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  • Nobhill

Nobhill

(702) 891-7337

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Google map
  • 3799 Las Vegas Blvd S, Las Vegas, NV 89109
  • Restaurant website
  • American (New) ,  Seafood
  • $$$$$
  • Nobhill

  • (702) 891-7337
  • Dinner
  • Catering
  • Appetizers
    • Market Salad $12.00

      rhubarb, goat cheese black pepper tuile.

    • Classic Caesar $14.00

      white anchovy, garlic crouton.

    • Grilled Quail $20.00

      caraway & black pepper rub lemon puree, arugula & radish.

    • Tomato Fondue $12.00

      garlic bread grilled cheese.

    • Cream Of Mushroom Soup $15.00

      curry creme fraiche, chives.

    • Seared Foie Gras $25.00

      seasonal accompaniment.

    • Scottish Salmon Tartare $18.00

      beet, horseradish, grilled pita.

  • Main Dishes
    • Shelton Farms Chicken Breast $29.00

      cauliflower puree, roasted cauliflower golden raisins, chicken jus.

    • Salmon Creek Pork Belly $35.00

      duck fat potatoes, truffle puree frisee & apple salad.

    • Scottish Salmon $35.00

      fingerling potatoes, fennel baby leeks, pearl onions, pei mussels tomato saffron broth.

    • Seared Day Boat Scallops $35.00

      braised radicchio, grapes toasted almonds, brown butter black olive oil.

    • American Kobe Burger $20.00

      "secret sauce", balsamic onions, cheddar, house-baked bun.

    • Grilled Beef Short Ribs $34.00

      green chile polenta, grilled scallion, ranchero sauce.

    • White Sturgeon $36.00

      celery root, melted onions red wine jus.

    • Maine Lobster Pot Pie

      baby vegetables, truffle cream.

  • Wood-Fired Steaks
    • 12 Oz Rib Eye $52.00

    • 1o Oz New York $46.00

    • 8 Oz Filet Mignon $49.00

    • Australian "Platinum" Strip" $28.00

      per oz.

  • Add To Any Steak
    • Butter Poached Maine Lobster $25.00

    • Seared Foie Gras $25.00

  • Chilled Shellfish
    All shellfish served with traditional sauces.
    • Oysters $18.00

    • Shrimp Cocktail $18.00

    • Maine Lobster $24.00

    • Alaskan King Crab $22.00

    • Ice-Cold Shellfish Platter $49.00

      (per person).

  • Snacks & Finger Foods
    • Cheeseburger Sliders $12.00

    • Beer-Battered Shrimp $15.00

    • Bbq Pulled Pork $12.00

      finger sandwiches.

    • New England $17.00

      crab & lobster rolls.

    • Crispy Chicken Wings $13.00

      korean bbq sauce.

  • Charcuterie
    • Jamon Serrano $19.00

    • Housemade Pate $14.00

    • Charcuterie Sampler $24.00

    • Wood Grilled Sausages $13.00

  • Side Dishes
    • Truffled Mac & Cheese $12.00

    • French Fries $7.00

    • Wilted Spinach $10.00

    • Horseradish Whipped Potatoes $8.00

    • Honey Glazed Carrots $9.00

    • Roasted Baby Beets $12.00

    • Brussel Sprouts $11.00

  • Daily Specials
    • The Tavern $21.00

      "the perfect beginning" assorted family style appetizers. (person).

    • Hot Off The Grill

      chef's daily selection cooked over apricot wood.

  • Daily Specials - Caviar
    • Hackleback $80.00

    • Premium Osetra $125.00

    • Golden Osetra

  • Nobhill Tavern Wedding Menu
    Choice of.
    • Nobhill Tavern Wedding Menu $65.00

    • Market Salad

      seasonal garnish.

    • Soup Du Jour

      seasonal garnish.

    • Grilled Beef Short Rib

      peas & carrots, natural jus.

