• Nevada
  • Las Vegas
  • Simon @ Palms Place

Simon @ Palms Place

(702) 944-3292
  • 4381 W Flamingo Rd, Las Vegas, NV 89103
  • Website
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  • American ,  Breakfast
  • $$$$$
(702) 944-3292
  • Main
  • Prix Fixe
  • Gluten Free
  • Appetizers
    • N9ne Rock Shrimp $19

      Crispy, spicy sriracha sauce, lemon aioli

    • Lobster Pot Stickers $19

      Bok choy, shiitake mushrooms, black pepper yuzu

    • Point Judith Calamari $18

      Fried cherry peppers, lemon, spicy marinar

    • Colossal Shrimp Teriyaki $29

      Black pepper grilled pineapple, sweet and spicy onion-pepper relish

    • Stuffed Shrooms $22

      9 Stuffed mushrooms, alaskan king crab, gruyere cheese

    • Oysters Rockefeller $26

      1/2Dozen, pernod liquor, parmesan gratin, baby spinach

    • Oysters on the Half Shell $24

      1/2 Dozen,spicy cocktail sauce,pear-red white mignonette

    • Buffalo Chicken Wontons $16

      Crispy, hot sauce, celery, carrots, maytag blue cheese

    • Bigeye Tuna 2 Ways $29

      Pepper seared and classic tartar, pickled cucumbers, soy-ginger vinaigrette, seaweed salad

    • Short Rib Ravioli $24

      Mascarpone cheese,english peas,cipollini onions,parmesan reggiano sauce

    • Shellfish Platter $99

      Maine lobster,king crab claws,shrimp cocktail, market oysters,littleneck clams,mustard sauce, spicy cocktail sauce,pear-red wine mignonette

  • Soup & Salad
    • Lobster Bisque $19

      Maine lobster,creme fraiche,brandy

    • Onion Soup $12

      Traditional french onion soup, gruyere cheese,garlic crouton

    • Smoked Bacon Caesar Salad $16

      Applewood smoked nueske's bacon, romaine and kale, parmesan croutons, housemade caesar dressing

    • Garbage Salad $17

      Romaine, salami, shrimp, cucumber, tomato, artichokes, crispy shallots, olives, maytag blue cheese, hearts of palm, dijon vinaigrette

    • Tomato Salad $19

      Beef steak tomatoes, sahved red onion, mozzarella di bufala, fresh basil, aged balsamic vinegar, extra virgin olive oil

    • Beet Salad $18

      Baby mache, shaved fennel, roasted candy striped beets, house made ricotta cheese, grapefruit vinaigrette

    • Spring Salad $14

      Mixed baby greens, belgian endive, cherry tomatoes, toasted pine nuts, goat cheese, red wine vinaigrette

    • Old School Iceberg Wedge $14

      Upper ranch dressing, marinated cherry tomatoes, marinated cherry tomatoes, grilled scallions, applewood smoked bacon, hard boiled egg

    • Available Upon Request $3

      Maytag blue cheese dressing, thousand island dressing, blue cheese crumbles

    • The Kobe Burger $29

      Grilled, applewood smoked bacon, aged cheddar cheese, butter lettuce, tomato, beer battered onion ring, french fries, BBQ sauce, housemade ketchup

    • Colorado Lamb Chops $68

      Sauteed, parmesan pine nut crust, rosemary jus

    • Organic Fire Chicken $29

      Mary's farm, san joaquin valley, california, slow roasted, green jalapenos & fresno chilis, lemon-rosemary sauce

    • Dover Sole England $69

      Asparagus, fava beans, haricots verts, spring wax beans, lemon-thyme beurre blanc

  • So
    • Scottish Salmon Shetland Islands

  • Soups and Salads
    • Scottish Salmon Shetland Islands $39

      Pan sauteed, spring vegetables, preserved lemon vinaigrette

    • Alaskan Halibut Alaska $44

      Sauteed, artichokes, roasted red peppers, asparagus, pruple fingerling potatoes, avocado sauce

