Marinated raw ahi, avocado, cilantro, serranos, green onions, nori, sesame seeds, sweet soy, Sriracha aïoli, white truffle sauce, crispy wontons.
Seared rare, blackened, soy vinaigrette, wasabi, pickled ginger.
Four cheese blend, chips, baked pita.
Feta, jack, parmesan, cream cheese, crispy flatbread. Vegetarian.
Roasted poblano, chipotle, warm flour tortillas & chips.
Beans, cheese, red & green sauce, tomato, cilantro, onions, guacamole, sour cream.
With tofu, green onions, water chestnuts, wonton chips, sweet chili, spicy peanut vinaigrette, firecracker sauce.
Maple dijon, ranch, fries.
Cheese, special sauce, arugula, tomato, pickle, fries.
With honey hot sauce, horseradish aïoli. Vegetarian.
With tomato bisque. Vegetarian.
Pickled vegetables, sweet chili sauce, basil pesto.
Seared rare ahi, avocado, edamame, cucumber, cilantro, wasabi soy sauce.
Crispy rice, crab, baby tomatoes, avocado, cucumber, serranos, masago, nori, mirin soy, cilantro.
Spicy tomato sauce, roasted jalapeño tartar.
Boneless short ribs, pickled vegetables, green onions.
Chicken, chili cream cheese, carrots, green onions, cilantro, spinach.
Beer battered, parmesan, chipotle ranch, buttermilk ranch. Vegetarian.
With horseradish mustard, beer cheese sauce.
Buffalo ? Firecracker ? Korean ? Jamaican Jerk ? Whiskey Black Pepper.
Buffalo ? Firecracker ? Korean ? Jamaican Jerk ? Whiskey Black Pepper. Gardein? option available.
Tossed in Ancho BBQ sauce. Meat free Gardein option available.
Tossed in Buffalo sauce with ranch dressing. Meat free Gardein option available.
Tossed in a spicy sesame garlic plum glaze with green onions. Meat free Gardein option available.
Chicken wings tossed in gojuchang sauce and fresh garlic, garnished with green onions, and served with roasted garlic aioli. Meat free Gardein option available.
Filipino egg rolls with sweet chili and creamy soy white truffle sauce.
Malt vinegar aioli. Vegetarian.
Crispy florets drizzled with buffalo sauce. Vegetarian.
Shredded parmesan, herbs. Vegetarian.
Maple bacon cream dip.
Vegetarian.
Vegetarian.
Pico de gallo, feta. Vegetarian.
Butter, garlic, shiitake mushrooms, parmesan, chives. Vegetarian.
Sumac, za'atar, spicy tahini, toasted pita croutons, choice of romaine leaves, crispy flatbread, or baked pita. Vegetarian.
Candied bacon, spicy tomato, sweet chili, chives.
Vegetarian.
Avocado, tomatoes, bacon, corn, cilantro, cucumbers, celery, onions.
Vegetarian.
Vegetarian.
Avocado, pasilla, corn, cheddar, jack, tortilla strips, tomato, beans, fried onions, cilantro, chipotle ranch.
Greens, kale, baby tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.
Greens, kale, baby tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.
Greens, kale, baby tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.
Seared rare, field greens, asian slaw, crispy wontons, soy vinaigrette, cilantro.
Kale, parsley, roasted Brussels sprouts, roasted beets, cauliflower, blueberries, feta, baby tomatoes, pumpkin seeds, blood orange vinaigrette. Vegetarian.
Romaine, roasted Brussels sprouts, pistachios, raisins, baby tomatoes, parmesan.
Romaine, roasted Brussels sprouts, pistachios, raisins, baby tomatoes, parmesan.
Romaine, roasted Brussels sprouts, pistachios, raisins, baby tomatoes, parmesan.
Romaine, roasted Brussels sprouts, pistachios, raisins, baby tomatoes, parmesan.
Fried sage, sweet potato pancakes, pickles, ranch dressing, honey hot sauce.
Marinated, grilled with a sweet soy pineapple, jasmine rice.
Baby corn, bok choy, orange glaze, jasmine rice.
Roasted pasilla, street corn, chipotle sauce, cilantro, spicy rice.
Boneless, creamed corn, BBQ beans, spinach mashed potatoes, bourbon gravy.
Bourbon-sage-cherry shallot sauce, baby broccoli, mashed sweet potatoes.
Blackened shrimp, chicken, andouille sausage, peppers, crawfish, cajun cream sauce.
Beer battered white fish, fries, roasted jalapeño tartar, malt vinegar aïoli.
Chicken, bacon, wild mushrooms, cheddar, parmesan, truffle oil.
