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Island Malaysian Cuisine

(702) 898-3388

We make ordering easy. Learn more

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  • 5115 Spring Mountain Rd #217, Las Vegas, NV 89146
  • Malaysian
  • $$$$$
  • Grubhub.com
  • Island Malaysian Cuisine

  • (702) 898-3388

    We make ordering easy.

  • Menu
  • Beverage
    • Soda 12oz can $2.50

    • Malaysia Ice MilkTea $4.50

    • Malaysia Ice Coffee $4.50

    • Barley Ice $4.50

    • Lychee Drink $4.50

    • Longan Drink $4.50

    • Bottle water $2.50

  • Appetizers
    • Roti Canai $5.95

      Served with curry chicken and potatoes as dipping sauce.

    • Roti Telur $8.95

      Indian pancake filled with egg, onion and green chilies. Served with curry chicken and potatoes as dipping sauce.

    • Pasebur $12.95

      Shredded cucumber, jicama and bean sprouts with tofu, sliced hard boiled eggs with chef's special sauce.

    • Satay (6 skewer) $9.95

      Marinated beef or chicken on skewers, charcoal grilled to perfection. Served with peanut sauce.

    • Satay Tofu (4 pcs) $8.50

      Crispy fried tofu stuffed with cucumber, bean sprouts. Served with peanut sauce.

    • Curry Puff (4 pcs) $9.95

      Homemade pasty stuffed with potato, chicken and curry paste.

    • Yong Tofu Soup $12.95

      Eggplant, green pepper and tofu stuffed with dish meat.

    • Pandan Ayam $9.95

      Chicken wings. Deep fried chicken wings wrapped in screwpine pandan leaves.

    • Rojak $11.95

      Fresh pineapple, mango, cucumber, jicama, shrimp pancake with house special shrimp paste dipping sauce.

    • Baby Oyster Omelet $11.95

      Malaysian's favorite pan fried baby oyster with eggs.

    • Ipoh Bean Sprout $5.95

      Steamed bean sprout with chef's special sauce.

    • Fried Wonton $8.95

  • House Special
    • Mango Chicken $14.95

      Chicken sauteed with shredded mango, green and red peppers in a spicy sauce. Spicy.

    • Sambal Ikan Bilis $14.95

      Anchovies with shrimp paste, sliced onion chili and tamarind sauce.

    • Kari Ayam $13.95

      Chicken and potatoes seasoned with red curry in coconut mild curry.

    • Ayam Rendang $14.95

      Chicken cooked over low heat in lemongrass and chili paste, then simmered in thick rich curry.

    • Beef Rendang $16.95

      Beef cooked over low heat in chili, cinnamon and cloves, then simmered in thick rich curry.

    • Kari Sotong $15.95

      Sauteed squid cooked with paste of lemongrass, coconut curry.

    • Sambal Jumbo Shrimp $23.95

      Sauteed shrimp with spicy Malaysian shrimp paste. Spicy.

    • Sambal Sotong $15.95

      Sauteed squid with spicy Malaysian squid paste. Spicy.

    • Mango Jumbo Shrimp $23.95

      Shrimp sauteed with shredded mango, green and red peppers in a spicy mango sauce. Spicy.

    • Curry Fish Head $31.95

      Please contact restaurant for availability.

    • Kari Sayur $14.95

      Vegetable curry. Assorted vegetables cooked with paste of lemongrass in coconut curry sauce.

    • Pangan Ikan $33.95

      BBQ fish wrapped in banana leaf. Please contact restaurant for availability.

    • Pineapple Jumbo Shrimp $23.95

      Shrimp with cashew nuts, fresh pepper, egg and shrimp paste. Served in a pineapple shell.

    • Curry Beef Stew $16.95

    • Seafood with Bean Curd and vegetable $18.95

  • Soup
    • Seafood with Seaweed Soup $10.95

      Serves 2 people.

    • Seafood with Tofu Soup $10.95

      Serves 2 people.

    • Wonton Soup $9.95

      Homemade minced meat chicken and shrimp wonton. Serves 2 people.

    • Seafood Lemongrass Soup(Tom Yam) $10.95

      Tom yum. Seafood spicy and sour soup with mushrooms, carrot, snow peas, corn, lemongrass, chili and lime juice. Serves 2 people. Spicy.

  • Noodle Soups
    • Udang Mee Noodle Soup $10.95

      Famous noodles served in chef's special shrimp broth with shrimp and bean sprouts.

    • Asam Laksa Noodle Soup $10.95

      Spicy and sour rice noodles served in chef's special lemongrass broth with fish flakes, on choy and red onion. Spicy.

    • Kueh Teow Thong Noodle Soup $10.95

      Flat rice noodles served in chicken broth with shredded chicken and shrimp.

    • Kari Mee Noodle Soup $10.95

      Noodles served in spicy lemongrass, coconut curry with shredded chicken, shrimp or young tofu. Spicy.

    • Curry Beef Stew Noodles $10.95

    • Malaysian Lo Mee /Noodle Soup $10.95

      Special egg noodles served in a homemade soy sauce with mushrooms and your choice of meat.

    • Wonton Lo Mee/ Noodle Soup $10.95

      Special egg noodles served with homemade wonton in special sauce and chicken broth.