    • Bigeye Tuna Steak Hawaii $48

      Coriander crusted, chinese broccoli, wasabi mashed potatoes, soy marin jus

    • Sea Scallops $52

      Sauteed, toasted salt and sugar brioche, wilted frisee lettuce, oven dried tomatoes, red onion butter sauce

    • Spinacahe Fettuccine Cioppino $52

      Spinach pasta, maine lobster, bay scallops, baby gulf shrimp, alaskan king crab, new zealand mussles, little neck clams, cioppino broth

    • 2Lb Australian Lobster Tail $129

      All tail, mashed potatoes, scampi butter

  • Steaks
    • 7oz. Filet Mignon $49

    • 10oz. Filet Mignon $59

    • 14oz. Prime New York Sirloin $59

    • 16oz. Bone-in Filet Mignon $69

    • 22oz. Prime Bone-in Ribeye $64

    • 22oz. Prime Porterhouse $68

    • 44oz. Prime Ribeye Tomahawk Steak $149

      For two

  • Dry Aged & Grass Fed Steaks
    • 18oz. Prime Bone-in Ribeye $68

      35 Day dry-aged

    • 12oz. Grass Fed New York Sirloin $64

      Organic, naturally raised, center cut

  • Steak Sauces
    • Creamy Horseradish $4

    • Fresh Tarragon Bearnaise $4

    • Green & Black Peppercorn Cognac $4

    • Chimichurri $4

    • A Taste of all Four $10

  • The Ultimate Surf n Turf
    • 44oz. Prime Ribeye Tomahawk Steak $269

      2lb Australian lobster tail, sauteed asparagus, fingerling potatoes, red wine sauce

  • Steak
    • Barry's Steak $46

      10oz.Grilled prime rib cap, roasted cipollini onions & shishito peppers

    • Delmonico Ribeye $56

      16oz. Grilled prime ribeye steak, cajun dusted

    • Surf n Turf $68

      7oz. Sauteed filet mignon, maine lobster, white truffl e aioli, red wine

  • Add it on
    • Oscar Style $32

      King crab, asparagus, bearnaise

    • Maine Lobster Tail $29

      Butter poached

    • Alaskan King Crab Legs $48

      1/2lb.,Spicy scampi sauce, drawn butter

    • Melted Maytag Blue Cheese $9

    • Hudson Valley Foie Gras $28

  • Sides
    • Truffle French Fries $12

      Grated parmesan, truffle aioli

    • Yukon Gold Potato Gnocchi $12

      Served with white truffle cream

    • Hot Potatoes au Gratin $12

      Served with aged vermont white cheddar, jalapeno

    • Mac ?n' Cheese $12

      Served with aged cheddar gratin

    • Mac n Cheese with Main Lobster $22

    • "Loaded" Baked Potato $12

      Cheddar, applewood smoked bacon, chive butter, sour cream, scallions

    • Mushrooms $12

      Served with caramelized onions

    • Lobster Mashed Potatoes $22

      Fresh maine lobster, yukon gold potatoes

    • George's Creamed Corn $12

      A maloof family favorite

    • Asparagus $18

      Sauteed, shallots, garlic, lemon, extra virgin olive oil

    • Fresh Creamed Spinach $12

      Applewood smoked bacon, parmesan gratin

    • Succotash $12

      Roasted corn, fava beans

    • Brussels Sprouts $12

      Applewood smoked bacon, maui sweet onions, sherry vinegar, garlic

  • Happy Hour- Bar Bites
    • N9ne Rock Shrimp $9

      Spicy sriracha, lemon aioli

    • Lobster Potstickers $9

      Bok choy, pepper yuzu

    • Bigeye Tuna Two Ways $12

      Pepper seared and classic tartar, pickled cucumbers, seaweed salad, soy-ginger vinaigrette

