Choice of ground chicken or ground vegetables wrapped in thin dough and then fried.

Boiled baby soybeans topped with salt.

Clear glass noodles and vegetables rolled up, deep fried, and served with plum sauce.

Ground pork wrapped in wonton skins, deep fried, and served with plum sauce.

Cream cheese, crab meat, and green onions wrapped in wonton skins, then deep-fried and served with plum sauce.

Served with crushed peanut plum sauce.

Tofu, Chinese sausage, cucumber, bean sprouts, and fried egg rolled in rice paper. Served with tamarind sauce.

Deep-fried spiced fish cakes served with sweet chili cucumber salad. Topped with crushed peanuts.

Deep-fried spiced shrimp cakes served with plum sauce.

Grilled marinated chicken skewers. Served with homemade peanut sauce and cucumber salad.

Marinated pork or beef deep-fried and served with sweet and spicy sauce.

Marinated shrimp rolled up, deep fried, and served with cucumber salad.

Crispy toast topped with minced chicken and shrimp. Served with cucumber salad.

Fried chicken wings with spicy larb dry rub

Choice of protein with mushrooms, tomatoes, lemongrass, lime leaves, and galangal in chicken broth. Topped with cilantro, green onions, lime juice, and chili jam.

Tom Yum soup with coconut milk. No potato. Choice of protein.

Tom Yum soup served with shrimp, squid, catfish, mussels, scallops, and fresh basil leaves.

Wontons, chicken, pork, shrimp, and vegetables in chicken broth. Topped with cilantro and green onions.

Tofu, ground chicken, cilantro, onions, mushrooms, and carrots in chicken broth.

Clear glass noodles, ground chicken, cilantro, onions, and vegetables in chicken broth.

Mixed vegetables in chicken broth.

Minced chicken, eggs, carrots, and peas in tapioca starch soup.

Grilled top sirloin, tomatoes, onions, carrots, cucumbers, and cilantro tossed in lime dressing and served on a bed of romaine lettuce.

Choice of ground meat with rice powder, onions, and cilantro. Tossed in lime dressing and served with cabbage.

Choice of meat with rice powder, onions, cilantro, and fresh basil leaves. Tossed in lime dressing and served with cabbage.

Shredded papaya, tomatoes, green beans, peanuts, and dried shrimp tossed in lime dressing and served with cabbage.

Clear glass noodles, ground chicken, shrimp, onions, cilantro, carrots, tomatoes, and peanuts in chili jam lime dressing. Served over romaine lettuce.

Tomatoes, onions, carrots, and cilantro in chili jam lime dressing. Served over romaine dressing.

Tomatoes, onions, carrots, and cilantro in chili jam lime dressing. Served over romaine dressing.

Seafood, tomatoes, onions, cilantro, carrots, and lemongrass in chili jam lime dressing. Served over romaine lettuce.

Pork salad. Grilled pork, tomatoes, onions, carrots, lemongrass, and cilantro in chili jam lime dressing. Served over romaine lettuce.

Romaine lettuce, tomatoes, cucumbers, bell peppers, onions, carrots, fried tofu, shrimp, chicken, and hard-boiled egg served with Thai peanut vinaigrette.

Choice of protein. Homemade red curry paste in coconut milk with zucchini, bamboo shoots, basil, and bell peppers. Served with steamed rice.

Choice of protein. Homemade green curry paste in coconut milk with zucchini, bamboo shoots, basil, and bell peppers. Served with steamed rice.

Choice of protein. Homemade yellow curry paste in coconut milk with potatoes, onions, and carrots. Served with steamed rice.

Choice of protein. Homemade panang curry paste in coconut milk, simmered to a thick sauce with green beans, bell peppers, and lime leaves. Served with steamed rice.

Choice of protein. Homemade red curry paste in coconut milk with pineapples, bell peppers, and lime leaves. Served with steamed rice.

Choice of protein. Homemade red curry paste broth with eggplant, green beans, bamboo shoots, grachai, baby corn, bell peppers, and fresh basil. Served with steamed rice.

Choice of protein. Homemade masaman curry paste in coconut milk with potatoes, onions, peanuts, and lime juice.

Shrimp, squid, mussels, scallops, and catfish on homemade green curry paste simmered to a thick sauce with grachi, fresh basil, bell peppers, lime leaves, and snow peas.

Choice of protein with cashews, dry chili, and onions in a sweet chili sauce. Served with steamed rice.

Choice of ground meat, stir-fried with zucchini, bell peppers, and fresh basil. Served with steamed rice.

Choice of protein stir-fried with zucchini, bell peppers, fresh basil, and chili jam. Served with steamed rice.

Choice of protein stir-fried with bell peppers, onions, pineapples, carrots, and cucumbers in Thai-style sweet and sour sauce.

Choice of protein stir-fried with mixed vegetables. Served with steamed rice.

Choice of protein stir-fried with green beans, lime leaves, and bell peppers in red curry sauce. Served with steamed rice.

Choice of protein stir-fried with ginger, onions, bell peppers, mushrooms, and baby corn in soy bean sauce. Served with steamed rice.

Choice of protein stir-fried with eggplant, fresh basil, bell peppers, and garlic. Served with steamed rice.

Choice of protein stir-fried with broccoli, carrots, and garlic in oyster sauce. Served with steamed rice.

Choice of protein in garlic pepper sauce. Served over a bed of steamed cabbage and broccoli. Topped with cilantro. Served with steamed rice.

Choice of protein stir-fried with onions, bell peppers, baby corn, and mushrooms in Mongolian sauce. Served with steamed rice.

Choice of protein stir-fried with peanuts, dried chilies, and onions in a sweet chili sauce. Served with steamed rice.

Choice of protein stir-fried with bell peppers and onions in pepper sauce. Served with steamed rice.

