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  • Golden Steer Steakhouse Las Vegas

Golden Steer Steakhouse Las Vegas

(702) 384-4470

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  • 308 W Sahara Ave, Las Vegas, NV 89102
  • Restaurant website
  • American ,  Steak
  • Golden Steer Steakhouse Las Vegas

  • (702) 384-4470
  • Menu
  • Appetizers
    • Alaskan King Crab* Cocktail $20.00

      Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Jumbo Gulf Shrimp* Cocktail $21.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Fresh Oysters* On The Half Shell

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Oysters Rockefeller $17.00

    • Toasted Ravioli with Marinara Sauce $18.00

    • Large Seafood Stuffed Mushroom Caps $15.00

    • Butcher’s Cut Meatballs $17.00

      Ground fresh daily

    • Fried Calamari $15.00

    • Escargots de Bourgogne $16.00

      House specialty

    • Assorted Seafood Platters

      Assorted Seafood Platters Featuring: Alaskan King Crab, Jumbo Gulf Shrimp, Oysters*, Maine Lobster. Market Price (Per Person) *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

  • Soup & Salads
    • Our Famous Caesar Salad* $18.00

      Prepared tableside *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • French Onion Soup $10.00

      With melted swiss cheese on french parisian bread

    • Beefsteak Tomatoes $12.00

      With vinaigrette, pimientos, and anchovies

    • Wedge Salad $8.00

      Tomatoes and bacon

    • Golden Steer Mixed Green Salad $8.00

    • Our Signature Garlic Bread $5.00

      Made with imported cheese

    • Our Handcrafted Dressings

      Choices include 1000 Island, House Vinaigrette, Roquefort, Creamy Ranch

  • Steaks - A La Carte
    We have been serving The Best Steaks On Earth© since 1958. We only serve the finest, Prime Aged Beef at The Golden Steer. Our steaks are wet-aged for 35 days - delivering a delectable taste with each bite.
    • Rib Eye Steak with Bone-in 22oz* $61.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Petite Filet Mignon 8oz* $49.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Filet Mignon (The Aristocrat of Tenderness) 12oz* $55.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Shorthorn (Regular New York Cut) 16oz* $56.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Longhorn (Our Special New York Cut) Extra Thick 24oz* $76.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Porterhouse 24oz* $58.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Prime Rib of Beef: English Cut 10oz* $49.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Prime Rib of Beef: Diamond Lil Cut 18oz* $55.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Prime Rib of Beef: Diamond Jim Cut 24oz* $63.00

      *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • 3 Double Cut Lamb Chops (American)* $59.00

      Served with Mint Jelly and Pineapple Ring *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

    • Oscar Style $16.00

      Add a classic touch to any cut of beef with a topping of lump crab, asparagus and hollandaise sauce.

    • Chateaubriand* for Two $73.00

      Carved tableside, served with a Medley of Vegetables, Hollandaise and BeÌ?arnaise Sauce. Allow ample time for preparation *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions. Our kitchen is not gluten-free.

  • Seafood - Ship & Shore Combination Dinners
    Market Price (No Substitutions), Served with Golden Steer Mixed Green Salad and Choice of Side
    • Petite Filet with Lobster*

      Served with Golden Steer Mixed Green Salad and choice of side. Market Price (No Substitutions) *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Petite Filet with Crab Legs*

      Served with Golden Steer Mixed Green Salad and choice of side. Market Price (No Substitutions) *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Petite Filet with Shrimp Scampi*

      Served with Golden Steer Mixed Green Salad and choice of side. Market Price (No Substitutions) *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Shorthorn with Lobster*

      Served with Golden Steer Mixed Green Salad and choice of side. Market Price (No Substitutions) *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Shorthorn with Crab Legs*

      Served with Golden Steer Mixed Green Salad and choice of side. Market Price (No Substitutions) *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

    • Shorthorn with Shrimp Scampi

      Served with Golden Steer Mixed Green Salad and choice of side. Market Price (No Substitutions) *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions.Our kitchen is not gluten-free.

  • Seafood - A La Carte
    • Jumbo Western Australian Lobster Tail

    • Alaskan King Crab Legs

      Broiled to perfection

    • Imported Dover Sole (Boned Tableside)*

      Lemon butter. *Thoroughly cooking of foods of animal origin such as poultry, beef, seafood, shellfish or eggs, reduces the risk of foodborne illness in certain medical conditions

    • Alaskan Salmon $35.00

      Baked, blackened or poached with dill sauce

    • Shrimp Scampi with Mediterranean Sauce $36.00

      White wine, lemon, garlic butter

  • Italian Specialities
    • Chicken of the Angels $29.00

      Boneless breast of chicken dipped in egg batter with artichokes and mushrooms

    • Chicken Parmigiana $29.00

      Boneless breast of chicken, tomato sauce, and mozzarella cheese

    • Veal Parmigiana $34.00

      Veal cutlet, tomato sauce and mozzarella cheese

    • Eggplant Parmigiana $24.00

      Eggplant, tomato sauce and mozzarella cheese

  • Sides
    • Vegas’ Largest Baked Potato $11.00

    • Twice Baked Potato $11.00

    • Lyonnaise Potatoes $11.00

    • Whipped Potatoes $11.00

    • Fresh Cut Fries $11.00

    • Macaroni and Cheese $11.00

    • Creamed Spinach $11.00

    • SauteÌ?ed Mushrooms $11.00

    • Creamed Corn $11.00

    • Fresh Asparagus $11.00

    • Fresh Broccoli $11.00

    • Wild Rice $11.00

  • Desserts
    • Bananas Foster or Cherries Jubilee $15.00

      House speciality - flambéed tableside

    • Creme Brulee $8.00

    • Cheesecake $5.00

    • Strawberry Cheesecake $6.00

    • Chocolate Cake $7.00

    • Carrot Cake $7.00

    • Tiramisu $7.00

    • Spumoni Bomba $7.00

  • Golden Hour
    Enjoy some of our classic drinks & bites! Sunday - Thursday from 4:30 - 6:30. Bar & Lounge Only
    • The "Gold" Fashioned $6.00

      Bourbon, Amaretto, Bitters

    • Sammy's Sour $7.00

      Bourbon, fresh lemon juice, simple syrup, splash of red wine

    • 2011 Anderson's Conn Valley "Prologue" Merlot $7.00

    • Bolla Soave Classico $7.00

      Frank's favorite white wine

    • Dino's Long Pour Martinis $8.00

      Beefeater Gin, Tito's Handmade Vodka

    • Toasted Ravioli with Marinara $6.00

    • Jumbo Gulf Shrimp Cocktail $7.00

      2 Pieces

    • Fried Calamari $8.00

    • Butcher's Cut Meatballs $8.00

      Ground fresh daily

    • The Trifecta $12.00

      Meatball with parmesan cheese & marinara sauce, Prime Rib with horseradish & caramelized onions, Chicken Parmesan with marinara

Menu for Golden Steer Steakhouse Las Vegas provided by Allmenus.com

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