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Jumbo Lump Crab Cake with cajun aioli, lemon creme fraiche and salmon roe
with warm white bean hummus and house chimichurri
Crispy braised pork belly with raspberry coulis and apple chutney
chopped romaine, garlic croutons, parmesan cheese and house made caeser dressing
Iceberg lettuce, red onion, bacon lardons, tomato and bleu cheese
with Shrimp, Scallops in a creole cream sauce
Lobster and Squid ink pasta in a lobster cream sauce with blistered cherry tomatoes
with a demi glace swirl
served with tomatoes and chives
Jumbo Shrimp sauteed in garlic, white wine and butter and tossed over linguine
our 16oz Ribeye dusted with the famous Triple George Porcini rub
8 bones of New Zealand lamb chops
8 oz Atlantic Salmon with smashed fingerling potatoes, chilled pea puree and citrus salad
3 jumbo U10 Diver Scallops served with roasted red pepper cream and sweet corn arancini
half of a roasted chicken with marble potatoes, caramelized onions and chicken jus
Jumbo Chicken Breast pounded thin and fried with a buttermilk sage batter. Served with mashed potatoes and country gravy.
Served with marinara, mozzarella, parmesan and fresh linguine
Charred brussel sprouts with bacon, cranberries, granny smith apples and almonds
Mix of Crimini, oyster and enoki mushrooms sauteed with pearl onions, shallots and garlic in white wine
Our house made french fries tossed in white truffle oil with parmesan cheese
Triple George's house cut french fries
with honey bourbon glaze and fresh thyme
with lemon zest and shaved parmesan
with crushed red pepper and lemon juice
Triple George house made mac and cheese with chunks of lobster and lobster cream.
Triple George's house made Macaroni and Cheese
made with Yukon gold potatoes
warm chocolate molten cake with raspberry coulis
Classic housemade tiramisu with espresso, lady fingers and chocolate powder
artesanal bread pudding baked with Rumchata custard and finished with caramel sauce
Menu for Triple George Grill provided by Allmenus.com
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