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Komol Restaurant

(702) 731-6542

We make ordering easy. Learn more

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  • 953 E Sahara Ave, Las Vegas, NV 89109
  • Restaurant website
  • Thai ,  Vegetarian
  • $$$$$
  • Grubhub.com
  • Komol Restaurant

  • (702) 731-6542

    We make ordering easy.

  • Menu
  • Appetizers
    Made fresh with no MSG.
    • Chicken Wings $14.95

      Cooked wing of a chicken coated in sauce or seasoning.

    • Combination Appetizer $15.95

      Egg rolls, fried wonton, fried shrimp and barbecue sliced pork.

    • Egg Rolls $5.00

      2 pieces. Crispy dough filled with minced vegetables.

    • Fresh Spring Rolls $10.95

      2 pieces. Rice paper or crispy dough filled with shredded vegetables.

    • Fried Tofu $11.00

      Bean curd made from soybeans.

    • Fried Shrimps $16.95

      6 pieces. Shell fish cooked in oil.

    • Fried Squid $16.95

      Battered, deep-fried squid served with sweet and sour sauce.

    • Nua-Dad-Deaw $15.95

      Thai beef jerky.

    • Chicken Satay $8.95

      3 pieces. Flame broiled on bamboo skewers, served with curry peanut sauce and cucumber salad.

    • Soft Shell Crab $13.95

      Crab that has recently molted and still has a soft shell.

    • Tod-Mun $16.95

      Fishcakes. Served with cucumber salad.

    • Goong Hom Sabai $12.95

      Marinated shrimp wrapped in wonton skin deep-fried.

    • Esan Sausage $10.95

      Seasoned ground meat that has been wrapped in a casing.

  • Vegetarian Appetizers
    Made fresh with no MSG.
    • Combination Vegetarian Appetizer $15.95

      Tofu, spring roll, fried eggplant, crispy spinach and fried sweet potato.

    • Vegetarian Fresh Spring Rolls $10.95

      2 pieces. Stuffed with rice noodles and vegetables.

    • Fresh Spring Rolls with Soy Chicken $12.95

      2 pieces. Stuffed with soy chicken, rice noodles and vegetables.

    • Fried Tofu $11.00

      Bean curd made from soybeans cooked in oil.

    • Fried Sweet Potato $9.95

      Fried sweet potatoes cooked in oil.

    • Soy Chicken Nugget $14.95

      Breaded or battered crispy chicken.

    • Vegetarian Spring Rolls $5.00

      2 pieces. Rice paper or crispy dough filled with shredded vegetables.

    • Vegetarian Satay $9.95

      Flame broiled tofu strips on bamboo skewers, served with curry peanut sauce and cucumber salad.

    • Vegetarian Tod-Mun $16.95

      Sliced corn mixed with red curry paste and deep fried to a golden brown. Served with cucumber salad.

  • Soups
    Made fresh with no MSG.
    • Tom Yum Soup

      Hot, spicy and sour soup with mushroom, lemongrass, chili and lime juice with a choice of style.

    • Tom-Kha Soup

      Hot, spicy and sour soup with mushrooms, coconut milk, chili, lime juice and galangal.

    • Wonton Soup

      Seasoned broth with filled wonton dumplings.

    • Vegetable Soup

      Served with ground pork or chicken.

  • Vegetarian Soups
    Made fresh with no MSG.
    • Mushroom Tom-Yum Soup

      Hot, spicy and sour soup with mushrooms, lemongrass, chili and lime juice.

    • Mushroom Tom-Yum with Tofu Soup

      Hot, spicy and sour soup with mushrooms, lemongrass, chili and lime juice

    • Mushroom Tom-Yum with Vegetables Soup

      Hot, spicy and sour soup with mushrooms, lemongrass, chili and lime juice.

    • Mushroom Tom-Yum with Soy Shrimp Soup

      Hot, spicy and sour soup with mushrooms, lemongrass, chili and lime juice.

    • Mushroom Tom-Yum with Soy Fish

      Hot, spicy and sour soup with mushrooms, lemongrass, chili and lime juice.

    • Mushroom Tom-Kha Soup

      Hot, spicy, sour soup with mushrooms, coconut milk, chili, lime juice and galangal.

    • Mushroom Tom-Kha with Tofu Soup

      Hot, spicy, sour soup with mushrooms, coconut milk, chili, lime juice and galangal.

    • Mushroom Tom-Kha with Vegetables Soup

      Hot, spicy, sour soup with mushrooms, coconut milk, chili, lime juice and galangal.

    • Mushroom Tom-Kha with Soy Shrimp Soup

      Hot, spicy, sour soup with mushrooms, coconut milk, chili, lime juice and galangal.