Deep-fried crispy pork with Chinese broccoli, stir-fried in special light oyster sauce.

Crispy pork stir-fried with zucchini, bell peppers, and fresh basil.

Deep-fried catfish fillet stir-fried in red curry sauce with lime leaves, grachai, bell peppers, and fresh basil.

Macaroni shells stir-fried with egg, shrimp, chicken, tomatoes, and onions in Thai-style tomato sauce served on a bed of romaine lettuce. Topped with cilantro.

Choice of seafood, mussels, or shrimp battered and pan-fried with egg and green onions. Served with bean sprouts and spicy plum sauce.

Combination of seafood stir-fried with ginger, bamboo shoots, bell peppers, lime leaves, grachai, and fresh basil.

Shrimp with green beans, grachai, bell peppers, and fresh basil in a red curry paste and coconut milk, simmered to a thick sauce.

Catfish with green beans, grachai, bell peppers, and fresh basil in a red curry paste and coconut milk, simmered to a thick sauce.

Choice of protein. Rice noodles stir-fried with tamarind juice, bean sprouts, egg, and green onions. Served with crushed peanuts.

Choice of protein. Wide rice noodles stir-fried with Chinese broccoli and egg in Thai soy sauce.

Choice of protein. Wide rice noodles, stir-fried with bell peppers, onions, bamboo shoots, mushrooms, baby corn, green beans, basil, tomatoes, and egg in Thai soy sauce.

Choice of protein. Pan-seared wide rice noodles stir fried with Chinese broccoli. Topped with special gravy sauce.

Choice of protein. Chow mein noodles stir-fried with cabbage, broccoli, bean sprouts, celery, and carrots in Thai soy sauce.

Choice of protein. Clear glass noodles stir-fried with onion, celery, cabbage, tomatoes, egg, and bean sprouts in Thai soy sauce.

Wide rice noodles with squid, shrimp, fish balls, and fish cake served in a hot and sour broth. Topped with cilantro and green onions.

Rice noodles with sliced chicken and bean sprouts served in chicken broth. Topped with cilantro and green onions.

Rice noodles with sliced and stewed beef. Served in beef broth and topped with cilantro and green onions.

Rice noodles with fish balls, ground chicken, and bean sprouts served in a sweet and sour broth. Topped with cilantro and green onions.

Rice noodles, fish balls, ground chicken, and bean sprouts. Topped with cilantro and green onions.

Clear glass noodles with mixed vegetables, chicken, squid, shrimp, and egg in a clear broth. Served with a side of house sukiyaki sauce.

Macaroni shells, stir fried with garlic, egg, shrimp, chicken, tomatoes, green onion, onion, and tomato sauce, served on a bed of romaine and topped with cilantro.

Shrimp, scallops, squid and green mussels, pan fried in hoy-tod batter and egg, served with bean sprouts and a side of spicy plum sauce.

Green mussels pan fried in hoy-tod batter and egg, served with bean sprouts and a side of spicy plum sauce.

Green mussels pan fried in hoy-tod batter and egg, served with bean sprouts and a side of spicy plum sauce.

Jasmine rice stir-fried with tomatoes, onions, egg, and choice of protein.

Meat crabs jasmine fried rice with tomatoes, onion, green onion and egg.

Jasmine rice stir-fried with tomatoes, onions, bamboo shoots, baby corn, mushrooms, bell peppers, basil, green beans, egg, and choice of protein.

Jasmine rice stir-fried in red curry paste with onions, tomatoes, bamboo shoots, bell peppers, green beans, mushrooms, basil, baby corn, egg, and choice of protein.

Jasmine rice stir-fried in yellow curry paste with tomatoes, onions, pineapples, cashews, raisins, egg, and choice of protein.

Choice of protein. Rice noodles stir-fried with tamarind juice, bean sprouts, and green onions. Topped with crushed peanuts. Served with crab rangoon and fried wonton.

Choice of protein stir-fried with bell peppers, onions, pineapples, carrots, and cucumbers in a Thai-style sweet and sour sauce. Served with crab rangoon and fried wonton.

Jasmine rice stir-fried with tomatoes, onions, egg, and choice of protein. Served with crab rangoon and fried wonton. Served with crab rangoon and fried wonton.

Choice of protein with fresh red curry paste in coconut milk with zucchini, bamboo shoots, basil, and bell peppers. Served with crab rangoon and fried wonton.

Choice of ground meat stir-fried with zucchini, bell peppers, and fresh basil. Served with crab rangoon and fried wonton.

Choice of protein sauteed with broccoli, carrots, and garlic in oyster sauce gravy. Served with crab rangoon and fried wonton.

Choice of protein sauteed with bell peppers and onions in a pepper sauce. Served with crab rangoon and fried wonton.

Choice of protein stir-fried with mixed vegetables in oyster sauce gravy. Served with crab rangoon and fried wonton.

Choice of protein sauteed with peanuts, dried chilies, and onions in a sweet chili sauce gravy. Served with crab rangoon and fried wonton.

Choice of protein stir-fried with ginger, onions, bell peppers, mushrooms, and baby corn in a soybean sauce. Served with crab rangoon and fried wonton.

Rice noodles with sliced chicken and bean sprouts served in chicken broth. Topped with cilantro and green onions. Served with crab rangoon and fried wonton.

Rice noodles with sliced chicken and bean sprouts. Topped with cilantro and green onions. Served with crab rangoon and fried wonton.

Rice noodles with fish ball, ground chicken, and bean sprouts. Served in a sweet and sour broth and topped with cilantro and green onions. Served with crab rangoon and fried wonton.

Rice noodles with fish ball, ground chicken, and bean sprouts. Topped with cilantro and green onion. Served with crab rangoon and fried wonton.