20 oz.

The bold, refreshing, robust cola, click to add to your meal.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories. Click to add to your meal.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor.

Bold raspberry flavored iced tea

The invigorating taste of freshly squeezed lemons with no artificial sweeteners or flavors.

A signature blend of 23 flavors makes every sip of Dr. Pepper truly unique.

2 eggs any style, | 2 bacon strips OR 2 link sausage | choice of 2 pancakes OR French toast |

3 eggs any style, | 3 bacon strips OR 3 link sausages | choice of 3 pancakes OR French toast OR Two biscuits halves with country gravy |

Served with whipped butter and syrup.

Scrambled Eggs | Dice Sausage | green peppers and onions | topped with country gravy and cheese | Served with Two bacon | Two Sausage | Hash Browns | Two pancakes |

scrambled eggs | chorizo | hash browns | flour tortilla.

4 biscuit halves smothered in hot country gravy served with hash browns.

Two eggs any style | 2 bacon | Twp Sausage links | Grilled ham | hash browns, 2 pancakes

2 EGGS | CRISP CORN TORTILLAS | TOPPED WITH SALSA | PICO DE GALLO | SHREDDED CHEESE | REFRIED BEANS | AVOCADO SLCIES | SOUR CREAM ON SIDE

3 EGG | BACON OR SAUSAGE LINKS | HASH BROWNS | TOAST

EGG ANY STYLE | HASH BROWNS |

EGGS ANY STYLE | FRIED TORTILLA CHIPS IN RED SAUCE | QUESO FRESCO | SOUR CREAM | RICE | BEANS

EGGS ANY STYLE | FRIED TORTILLA CHIPS IN GREEN SAUCE |QUESO FRESCO | SOUR CREAM | RICE | BEANS

2 pancakes

3 pancakes

Scrambled Eggs | Diced Ham | Bacon | Sausage | Cheese | Served with Hash Browns and Salsa on side

Scrambled eggs | Chorizo | Green Bell peppers | Cheese | Avocado | Served with Hash Browns and Salsa on the side

Scrambled eggs | Sausage | Onions | Green bell pepper | Cheese | Served with Salsa on the side

Scrambled Eggs | Green Bell Peppers | Onions | Cheese | Served with Hash Browns and Salsa on the side

Thick egg bread dusted with cinnamon and powdered sugar.

Chicken fried steak topped with country gravy and 2 slices of bacon, 2 eggs and 2 biscuit halves with gravy.

12 oz steak with eggs, hash browns

Two Eggs any style | Chorizo | Mushrooms | Green Bell Peppers | Onions | Potatoes | Chicken Breast | Cheese

Two Eggs Any style | Chorizo | Potatoes | Green bell peppers | Onion | Mushrooms | Pico de gallo | Cheese

Two Eggs Any style | Potatoes | Green bell peppers | Onions | Cheese |

Two Eggs Any Style | Ham | Bacon | Sausage | Potatoes | Cheese |

Two Eggs any style | Potatoes | Onions | Green bell peppers | Mushrooms | Topped with Country gravy & Cheese

Two Eggs any style | Ham | Bacon | Sausage | Potatoes | Cheese |

Eggs any style | Green bell peppers | Onions | Mushrooms | American Cheese | Pico De Gallo | served with hash browns

Eggs, Any Style | Diced Ham | Onions | Green Bell peppers | Shredded Cheese | served with hash browns

Eggs Any Style | Onions | Green Bell peppers | Cheese | Avocados | served with hash browns

Eggs any style | Mushrooms | Onions | Green bell peppers | Shredded cheese | Diced tomato | Spinach | Zucchini | Topped with Avocado served with hash browns

Grilled beef patty topped with sauteed onions, melted American cheese on grilled rye bread or Texas toast.

lettuce, tomato, pickles, onion and American cheese. served with French fries

Chicken wings served with fresh fries, ranch dressing.

6 piece tenders with French fries

2 pieces.

2. pieces.

2 pieces.

Thinly sliced roast beef with tomatoes, melted American cheese on grilled sourdough.

Deep fried chicken breast with Swiss cheese, bacon, lettuce, tomatoes and mayo on a grilled bun. served with French fries

Sliced turkey breast, Swiss cheese, bacon strip, tomato sliced on grilled sourdough. served wit French fries

Deep fried chicken breast tossed in our special hot sauce topped with lettuce, tomato and mayonnaise on a grilled bun. served with French fries

Traditional ham and cheese grilled on your choice of bread.

A classic favorite. served with French fries

Large country fried steak, deep fried to a golden brown, topped with lettuce, tomato and mayonnaise served on a grilled bun.

Triple decker thinly sliced turkey, bacon, lettuce, tomato and mayonnaise.