    • Mushroom Tom-Kha with Soy Fish

      Hot, spicy, sour soup with mushrooms, coconut milk, chili, lime juice and galangal.

    • Tofu Soup

      Soup made from bean curd.

    • Vegetables Soup

      Savory liquid dish made with a variety of vegetables.

    • Vegetables with Tofu Soup

      Soup made from bean curd.

  • Salads
    Made fresh with no MSG.
    • Cucumber Salad $6.00

      Cucumber mixed with dressing.

    • Herbal Salad $16.95

      Lemongrass, tofu, garlic, onions, basil leaves, cashews, apple, carrots and coconut mixed with hot peppers and lime juice.

    • House Seafood Salad $28.95

      Shrimp, squid, scallop, mussel and crab meat. Steamed and mixed with chili sauce, lemongrass, hot peppers, onions, lemon juice and lettuce.

    • Laap-Kai $17.95

      Chicken. Ground and mixed with lemon juice, onions, hot peppers and ricepowder. Served with lettuce and cucumber.

    • Laap-Moo $17.95

      Pork. Ground and mixed with lemon juice, onions, hot peppers and ricepowder. Served with lettuce and cucumber.

    • Laap-Nua $17.95

      Beef. Ground and mixed with lemon juice, onions, hot peppers and rice powder. Served with lettuce and cucumber.

    • Nam-Sod $17.95

      Ground pork mixed with hot and sour sauce, ginger, onions, and roasted peanuts. Served with lettuce and cucumber. Comes with or without crispy rice.

    • Papaya Salad $16.95

      Salad with a papaya berry base.

    • Shrimp Salad $19.95

      Charbroiled and mixed with lemon juice, lemongrass, onions, and hot peppers. Served on a bed of lettuce.

    • Soft Shell Crab Salad $21.95

      Salad made with crab or imitation crab typically tossed in seasioning and mayonnaise.

    • Squid Salad $19.95

      Steamed and mixed with chili sauce, lemongrass, hot peppers, onions, lemon juice and lettuce.

    • Thai Salad

      Chicken or beef. Charbroiled and mixed with lemon juice, hot peppers, onions, and tomatoes. Served on a bed of lettuce.

  • Vegetarian Salads
    Made fresh with no MSG.
    • Vegetarian Cucumber Salad $6.00

      Cucumber mixed with dressing. Meatless.

    • Vegetarian Herbal Salad $16.95

      Lemongrass, tofu, garlic, onions, green onions, basil leaves, cashews, apples, carrots and coconut mixed with hot pepper and lime juice.

    • Vegetarian Laap Mushroom $16.95

      Mushrooms mixed with hot peppers, lime juice, onions, rice powder and lettuce.

    • Vegetarian Laap Tofu $16.95

      Tofu mixed with hot peppers, lime juice, onions, rice powder, lettuce.

    • Vegetarian Laap Tofu and Mushroom $16.95

      Tofu mixed with hot peppers, lime juice, onions, rice powder, lettuce.

    • Spicy Soy Chicken Salad $18.95

      Charbroiled and mixed with lemon juice, hot peppers, onions and tomatoes. Served on a bed of lettuce.

    • Vegetarian Nam-Sod $16.95

      Tofu mixed with hot and sour sauce, ginger, onions and roasted peanuts. Served with or without crispy rice.

    • Vegetarian Papaya Salad $14.95

      Salad with a papaya berry base.

  • Noodle Soups
    Made fresh with no MSG.
    • BBQ Pork Noodle Soup $18.95

      Savory light broth with noodles.

    • Chicken Noodle Soup $16.95

      Soup that is made with chicken, broth, noodles, and vegetables.

    • Pork Noodle Soup $16.95

      Savory light broth with noodles.

    • Beef Noodle Soup $18.95

      Savory soup made from cow meat.

    • Duck Noodle Soup $21.95

      Savory light broth with noodles.

    • Shrimp Noodle Soup $19.95

      Savory light broth with noodles.

    • Tom-Yum Noodle Soup $16.95

      Served with chicken or pork.

    • Combination Tom-Yum Noodle Soup $18.95

      Chicken, BBQ pork, fishball, shrimp. Hot and sour with bean sprouts, green onions, lemon juice, ground peanut.

  • Vegetarian Noodle Soups
    Bowl. Our delicious entrees are MSG free.
    • Rice Noodle Soup $14.95

      Rice noodles, bean sprouts, green onions.

    • Tom-Yum Noodle Soup with Rice Noodles $14.95

      Hot and sour with bean sprouts, green onions, lemon juice and ground peanut.