    • Seafood Tom Yum Mee Hoon Noodle Soup $11.95

  • Beef
    • Basil Beef $14.95

      Beef with pepper, onion and chili in a tasty basil sauce.

    • Beef with Ginger Scallion $14.95

    • Beef with Broccoli $14.95

    • Sizzling Beef $15.95

  • Shrimp
    • Island Jumbo Shrimp $23.95

    • Deep Fried Jumbo Shrimp with Coconut Butter $23.95

    • Sizzling Jumbo Shrimp $23.95

    • Curry Jumbo Shrimp $23.95

  • Vegetables
    • Kang Kung Belacan $13.95

      Sauteed convolus with spicy Malaysian shrimp paste sauce. Spicy.

    • Kang Kung with Dried Shrimp and Chili $13.95

      Sauteed convolus with dried shrimp.

    • Kang Kung with Garlic $13.95

      Sauteed convolus with garlic.

    • Kacang Pendek $13.95

      Sauteed string bean with spicy Malaysian shrimp paste sauce. Spicy.

    • String Bean with Dried Shrimp and Chili $13.95

      Sauteed string bean with dried shrimp.

    • Lady Finger Belacan $13.95

      Sauteed okra with spicy Malaysian shrimp paste sauce. Spicy.

    • Sambal Terung $13.95

      Sauteed eggplant with spicy Malaysian shrimp paste sauce. Spicy.

    • Buddhist Delight $12.95

    • Tofu Nyonya $13.95

      Deep fried bean curd with shredded chicken, shrimp, squid and basil leaves in a chef's special spicy sauce. Spicy.

    • Salted Fish with Chinese Broccoli $14.95

    • Salted Fish with Bean Sprouts $13.95

    • Chinese Broccoli with Oyster Sauce $12.95

    • Basil Eggplant $13.95

    • Basil Tofu $13.95

    • Salted Fish with Eggplant and chicken $15.95

  • Seafood Combination
    • Sizzling Seafood Combination Delight $17.95

    • Deep Fried Seafood Combination with Black Pepper $18.95

  • Rice Dishes
    • Hainanese Chicken Rice $9.95

      Chicken rice subtly flavored with steam chicken and chef's special soy sauce.

    • Nasi Lemak Rice $10.95

      Coconut rice flavored served with chili anchovy, curry chicken and boiled egg.

    • Coconut Fried Rice $11.95

      Stir fried coconut rice flavored with chicken, shrimp, vegetables, chicken and shrimp.

    • Ayam Rendang Rice $9.95

      Curry chicken. Chicken cooked over low heat in lemongrass and chili paste then simmered in thick rich curry.

    • Kari Ayam Rice $9.95

      Curry chicken with potatoes. Chicken and potatoes with red curry in coconut mild curry.

    • Beef Rendang Rice $10.50

      Beef, chilies and spices cooked over low heat.

    • Curry Beef Stew Rice $9.95

    • Pineapple Fried Rice $11.95

      Served with shrimp, egg and shrimp paste, served in a pineapple shell.

    • Young Chow Fried Rice $11.95

      Served with shrimp and chicken, carrot, snow peas and green onion.

    • Salted Fish Fried Rice $13.95

      Served with salted fish, chicken, shrimp, carrot, snow peas and green onion.

    • Basil Fried Rice $11.95

  • Fried Noodles
    • Char Kway Teow $11.50

      Famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce and chili paste.

    • Hokkien Char Mee $10.95

    • Mee Goreng $10.95

      Indian style stir fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg and bean sprouts.

    • Singapore Fried Mee Hoon $10.95

    • Beef Chow Fun $10.95

      Stir fried flat rice noodles with beef, scallions and bean sprouts.

    • Basil Noodles $10.95

      Stir fried flat rice noodles, shrimp, chicken, onion, Chinese broccoli, chili and basil leaves.

    • Seafood Chow Fun $10.95

      Pan fried flat rice noodles in light brown egg sauce topped with seafood and vegetables.

    • Fried Rice Noodles with Salted Fish $13.95

      Stir fried rice noodles in chef's special sauce with salted fish, shrimp, chicken, vegetables and bean sprouts.

  • Poultry
    • Half Hainanese Chicken $15.95

      Steamed chicken with chef's special soy sauce.

    • Basil Chicken $13.95

      Chicken with pepper, onion, chili in a tasty basil sauce.

    • Pineapple Chicken $14.95

      Chicken cashew nuts, fresh pepper, egg and shrimp paste. Served in a pineapple shell.

    • Indian Chili Chicken with Onion $13.95

      Chicken slowly cooked with curry leaves, onion and delicate oriental spices.

    • Ginger Scallion Chicken $13.95

  • Side Orders
    • Steamed White Rice $1.00

    • Chicken Flavored Rice $1.00

    • Coconut Flavored Rice $1.00

  • Place Settings and Utensils
    • Utensils Napkin Plate $0.40

      Includes plate, napkin, fork, spoon, knife, salt and pepper.

    • Plates Only $0.25

      Biodegradable.

    • Utensils and Napkin Only $0.25

      Utensil set includes fork, knife, spoon, napkin and salt and pepper packet.

    • Serving Spoons $0.25

    • Serving Forks $0.25

Menu for Island Malaysian Cuisine provided by Allmenus.com

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