    • Shelton Farms Chicken Breast

      truffled macaroni & cheese.

    • Scottish Salmon

      potato salad, garlic sausage mustard sauce.

  • Nobhill Tavern Wedding Menu - Dessert
    • Custom Wedding Cake

  • Nobhill Tavern Menu I
    Choice of.
    • Nobhill Tavern Menu I $75.00

    • New England Crab & Lobster Rolls

      creme fraiche, micro celery.

    • Classic Caesar Salad

      white anchovy, garlic crouton.

    • Soup Du Jour

      seasonal garnish.

    • Scottish Salmon

      potato salad, garlic sausage mustard sauce.

    • Shelton Farms Chicken Breast

      truffled macaroni & cheese.

    • Shelton Farms Chicken Breast

      truffled macaroni & cheese.

    • Grilled New York Steak

      watercress, onion sauce.

  • Nobhill Tavern Menu I - Dessert
    • Pecan Praline Sundae $75.00

      caramelized bananas and chocolate sauce.

  • Nobhill Tavern Menu II
    Choice of.
    • Nobhill Tavern Menu Ii $95.00

    • Bbq Pulled Pork Finger Sandwiches

      coleslaw, jalapeno.

    • New England Crab & Lobster Rolls

      creme fraiche, micro celery.

    • Beer Battered Shrimp

      avocado lime puree, plantains.

    • Market Salad

      seasonal garnish.

    • Soup Du Jour

      seasonal garnish.

    • Alaskan Halibut

      black calypso beans, spanish chorizo tomato & chayote vinaigrette.

    • Shelton Farms Chicken Breast

      macaroni & cheese.

    • Grilled Beef Short Ribs

      peas & carrots, natural jus.

  • Nobhill Tavern Menu II - Dessert
    • Maple Creme Brulee

  • Nobhill Tavern Menu III
    • Nobhill Tavern Menu III $105.00

  • Nobhill Tavern Menu III - Family Style
    Served.
    • Ice Cold Shellfish Platters

      traditional sauces.

    • Charcuterie Sampler

      parker house rolls, cornichons, mustard.

    • Market Salad

      seasonal garnish.

    • Market Salad

      seasonal garnish.

    • Tomato Fondue

      garlic bread grilled cheese.

    • Shelton Farms Chicken Breast

      truffled macaroni & cheese.

    • Grilled New York Steak

      watercress, onion sauce.

    • Alaskan Halibut

      black calypso beans, spanish chorizo tomato & chayote vinaigrette.

  • Nobhill Tavern Menu III - Dessert
    • Maple Creme Brulee

    • Pecan Praline Sundae

      caramelized bananas and chocolate sauce.

  • Tavern Menu Supplements - By The Piece
    Available by the piece.
    • Maine Crab & Lobster Rolls $5.00

      creme fraiche, micro celery.

    • Maine Crab & Lobster Rolls $5.00

      creme fraiche, micro celery.

    • Bbq Pulled Pork Finger Sandwiches $4.00

      coleslaw, jalapeno.

    • Soup Du Jour $4.00

      seasonal garnish.

  • Tavern Menu Supplements - Family Style
    Served.
    • Ice Cold Shellfish Platters $12.00

      traditional sauces. (person).

    • Charcuterie Sampler $6.00

      parker house roll. (person).

    • Tomato Fondue $2.50

      garlic bread grilled cheese. (per person).

  • Tavern Menu Supplements - Entree
    Additions.
    • Butter Poached Maine Lobster Tail $25.00

      (person).

    • Seared Hudson Valley Foie Gras $25.00

      (person).

  • Tavern Menu Supplements - Sides
    Each order serves $4.00 ppl.
    • French Fries With Truffle Aioli $8.00

    • Horseradish Whipped Potatoes $8.00

    • Sauteed Mushrooms $12.00

    • Truffled Macaroni & Cheese $12.00

Menu for Nobhill provided by Allmenus.com

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