    • Tom-Yum Noodle Soup with Bean Thread Noodles $14.95

      Hot and sour with bean sprouts, green onions, lemon juice and ground peanut.

  • Pan-Fried Noodles
    Made fresh with no MSG. Served with a choice of style.
    • Chow Mein

      Pan-fried soft yellow noodles with napa cabbage, carrots, celery, onions and bean sprouts.

    • Lad-Na

      Stir-fried flat rice noodles with broccoli and soy bean gravy.

    • Pad-Kee-Mao

      Stir-fried flat rice noodles with basil leaves, garlic and hot peppers.

    • Pad-Zee-Euw

      Stir-fried flat rice noodles with broccoli and soy bean sauce.

    • Pad-Thai

      Rice noodles stir-fried with egg, bean sprouts, green onions and ground peanut.

  • Vegetarian Pan-Fried Noodles
    Our delicious entrees are MSG free. Extras and substitutions are available for an additional charge.
    • Vegetarian Lad-Na $15.95

      Pan-fried flat rice noodles topped with broccoli in soy bean gravy.

    • Vegetarian Pad-Kee-Mao $15.95

      Stir-fried flat rice noodles with tofu, garlic, chili and basil leaves.

    • Vegetarian Pad-Zee-Euw $15.95

      Stir-fried flat rice noodles with broccoli and soy bean sauce.

    • Vegetarian Pad-Thai $15.95

      Pan-fried rice noodles mixed with tofu, bean sprouts, green onions and ground peanuts.

  • Eggs and Omelettes
    Made fresh with no MSG.
    • 1 Fried Egg $3.00

      Cooked in oil.

    • Omelette $15.95

      Served with ground chicken or ground pork.

  • Rice
    Made fresh with no MSG. Served with a choice of style.
    • Basil Fried Rice

      Stir-fried rice with basil.

    • Duck Fried Rice $21.95

      Stir-fried rice with poultry.

    • Fried Rice

      Plain stir-fried rice.

    • Garlic Fried Rice

      Stir-fried rice with garlic.

    • Fried Rice with Curry

      Fried with curry powder, topped with 1 fried egg.

    • Pineapple Fried Rice $18.95

      Fried with shrimp, chicken, tomatoes, onion, pineapple and cashew nut.

    • Steamed Rice

      Rice cooked using moist heat.

    • Brown Rice

    • Sticky Rice $4.50

      Bowl.

  • Vegetarian Rice
    Our delicious entrees are MSG free.
    • Vegetarian Steamed Rice

      Cooked using moist heat.

    • Vegetarian Brown Rice

    • Vegetarian Sticky Rice $4.00

    • Vegetarian Basil Fried Rice $14.95

      Stir-fried rice with basil.

    • Vegetarian Fried Rice

      Fried with onions, tomatoes, cabbage, carrots, green onions and vegetables.

    • Vegetarian Garlic Fried Rice

      Stir-fried rice with garlic.

    • Vegetarian Fried Rice with Curry Powder $13.95

      Stir-fried rice with curry powder.

    • Vegetarian Pineapple Fried Rice $14.95

      Fried with green onions, pineapple and cashews.

  • Entrees
    Made fresh with no MSG. Served with a choice of style.
    • Beef Pepper Steak $18.95

      Stir-fried beef with onions and bell peppers.

    • Cashew Chicken $16.95

      Stir-fried with mushrooms, bell peppers, onions, celery and cashew nut.

    • Cashew Shrimp $19.95

      Stir-fried with mushrooms, bell peppers, onions, celery and cashew nut.

    • Chili Basil

      Sauteed with garlic, hot peppers and basil leaves.

    • Garlic Chicken $16.95

      Sauteed with garlic and black pepper.

    • Garlic Pork $16.95

      Sauteed with garlic and black pepper.

    • Garlic Beef $18.95

      Sauteed with garlic and black pepper.

    • Garlic Shrimp $19.95

      Sauteed with garlic and black pepper.

    • Garlic Squid $19.95

      Sauteed with garlic and black pepper.

    • Garlic Soft Shell Crab $21.95

      Sauteed with garlic and black pepper.

    • Ginger with Meat

      Stir-fried with ginger, onion, green onions and mushrooms.

    • Lemon Chicken $16.95

      Poultry.

    • Mongolian Beef $18.95

      Stir-fried beef with onions, bell peppers and Mongolian sauce, topped with crispy noodles.

    • Orange Chicken $16.95

      Poultry battered and cooked in a sweet orange sauce.

    • Orange Pork $16.95

      Pork battered and cooked in a sweet orange sauce.

