- Nevada
- Incline Village
- Bite Restaurant & Lounge
Bite Restaurant & Lounge
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Bite Restaurant & Lounge
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- Menu
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Starters
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White Bean & Roasted Garlic Dip $8.00
with organic carrots and grilled bread. (featured chef mike trombetta's dishes)
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Basil Wrapped Prawn Wontons $10.00
with house made soy mustard and sweet & sour sauce
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Featured Cheese Plate $13.00
with honey and fig jam, (featured chef mike trombetta's dishes)
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Carrot & Zucchini Flautas $10.00
with tamarindo sauce and guacamole
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Soups & Salads
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Andouille Sausage And Shrimp Gumbo $8.00
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Classic Tomato Soup Taste $3.00+
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Spinach Salad $8.00
with apricots, english peas, roasted fennel, warm bacon and (featured chef mike trombetta's dishes)
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Baby Green Salad $10.00
with ruby red grapefruit, point reyes bleu cheese, roasted asparagus,candied pecans and rice wine vinaigrette, (featured chef mike trombetta's dishes)
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Chopped Chinese Chicken Salad $12.00
with mandarins, cashews, crispy wonton strips
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Sliders
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All American Hand Pattied Cheeseburger Sliders $10.00
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Ahi Sliders $11.00
with arugula, pickled ginger and wasabi aioli
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Beef Shortrib Sliders $10.00
with crispy onions and tomato and sweet pepper sauce, (featured chef mike trombetta's dishes)
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Miso Glazed Pacific Snapper Sliders $10.00
with papaya slaw and charred onion vinaigrette, (featured chef mike trombetta's dishes)
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BLT $18.00
bacon, maine lobster, roasted tomato sliders, (featured chef mike trombetta's dishes)
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BBQ Chicken Sliders $10.00
with mango salsa and tempura green chili, (featured chef mike trombetta's dishes)
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Tuscan Grilled Cheese $8.00
with mozzarella, provolone, tomato and pesto on sourdough
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Small Plates
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Grilled Jerk Prawns $12.00
with jicama and lime cream, (featured chef mike trombetta's dishes)
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Seared Dungeness Crab Cakes $13.00
with tarragon & cucumber emulsion
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Pan Seared Sea Scallops $14.00
with saffron cream sauce and meyer lemon leeks, (featured chef mike trombetta's dishes)
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Silver Dollar $12.00
"catch of the day" fish tacos with chipotle aioli, cilantro and lime, (featured chef mike trombetta's dishes)
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"Catch Of The Day" Mike's Way
(featured chef mike trombetta's dishes)
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Coconut Fried Chicken $12.00
with lemon garlic gravy and slaw
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Hanger Steak $14.00
with sauteed wild mushrooms and red wine demi
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Fiery Honey Baby Back Ribs $12.00
(featured chef mike trombetta's dishes)
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Lamb Chop Bites $15.00
with lamb jus and mint sauce
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Bryn's Gnocchi $12.00
with bacon, white mushrooms, marsala cream and parmesan
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Garlic Roasted Portobellini Mushrooms $12.00
with wild rice, pea puree and parmesan, (featured chef mike trombetta's dishes)
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Smaller Plates
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House Cut Sweet Potato Fries $6.00
with creole maple mustard
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House Cut Matchstick Fries $6.00
(featured chef mike trombetta's dishes)
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Paper Thin Onion Rings
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Orange & Avocado Tabouleh $6.00
with toasted garlic, tarragon and calolea orange olive oil
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Sauteed Bloomsdale Spinach $6.00
with garlic, pine nuts & golden raisins, (featured chef mike trombetta's dishes)
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Sierra Valley Farms Sesame Carrots $6.00
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Grilled Asparagus $6.00
(featured chef mike trombetta's dishes)
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Bite Mac N' Cheese $7.00
add bacon? $2.00
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Menu for Bite Restaurant & Lounge provided by Allmenus.com
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