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Archi's Thai Kitchen
Deep fried egg rolls, stuffed with clear noodles and vegetables, served with our plum sauce. 2 pieces.
Ground pork and shrimp, wrapped in wonton skins, deep-fried, served with our plum sauce. 4 pieces.
One sun style marinated beef. Deep fried, served with spicy plum sauce.
Specially chicken on skewers served with our peanut sauce and cucumber salad. 2 pieces.
Shrimp wrapped with egg roll skins, crispy fried, served with plum sauce. 4 pieces.
Boneless chicken wings, stuffed with ground pork, clear noodles and vegetables, deep fried golden brown, served with plum sauce.
Boneless chicken wings, stuffed with ground pork, clear noodles and vegetables, deep fried golden brown, served with plum sauce.
Lemongrass, lime leaves and galangal infused broth, mushrooms, tomatoes and lime juice with your choice of meat, sprinkled with cilantro and green onion.
Similar to tom yum, but counter-balanced with coconut milk for a creamier version.
Clear broth, wontons, chicken, pork, shrimp, vegetables, sprinkled with cilantro and green onion.
Sliced green papaya muddled with tomatoes, green beans, peanuts, dried shrimp and our refreshing spicy lime dressing.
Grilled top sirloin, tomatoes, red onion, cucumber, cilantro, green onion hand-tossed in spicy lime dressing, served on a bed of romaine.
Yellow curry paste in coconut milk with potatoes, onion and carrots.
Green curry paste in coconut milk with zucchini, bamboo shoots, fresh basil and bell peppers.
Panang curry paste in coconut milk, reduced to a thick curry gravy sauce, green beans, bell peppers and lime leaves.
Our homemade red curry paste, eggplant, green beans, bamboo shoots, baby corn, mushroom, bell peppers, ka-chai, basil, zucchini and lime leaves.
Our homemade red curry paste in coconut milk with pineapple, bell pepper, lime leaves.
Masamun curry paste in coconut milk with potatoes, onion, peanuts, tamarind juice.
Shrimp, squid, green mussels, scallops and catfish in our green curry paste, coconut milk, reduced to a thick curry gravy sauce, ka-chai, fresh basil, lime leaves, served on a bed of snow peas.
Fresh red curry paste in coconut milk with zucchini, bamboo shoots, basil and bell peppers.
Choice of ground meat, stir fried with zucchini, bell peppers, garlic, chili and fresh basil.
Sauteed broccoli, carrots, garlic in a brown oyster gravy sauce.
Cashews, dry chili, onion and green onion in sweet chili gravy sauce.
Stir fried with zucchini, onion, bell peppers, fresh basil and chili jam.
Stir-fried with onion, bell peppers, baby corns and mushrooms in our own Mongolian sauce.
Stir fried with green beans, bell peppers, red curry paste and kaffir lime leaves.
Mixed vegetables stir fried with garlic and oyster sauce.
Sauteed with ginger, onion, green onion, bell pepper, mushrooms, baby corn and soy bean sauce.
Braised eggplant, fresh basil, garlic, chili and bell pepper.
Sauteed with peanuts, dry chili, onion and green onion in sweet chili gravy sauce.
In a garlic pepper cilantro sauce, served on a bed of steamed cabbage and broccoli.
Stir fried with bell peppers, onion, pineapples, tomato, carrot and cucumber in a Thai style sweet and sour sauce.
Shrimp, squid, catfish, green mussels scallops stir fried with garlic, ginger, bamboo shoots, bell pepper, lime leaves, ka-chai and fresh basil.
Shrimp or catfish. Red curry paste in coconut milk, reduced to a thick curry gravy sauce, green beans, ka-chai, topped with lime leaves.
Deep fried catfish fillet sauteed with our red curry paste, lime leaves, ka-chai and fresh basil.
Your choice of Chinese broccoli or morning wok kissed on a high flame with garlic and oyster sauce.
Jasmine rice, stir fried with red curry paste, onion, bamboo shoots, bell peppers, green beans, mushrooms, baby corns, garlic, fresh chili and egg.
Chicken broth with rice noodles, sliced chicken, bean sprouts, cilantro and green onion.
Wide rice noodles, stir fried with chicken, squid, garlic, egg, white onion, green onion, tomato, bell pepper and served on a bed of romaine.
Pan seared wide rice noodles, stir fried with Chinese broccoli, topped with our special brown gravy sauce.
Special red hot and sour broth with wide rice noodles, squid, shrimp, fish ball, fishcake, white mushroom, watercrest, fried wonton topped with cilantro and green onion.
Beef broth with rice noodles, sliced beef, stewed beef, watercrest cilantro and green onion.
Silver noodles, stir fried with onion, celery, green onion, cabbage, tomatoes, egg, bean sprouts and soy sauce.
Jasmine rice, stir fried with tomatoes, onion, green onion, pineapples, cashews, raisins, egg and cumin powder.
Wide rice noodles, stir fried with egg, garlic, chili, bell peppers, onion, bamboo shoots, mushrooms, green beans, basil and Thai soy sauce.
Rice noodles, stir fried with tamarind juice, egg, bean sprouts, green onion with a side of crushed peanuts.
Wide rice noodles, stir fried with Chinese broccoli, egg and Thai soy sauce.
Jasmine fried rice with tomatoes, onion, green onion and egg.
Shrimp, scallops, squid and green mussels, pan fried in hoy-tod batter and egg, served with bean sprouts and a side of spicy plum sauce.
Jasmine rice, stir fried with tomatoes, onion, bamboo shoots, bell peppers, mushrooms, baby corns, garlic, fresh chili, fresh basil, green beans and egg.
Mixed vegetables with silver noodles, chicken, squid, shrimp and egg in clear broth, served with sukiyaki sauce.
Yellow noodles, stir fried with cabbage, broccoli, bean sprouts, celery, carrots and Thai soy sauce.
Macaroni shells, stir fried with garlic, egg, shrimp, chicken, tomatoes, green onion, onion and tomato sauce, served on a bed of romaine.
Our signature dish. Rice noodles stir fried with egg, tamarind juice, bean sprouts, green onion and side of crushed peanuts.
Stir fried with bell peppers, onion, pineapple, tomato, carrot, cucumber in a Thai style sweet and sour sauce.
Jasmine rice, stir fried with tomatoes, onion, green onion and egg.
Fresh red curry paste in coconut milk with zucchini, bamboo shoots, basil and bell pepper.
Choice of ground meat. Stir fried with zucchini, bell peppers, garlic, chili and fresh basil.
Sauteed with broccoli, carrots and garlic in our brown oyster gravy sauce.
Sauteed with garlic, bell peppers, onion in our special brown oyster gravy sauce.
Mixed vegetables stir fried with garlic and oyster sauce.
Sauteed with peanuts, dry chili, onion and green onion in a delicious sweet chili gravy sauce.
Sauteed with fresh ginger, onion, green onion, bell pepper, mushrooms, baby corns and our special soy bean sauce.
750 ml.
500 ml.
Menu for Archi's Thai Kitchen provided by Allmenus.com
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