    • Orange Beef $18.95

      Beef battered and cooked in a sweet orange sauce.

    • Orange Shrimp $19.95

      Shell fish battered and cooked in a sweet orange sauce.

    • Sweet and Sour Thai Style

      Sauteed with sweet and sour sauce, onions, bell peppers, tomatoes, cucumber and pineapple.

    • Squid in Black Bean Sauce $19.95

      Cephalopod in spicy, sweet, and salty sauce made from fermented black beans.

    • Broccoli with Meat

    • Stir-Fried Chinese Eggplant $16.95

      Served with ground chicken and black bean sauce.

    • Stir-Fried Mixed Vegetables

      Vegetables fried in a small amount of very hot oil while being stirred or tossed.

  • Vegetarian Entrees
    Our delicious entrees are MSG free. Extras and substitutions are at an additional charge.
    • Cashew Tofu $14.95

      Stir-fried with onions, bell peppers, celery, mushrooms and green onions.

    • Basil Leaf

      Sauteed with garlic, hot peppers and basil leaves.

    • Vegetarian Delight $14.95

      Sauteed with broccoli, mushrooms, tofu, baby corn, snow peas, carrots, bean sprouts, zucchini and cashews.

    • Garlic Tofu $14.95

    • Ginger Tofu $14.95

      Sauteed with ginger, mushrooms, onions and hot peppers.

    • Mongolian Tofu $14.95

      Stir-fried tofu with onions, bell peppers and Mongolian sauce. Topped with crispy noodles.

    • Orange Tofu $14.95

      Tofy battered and cooked in a sweet orange sauce.

    • Orange Gluten Meat $16.95

      Meat battered and cooked in a sweet orange sauce.

    • Orange Soy Meat $16.95

      Meat battered and cooked in a sweet orange sauce.

    • Sweet and Sour Tofu Thai Style

      Sauteed with sweet and sour sauce, tomatoes, onions, bell peppers, cucumber and pineapple.

    • Stir-Fried Green Vegetables with Garlic and Basil Leaves $14.95

      Fried in a small amount of very hot oil while being stirred or tossed.

    • Stir-Fried Eggplant with Black Bean Sauce $14.95

      Spicy, sweet, and salty sauce made from fermented black beans.

    • Stir-Fried Bean Sprouts with Tofu $9.95

      Fried in a small amount of very hot oil while being stirred or tossed.

    • Steamed Bean Sprouts with Tofu $9.95

    • Stir-Fried Broccoli with Tofu $9.95

    • Steamed Broccoli with Tofu $9.95

      Fried, bite sized broccoli patty.

    • Stir-Fried Bok Choy $9.95

      With white cabbage.

    • Steamed Bok Choy $9.95

      With white cabbage.

    • Stir-Fried Broccoli $9.95

    • Steamed Broccoli $9.95

      Fried, bite sized broccoli patty.

    • Stir-Fried Cabbage $9.95

      Fried in a small amount of very hot oil while being stirred or tossed.

    • Steamed Cabbage $9.95

      A leafy cruciferous vegetable.

    • Stir-Fried Spinach $9.95

      Fried in a small amount of very hot oil while being stirred or tossed.

    • Steamed Spinach $9.95

  • Curry
    Made fresh with no MSG. Served with a choice of style.
    • Chicken Indian Curry $14.95

      Cooked in Indian yellow curry sauce with potatoes and coconut milk.

    • Red Curry

      Cooked in red curry, bamboo shoots, hot peppers, zucchini and coconut milk.

    • Duck Curry $19.95

      Cooked in red curry, pineapples, tomatoes, zucchini and coconut milk.

    • Green Curry

      Cooked in green curry, bamboo shoots, hot peppers, zucchini and coconut milk.

    • Kang-Ped Delight Curry

      Bamboo shoots, tofu, zucchini, broccoli, baby corn, carrots, snow peas, mushrooms and hot peppers. Cooked in red or green curry sauce with coconut milk.

    • Pad-Prik-King Curry

      Sauteed with red chili paste and green beans.

    • Panang Curry

      Cooked in red panang curry and coconut milk.

    • Beef Massaman Curry $16.95

      Beef, potatoes, peanuts and onion cooked in massaman curry.

  • Vegetarian Curry
    Our delicious entrees are MSG free.
    • Soy Duck Curry $18.95

      Cooked in red curry sauce with pineapples, tomatoes, zucchini and coconut milk.

    • Vegetarian Green Curry $14.95

      Bamboo shoots, tofu, zucchini, eggplant and hot peppers cooked in green curry sauce with coconut milk.

