One5 Lakeside

Served with 3 eggs, any style, 3 bacon or 2 sausage patties choice of English muffin, wheat, white, or sourdough toast, fresh fruit.

Served with Parmesan sourdough cheese toast, topped with smashed avocado, poached eggs, red onions, sunflower seeds, fresh fruit.

Served with 3 eggs scrambled topped with choice of crispy bacon, ham or turkey, cheddar cheese, breakfast spread, and fresh fruit.

Served with 3 eggs scrambled topped with crispy bacon, ham and turkey, American cheese toasted roll, breakfast spread, and fresh fruit.

Served with 2 poached eggs, English muffin, hollandaise sauce, Canadian bacon or smoked salmon add $2, fresh fruit.

Served with a perfect blend of eggs, potatoes, veggies, bacon, ham, turkey, cheese, salsa, sour cream wrapped in flour tortilla, fresh fruit.

Served with corn tortillas, salsa verde, onions, jalapenos, topped with two fried eggs, cotija cheese, sour cream, avocado, a touch of cilantro.

Fresh seasonal vegetables, scrambled with eggs, cheese, choice of toast, fresh fruit.

Choose 3 items, additional item 1 each. bacon, ham, turkey, mushrooms, onions, tomatoes, spinach, jalapenos, peppers, melted cheese, choice of toast, fresh fruit.

8 oz. new york steak and 2 eggs, any style choice of toast and side of fresh fruit.

Served with scrambled eggs, ham or bacon, American cheese, English muffin, and fresh fruit.

Any style.

Served with house spread, lettuce, tomato, pickles, onion jam, and brioche bun.

Served with garlic aioli, lettuce, tomato, pickles, grilled onions, and sesame bun.

Served with sauteed peppers, mushrooms, onions, provolone cheese toasted ciabatta roll dijon mayo.

Deep-fried chicken topped with cabbage slaw served on toasted white bread.

Served with country fried steak, aioli sauce, cabbage slaw served on toasted white bread.

Served with black forest ham, carnitas, swiss cheese, pickles, dijon mayo, roll, and panini style.

Crispy cod loin in a sriracha tartar sauce, spicy Thai slaw, toasted hoagie roll.

Served with crispy cod loin, tartar sauce, and fries.

Served with meat, American cheese, and sesame bun.

Cook to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria, may increase your risk of foodborne illness or death, especially if you have certain medical conditions.

Served with sliced avocado, crispy bacon, lettuce, tomato, toasted sourdough, and chipotle ranch.

Served with lettuce, tomato, pickles, onions, dijon, mayo, provolone cheese, toasted wheat, white sourdough, and roll.

Served with tuna salad carrots and celery lettuce, tomato, onions, pickles, swiss cheese, toasted wheat, white, sourdough, and roll.

Served with turkey, ham. bacon, chopped romaine, tomato, ranch dressing, and spinach tortilla.

Served with crispy buffalo chicken tenders, romaine, tomato, ranch dressing, Parmesan cheese, and jalapeno cheddar tortilla.

Served with grilled peppers, onions, squash, zucchini, eggplant, romaine, tomato, balsamic dressing, and spinach tortilla.

Served with spring mix, romaine, tomato, carrots, onions and choice of dressing.

Served with an iceberg, bacon, gorgonzola, tomato, onions, and blue cheese dressing.

Served with chopped romaine, tomato, avocado, Parmesan cheese, tossed and crouton.

Served with mixed greens, sesame dressing, pine nuts, mandarin orange grilled chicken breast, and wonton strips.

Served with flatbread, mozzarella cheese tomato and fresh basil.

Served with two grilles pork skewers, Thai slaw.

Dressed with aioli sauce, Thai slaw.

With tomatoes, onions, cilantro, jalapenos. Served with ita chips.

Served with avocado, ocean seaweed, cucumber, sesame wonton, and ponzu sauce.

Served with buttermilk fried squid, crispy onions, chipotle ranch, and marinara sauce.

Flatbread with mozzarella cheese, tomatoes, and fresh basil.

Fried chicken or grilled pork topped with spicy Thai slaw served in bao buns.

Two grilled skewers served with Thai slaw.

Served with an iceberg, bacon, gorgonzola, tomatoes, red onions, and blue cheese dressing.

Served with chopped romaine, tomatoes, Parmesan cheese, avocado, and croutons.

Served with mixed greens, sesame dressing, pine nuts, mandarin orange grilled chicken breast and wonton strips.

Served with meat, American cheese, and sesame bun.

12 oz. prime ribeye served with mashed potatoes and seasonal vegetables.

12 oz. prime new york steak served with mashed potatoes and seasonal vegetables.

Sesame crusted seared sushi-grade tuna served with mashed potatoes and vegetables.

Served with pan-seared, spinach cream sauce served with mashed potatoes and vegetables.

Served with sauteed garlic, tomatoes, crushed red pepper, parsley in a sriracha lobster sauce.

Pan-roasted chicken breast sauteed with garlic, olive oil, capers, and parsley in a lemon butter sauce served with mashed potatoes and vegetables.

Served with sauteed peppers, onions, eggplant, tomatoes and olives in a marina sauce topped with gorgonzola.

Served with sauteed with peppers, mushrooms, onions topped with provolone cheese on a toasted ciabatta roll with dijon mao served with a side of fries.

Served with house spread, American cheese, lettuce, tomato, pickles, onion jam served on a brioche bun with a side of fries.

Served with vegan garlic aioli, lettuce, tomato, pickles, onions, sesame bun with a side of salad.