3 tacos served with rice and beans

Rice, Beans, pico de Gallo and salsa. burrito only

Grilled chicken or tofu marinated with Thai spice on skewers served with peanut sauce and cucumber salad.

Golden bags stuffed with sauteed sweet potatoes, onion and curry powder, served with cucumber salad.

Rice noodle, fresh vegetables and shrimp wrapped in rice paper with sweet tamarind sauce.

Spinach leaves, roasted coconut, ginger, onion, lime and roasted peanuts served with traditional meaning kum sauce.

Lightly breaded and fried, served with sweet and sour sauce.

Golden fried spring rolls stuffed with bean noodles and vegetables.

Grilled marinated beef served with roasted rice chili tamarind sauce.

Combination of satay, fresh rolls, fried calamari, golden bags and Thai rolls.

Vegetarian option: tofu satay, Thai rolls, golden bags, and crispy fried tofu. Vegetarian.

Marinated shrimp wrapped in rice paper and golden fried, served with sweet and sour sauce.

Light coconut milk soup with straw mushrooms and onion.

Hot and sour lemongrass soup with pineapple, tomatoes, mushrooms and onion.

Steamed wontons stuffed with ground chicken and shrimp, in clear, simple broth with vegetables.

Soft tofu, vegetables, and bean noodles in a light, simple broth.

Sauteed with chili, garlic, bamboo shoots, onion and Thai basil. To keep it original, we use ground chicken.

Sauteed cashew nuts with sweet chili paste, onion and bell peppers.

Sauteed with garlic and pepper sauce, snow peas, carrots and baby corn.

Prik khing curry paste, coconut milk sauce, bell peppers, carrots, green beans and kaffir lime leaves.

Red curry paste, light coconut milk, bell peppers, carrots, young peppercorns and basil leaves.

Sweet chili paste, eggplant, garlic, bell peppers, onion and basil leaves.

Wok fried mixed vegetables and shiitake mushrooms in light, simple soy.

Fresh ginger, shiitake mushrooms, bell peppers, onion, baby corn and snow peas in a light garlic wine sauce.

Rice noodle with sliced beef, beef stew, and bean sprouts in a soy beef broth.

Our unique spicy and sour broth with rice noodles, shrimp, calamari, ground chicken, pork and bean sprouts.

Famous northern Thai cuisine. Yellow egg noodles and tender chicken thigh in a curry broth and topped with crispy noodles.

Green curry. Fresh green chili and herbs, green curry paste, with coconut meat, zucchini, green beans, eggplant, bamboo shoots and Thai basil leaves.

Red curry. Red curry paste, coconut milk, bamboo shoots, carrots, kabocha squash, bell pepper and Thai basil leaves.

From our original recipe. Mild version of red curry paste with Thai peanut sauce, coconut milk, snow peas, baby corn and Thai basil.

Yellow curry. Thai yellow curry paste slowly cooked with coconut milk, potatoes, and onion.

Wok fried steamed rice with sweet chili paste, bell pepper, Thai basil and onion.

Homestyle wok fried steamed rice with tomatoes, onion, peas and carrots.

Wok fried steamed rice with yellow curry powder, pineapple, tomatoes, raisins, cashew nuts and onion.

Wok fried flat rice noodles with sweet soy sauce, carrots and broccoli.

Wok fried bean noodles with bean sprouts, baby corn, green onion and straw mushrooms in light, simple soy.

Spicy noodle. Wok fried flat rice noodles with chili, bell pepper, onion and Thai basil leaves.

Wok fried flat rice noodles with chicken, eggs, onion and bean sprouts in light, simple soy.

Pan fried rice noodle with sweet tamarind sauce, chicken, shrimp, green onion, bean sprouts and ground peanut.

Combination of seafood sauteed with sweet garlic chili paste, snow peas, bamboo shoots and Thai basil.

Sauteed with sweet chili garlic sauce, bell peppers, onion, snow peas and Thai basil.

Lightly breaded chicken sauteed with thick sweet and sour chili sauce, topped with crispy basil.

Grilled salmon in thick chu chee curry sauce and vegetables topped with crispy basil.

Choice of chicken, beef, pork or fried tofu, cooked in unique Thai curry peanut sauce, served over spinach.

Fresh ginger, shiitake mushrooms, and vegetables with soybean white wine sauce.

Marinated chicken, Thai style, grilled and served with sweet and sour sauce.

Grilled chicken or tofu marinated with Thai spice on skewers served with peanut sauce and cucumber salad.

Golden bags stuffed with sauteed sweet potatoes, onion, and curry powder, served with cucumber salad.

Rice noodle, fresh vegetables and shrimp wrapped in rice paper with sweet tamarind sauce.

