Virgin Olive Oil. Served with a Side of Pasta.

Seared then Baked with Hot and Sweet Peppers, Bell Peppers, Wild Mushrooms, Oregano, Garlic and Virgin Olive Oil. Served with a Side of Pasta.

Grilled Filet Mignon (6oz) with a Rich and Creamy Gorgonzola Sauced Topped with Crispy Pancetta. Served with Garlic Mashed Potatoes and Grilled Vegetables.

Grilled Filet Mignon (9oz) with a Rich and Creamy Gorgonzola Sauced Topped with Crispy Pancetta. Served with Garlic Mashed Potatoes and Grilled Vegetables.

Pan-Seared Milk Fed Veal Scallopini and Capers Sauted in a Lemony White Wine Butter Sauce. Served with a Side of Pasta.

Pan-Seared Milk Fed Veal Cutlets Topped with Mixed Greens, Olive Oil, and Balsamic Reduction. Served with a Side of Pasta.

Breaded Pan-Seared Milk Fed Breaded Veal Cutlets Topped with Marinara and Mozzarella Baked 'til Golden Brown. Served with a Side of Pasta.

Lightly Coated Milk Fed Veal Scaloppini, Pan Seared with Sauted Mushrooms in a Marsala Wine Sauce. Served with a Side of Pasta.

* Priced Per Person, 8 Order Minimum * Mezzo's House Lunch Special Includes House Salad, Baked Ziti & Meatballs, Cheesy Garlic Bread, and Cannolis.

* Priced Per Person, 6 Order Minimum *

* Priced Per Person, 6 Order Minimum *

* Priced Per Person, 6 Order Minimum *

* Priced Per Person, 6 Order Minimum *

* Small serves 6-8, Large serves 12-16 * Crisp Hearts of Romaine Homemade Croutons and Parmesan Cheese.

* Small serves 6-8, Large serves 12-16 * Chopped Romaine and Iceberg Lettuce Hearts, Salami, Tomatoes, Green Peppers, Olives, Red Onions and Bleu Cheese Crumbles with a Lemonette Dressing.

* Small serves 6-8, Large serves 12-16 * Imported Meats and Cheese, Olives, Tomatoes, Fire Roasted Peppers, and Homemade Italian Dressing.

* Small serves 6-8, Large serves 12-16 * Assorted Greens Tossed with Tomatoes, Julianne Carrots, Onions, Garbanzo Beans, Ricotta Cheese and House Italian Dressing.

* Serves 4-8 * Four Whole Wraps Cut in Half. Broiled Seasoned Chicken, Roasted Red Peppers, Sun Dried Tomatoes, Candied Walnuts and a Mayo Pesto Spread. Served with a Side of the Day.

* Serves 4-8 * Four Whole Sandwiches Cut in Half. Sauted Mixed Peppers and Onions, Homemade Sweet or Hot Sausage on a Ciabatta Roll. Served with a Side of the Day.

* Serves 4-8 * 2 Pesto Chicken Wraps and 2 Sausage & Pepper Sandwiches Cut in Half. Served with a Side of the Day.

* Priced Per Slider, 16 Order Minimum *

* Small serves 6-8 (16 medallions), Large serves 12-16 (32 medallions) * Tender Boneless Breast of Chicken and Capers Sauted in a Lemony White Wine Butter Sauce. Served with Side Pasta.

* Small serves 6-8 (16 medallions), Large serves 12-16 (32 medallions) * Lightly Coated Boneless Chicken Breast Pan Seared with Sauted Mushrooms in a Marsala Wine Sauce. Served with Side Pasta.

* Small serves 6-8 (16 medallions), Large serves 12-16 (32 medallions) * Breaded Boneless Chicken Cutlets Topped with Marinara and Mozzarella Baked 'til Golden Brown. Served with house ziti bolognese.

* Small serves 6-8, Large serves 12-16 * Tender Bite Sized Pieces of Sauted Chicken Tossed with Ham, Capa, Salami, and Pepperoni, with Rigatoni Pasta, Romano Cheese, Sweet and Hot Cherry Peppers, and Mushrooms in a White Wine Marinara Sauce.

* Small serves 6-8, Large serves 12-16 * Ricotta, Romano and Mozzarella Cheese.

* Small serves 6-8, Large serves 12-16 * Homemade Three Cheese Lasagna Served with our Signature Sunday Sauce.

* Small serves 6-8, Large serves 12-16 * Spaghetti with Homemade Meatballs.

* Small serves 6-8, Large serves 12-16 * Homemade Pasta Tossed Marinara Sauce with Sauted Mushrooms, Spinach, and Your Choice of Sweet or Spicy Sausage.

* Small serves 6-8, Large serves 12-16 *

* Priced Per Pizza, 7 Order Minimum * Please specify how many of each pizza you would like. Choices are Margherita, Calabrese, Parma, Mezzo, Pepperoni, and Cheese.

* Serves 6-8 * A half pan of pizza of your choice, cut into squares.