    • Vegetarian Indian Curry $14.95

      Cooked in Indian yellow curry sauce with potatoes, onions, tofu and coconut milk.

    • Vegetarian Massaman $14.95

      Cooked in massaman curry sauce with potatoes, onions, tofu and coconut milk.

    • Vegetarian Panang Sauce

      Cooked in red panang curry sauce and coconut milk.

    • Vegetarian Panang $14.95

      Broccoli, snow peas, carrots, bamboo shoots, napa cabbage, bok choy, baby corn, eggplant, zucchini and basil leaf. Cooked in red panang curry sauce and coconut milk.

  • Duck
    Made fresh with no MSG.
    • Duck Chili Mint $20.95

      Sauteed with garlic, hot peppers and basil leaves.

    • House Special Duck $20.95

      Boneless and deep-fried with batter, sauteed with black mushrooms, onions, snow peas and carrots.

  • Lobster
  • Fish
    All fish is boneless except for tilapia, served in your choice of the sauces. Made fresh with no MSG.
    • Fish with Basil Sauce

      Deep-fried fish, topped with hot green pepper, garlic and basil leaf.

    • Fish with Garlic Sauce

      Cooked in a pungent savory sauce.

    • Fish with Ginger Sauce

      Fried fish topped with ginger, garlic, onions and mushrooms.

    • Fish with Panang Sauce

      Fried fish topped with panang sauce.

    • Fish with Sweet and Sour Sauce

      Fried fish topped with onions, bell peppers, tomatoes, cucumbers and pineapple.

    • Steamed Fish

      Fish cooked using moist heat.

    • Steamed Fish with Lemon Juice

      Steamed fish with lemon juice, chopped garlic and hot green pepper.

    • Fish with Tamarind Sauce

      Fried fish topped with tamarind (3 flavor) sauce.

  • Family Dinners
    Serves 2. Made fresh with no MSG.
  • Vegetarian Dinners
    Serves 1. Our delicious entrees are MSG free.
  • Lunch Specials
    Served with spring roll, steamed rice (except noodle dishes) and salad with curry peanut sauce or ginger dressing. Choice of chicken, pork, beef or shrimp for an additional charge. Made fresh with no MSG.
    • 1. Pad-Thai Noodles Lunch Special

    • 2. Curry Lunch Special

      Curry seasoned dish. Red or green.

    • 3. Chicken Indian Curry Lunch Special

      Poultry. Curry seasoned dish.

    • 8. Stir-Fried Mixed Vegetables Lunch Special

    • 10. Panang Curry Lunch Special

      Curry seasoned dish.

    • 11. Chili Basil Leaf Lunch Special

    • 14. Pad-Kee-Mao Noodles Lunch Special

      Drunken noodles.

    • 16. Chow Mein Lunch Special

      Stir fried noodle dish.

    • Garlic Stir Fried

  • Vegetarian Lunch Specials
    Served with spring roll, steamed rice (except noodle dishes) and salad with curry peanut sauce or ginger dressing. Our delicious entrees are MSG free.
    • 1. Vegetarian Pad-Thai Lunch Special $13.95

      Stir fried rice noodle dish.

    • 2. Vegetarian Curry Lunch Special $13.95

      Curry seasoned dish.

    • 5. Vegetarian Panang Lunch Special $13.95

    • 6. Tofu Panang Lunch Special $13.95

      Bean curd made from soybeans.

    • 7. Tofu Chili Basil Leaf Lunch Special $13.95

      Bean curd made from soybeans.

    • 9. Vegetarian Indian Curry Lunch Special $13.95

      Curry seasoned dish.

    • vegetarian Tofu Garlic Stir Fried $13.95

  • Desserts
    • Dairy Ice Cream $5.00

      Served with a choice of flavor.

    • Non-Dairy Ice Cream $5.00

      Served with a choice of flavor.

    • Mango with Sweet Sticky Rice $9.00

    • Fried Banana with Syrup $5.00

    • Red Ruby Tub-Tim-Krob $5.00

      Served in sweet coconut milk with crushed ice.

  • Beverages
    • Thai Iced Coffee $5.00

      Served with or without cream.

    • Thai Iced Tea $5.00

      Served with or without cream.

    • Young Coconut Juice $8.00

    • Orange Juice $4.00

    • Homemade Lemonade $4.00

    • Soda $4.00

    • Iced Tea $4.00

    • Hot Tea $4.00

      Green or black.

    • Bottled Water $3.00

    • Perrier $4.00

    • Lemongrass Juice $3.00

  • Vegetable Dishes [Archived]
    • Chinese Broccoli

Menu for Komol Restaurant provided by Allmenus.com

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