Spinach leaves, roasted coconut, ginger, onion, lime, and roasted peanuts served with traditional meaning kum sauce.

Lightly breaded and fried, served with sweet and sour sauce.

Golden fried spring rolls stuffed with bean noodles and vegetables.

Grilled marinated beef served with roasted rice chili tamarind sauce.

Combination of satay, fresh rolls, fried calamari, golden bags, and Thai rolls.

Vegetarian option: tofu satay, Thai rolls, golden bags, and crispy fried tofu. Vegetarian.

Marinated shrimp wrapped in rice paper and golden fried, served with sweet and sour sauce.

Grilled shrimp, lemongrass, mint, tomatoes, spring mix and sweet chili lime dressing.

Grilled zucchini, eggplant, onion, tomatoes and bell peppers mixed with sweet lime dressing and ground peanuts, topped with roasted coconut. Vegetarian.

Eggplant, ground chicken, mint leaves and sweet chili lime dressing.

Grilled sliced beef, tomatoes and cucumber with Thai basil leaves and lemon dressing.

Ground chicken seasoned with roasted rice powder and mint leaves, served with lettuce wedge.

Spring mix, hard-boiled egg, onion, tomatoes, cucumber and fried tofu, topped with crispy noodles and Thai peanut curry dressing on the side.

Shredded green papaya mortar mixed with tomatoes, green beans and roasted peanuts with sweet tamarind dressing.

Light coconut milk soup with straw mushrooms and onion.

Hot and sour lemongrass soup with pineapple, tomatoes, mushrooms and onion.

Steamed wontons stuffed with ground chicken and shrimp, in clear, simple broth with vegetables.

Soft tofu, vegetables and bean noodles in a light, simple broth.

Rice noodle with sliced beef, beef stew and bean sprouts in a soy beef broth.

Our unique spicy and sour broth with rice noodles, shrimp, calamari, ground chicken, pork and bean sprouts.

Famous northern Thai cuisine. Yellow egg noodles and tender chicken thigh in a curry broth and topped with crispy noodles.

Sauteed with sweet chili garlic sauce, bell peppers, onion, snow peas and Thai basil.

Marinated chicken, Thai style, grilled and served with sweet and sour sauce.

Grilled chicken or tofu marinated with Thai spice on skewers, served with peanut sauce and cucumber salad.

Choice of chicken, beef, pork or fried tofu, cooked in unique Thai curry peanut sauce, served over spinach.

Lightly breaded chicken or tofu sauteed with thick sweet and sour chili sauce, topped with crispy basil.

Grilled, marinated beef served with jasmine rice and roasted rice spicy sauce.

Sauteed shrimp, calamari, onion, baby corn and snow peas in yellow curry powder and light coconut milk.

Green curry. Fresh green chili and herbs, green curry paste, with coconut meat, zucchini, green beans, eggplant, bamboo shoots and Thai basil leaves.

Red curry. Red curry paste, coconut milk, bamboo shoots, carrots, kabocha squash, bell pepper and Thai basil leaves.

From our original recipe. Mild version of red curry paste with Thai peanut sauce, coconut milk, snow peas, baby corn and Thai basil.

Yellow curry. Thai yellow curry paste slowly cooked with coconut milk, potatoes and onion.

Wok fried steamed rice with sweet chili paste, bell pepper, Thai basil and onion.

Homestyle wok fried steamed rice with tomatoes, onion, peas and carrots.

Wok fried flat rice noodles with sweet soy sauce, carrots and broccoli.

Wok fried bean noodles with bean sprouts, baby corn, green onion and straw mushrooms in light, simple soy.

Spicy noodle. Wok fried flat rice noodles with chili, bell pepper, onion and Thai basil leaves.

Wok fried soba noodles with sliced beef, bell peppers and vegetables with hoisin pepper sauce.

Wok fried egg noodles with chicken, sesame, ginger, bean sprouts and light sesame sauce.

Pan fried rice noodle with sweet tamarind sauce, chicken, shrimp, green onion, bean sprouts and ground peanut.

Pan fried rice noodle with sweet tamarind sauce, vegetables and tofu, green onion, bean sprouts and ground peanut. Vegetarian.

Sauted cashew nuts with sweet chili paste, onion and bell peppers.

Prik khing curry paste, coconut milk sauce, bell peppers, carrots, green beans and kaffir lime leaves.

Sauteed with garlic and pepper sauce, snow peas, carrots and baby corn.

Sweet chili paste, eggplant, garlic, bell peppers, onion and basil leaves.

Red curry paste, light coconut milk, bell peppers, carrots, young peppercorns and basil leaves.

Wok fried mixed vegetables and shiitake mushrooms in light, simple soy.

Thai sticky rice simmered with sweet coconut milk, served with mango sorbet and fresh mango.