    • Shrimp Teriyaki $14

      Black pepper grilled pineapple, sweet and spicy onion-pepper relish

    • Stuffed Shrooms $9

      Alaskan king crab, gruyere

    • Filet Mignon Sliders $19

      Gruyere cheese, mushrooms, onions, horseradish cream

    • Calamari $9

      Cherry peppers, spicy marinara

    • Buffalo Chicken Wontons $8

      Hot sauce, blue cheese

    • Sashimi $15

      Bigeye tuna, hamachi, chili, navel orange

    • Short Rib Ravioli $11

      Mascarpone cheese, english peas, cipollini onions, parmesan reggiano sauce

    • Oyster Rockefeller $13

      Pernod liquor, parmesan gratin, baby spinach

  • Desserts
    • Campfire S'Mores $15

      Housemade marshmallows, chocolate, orange, raspberry, white & dark chocolate ganache, graham crackers, fire. Scoop of strawberry gelato

    • N9ne's Candy Bar $12

      Chocolate, caramel, peanut butter, toasted coconut marshmallow treats

    • Brooklyn Chocolate Blackout Cake $12

      Fresh raspberries, fresh whipped cream

    • Betty's Cheesecake $12

      Roasted peaches, caramel rum sauce

    • Fresh Berry Bundt Cake $12

      Lemon cake, strawberries & blueberries, fresh whipped cream

    • Classic Creme Brulee $12

      Tahitian vanilla bean custard, fresh berries, mini brownie delights

    • Moist Devil's Food Cake $12

      Chocolate sour cream frosting, chocolate gelato, fresh whipped cream

    • All American Banana Cream Pie $12

      Toffee brittle, caramel sauce

    • Gluten Free Banana Cake $12

      Caramelized bananas, sour cream frosting

  • First Course
    Choice of a salad and soup combo with a wine pairing
    • Garbage Salad & Onion Soup

    • Caesar Salad & Lobster Bisque

  • Second Course
    Choice of an entree with a wine pairing
    • Organic Fire Chicken

      Mary's farm, san joaquin valley, california, slow roasted, green jalapenos & fresno chilis, lemon-rosemary sauce

    • Delmonico Ribeye

      10 Oz. Grilled, house marinade

    • Scottish Salmon Shetland Islands

      Pan sauteed, spring vegetables, preserved lemon vinaigrette

  • Dessert Course
    • Moist Devil's Food Cake

      Chocolate sour cream frosting, chocolate gelato, fresh whipped cream

  • Gluten Free Appetizers
    • Bigeye Tuna 2 Ways $29

      Pepper seared and classic tartar,pickled cucumbers,seaweed salad

    • Shellfish Platter $29

      Maine lobster, king crab claws, shrimp cocktail, market oysters, littleneck clams, mustard sauce, spicy cocktail sauce, pear-red wine mignonette

  • Gluten Free Soup & Salads
    • Lobster Bisque $19

      Maine lobster, creme fraiche, brandy

    • Garbage Salad $16

      Romaine, salami, shrimp, cucumber, tomato, artichokes, crispy shallots, olives, maytag blue cheese, hearts of palm, dijon vinaigrette

    • Spring Salad $14

      Mixed baby greens, belgian endive, cherry tomatoes, toasted pine nuts, goat cheese, red wine vinaigrette

  • Gluten Free Entrees
    • Surf n Turf $68

      7Oz, Sauteed filet mignon, maine lobster, white true aioli, red wine sauce

    • Dover Sole $69

      Asparagus, fava beans, haricots verts, spring wax beans,lemon-thyme beurre blanc

    • Organic Fire Chicken

      Mary's farm, san joaquin valley, california, slow roasted, red and green jalapenos, lemon-rosemary sauce

  • Gluten Free Sides
    • Mushrooms $12

      Caramelized Onions

    • Brussels Sprouts $12

      Applewood smoked bacon, maui sweet onions, sherry vinegar, garlic

    • Succotash $12

      Roasted corn, fava beans

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