Shredded braised beef, sun-dried tomatoes, asparagus, parmesan, marsala cream sauce.
Marinated raw ahi, crispy rice, arugula, avocado, cucumbers, nori, seaweed salad, baby tomatoes, edamame, garlic, crispy wonton, masago, soy vinaigrette, sriracha aïoli.
Corn tortillas, pasilla, jack, beans, sour cream, tomatillo, red chili sauce.
Spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.
Spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.
Jumbo shrimp, calamari, pepperoni, jalapeño, black spaghetti, spicy tomato sauce.
Spinach mashed potatoes, baby broccoli, house made steak sauce.
Spinach mashed potatoes, baby broccoli, house made steak sauce.
(1) 6 oz. sirloin or (2) 6 oz. sirloins topped with onion rings, blistered jalapeño, baby broccoli, house-made steak sauce.
Parmesan mashed potatoes, asparagus, carrots, brandy shallot cream sauce.
Angel hair, vodka tomato cream sauce, parmesan.
Lump crab meat, papaya mango chutney, Thai basil pesto, lemongrass beurre blanc, asparagus, ripped potatoes.
Seared rare, Brussels sprouts, baby broccoli, shiitake mushrooms, serranos, soy vinaigrette, crunchy garlic, cilantro, sesame seeds.
Za'atar crusted, spicy tahini, quinoa, cauliflower, kale, raisins, pistachios.
Wasabi mashed potatoes, snap peas, carrots, spicy peanut vinaigrette.
Seafood stuffed pasta, topped with lobster meat and jumbo shrimp, lemongrass lobster sauce.
Shrimp, crab, lobster, shiitake mushrooms, spinach, parmesan.
Parmesan mashed potatoes, porcini cream sauce, white truffle oil, asparagus, bok choy.
Bok choy, carrots, edamame, jasmine rice.
Baby bok choy, asparagus, porcini soy miso broth, parmesan mashed potatoes.
Carnitas, bacon chorizo, chipotle, cumin crema, guacamole, roasted garlic, cilantro. "Vampire Style" is a street taco wrapped in a grilled, crispy cheese-crusted flour tortilla shell.
Cabbage, cilantro, pico de gallo, guacamole, sriracha aïoli.
Cabbage, cilantro, pico de gallo, guacamole, sriracha aïoli.
Cabbage, cilantro, cumin crema, pico de gallo, guacamole, mango, papaya.
Seasoned steak, roasted pasilla, pico de gallo, guacamole.
Pork belly, fresh pineapple, cilantro, red onion.
Pineapple cumin marinated chicken, mango papaya salsa.
Pickled vegetables, green onion, sriracha aïoli.
Choice of 2 tacos served with spicy rice and pinto beans.
Choice of 3 tacos served with spicy rice and pinto beans.
With spicy rice and pinto beans.
Pepperoni, seasoned beef, spicy sausage, crispy bacon, mozzarella, tomato sauce.
Tomato sauce, crimini mushrooms, mozzarella.
Fresh mozzarella, fontina, parmesan, tomato sauce. Vegetarian.
Fresh mozzarella, roma tomatoes, roasted garlic, fresh basil. Vegetarian.
Mozzarella, cilantro, red onion, smoked gouda, bbq sauce.
Sumac, za'atar, spicy tahini, toasted pita croutons, choice of romaine leaves, crispy flatbread, or baked pita. Vegetarian.
Seared rare, blackened, soy vinaigrette, wasabi, pickled ginger.
Toasted artisan bread topped with smashed avocado, red onion, whipped feta, arugula, baby tomatoes. Vegetarian.
Feta cheese, baby tomatoes, red onion, mint, pistachios, blood orange vinaigrette. Vegetarian.
Buffalo ? Firecracker ? Korean ? Jamaican Jerk ? Whiskey Black Pepper. Vegetarian.
Marinated raw ahi, arugula, avocado, cucumbers, nori, seaweed salad, baby tomatoes, edamame, crispy wonton, masago, soy vinaigrette, sriracha aioli.
Spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions, with fried rice or noodles. Vegetarian.
Zucchini noodles, baby tomatoes, basil, lemon, garlic, parmesan.
Grilled sirloin, stir-fried sesame brown rice and red quinoa, snap peas, bok choy, carrots, red onion, asparagus, shiitake mushrooms.
Grilled chicken, stir-fried sesame brown rice and red quinoa, snap peas, bok choy, carrots, red onion, asparagus, shiitake mushrooms.
Shrimp, stir-fried sesame brown rice and red quinoa, snap peas, bok choy, carrots, red onion, asparagus, shiitake mushrooms.
Kale, parsley, roasted Brussels sprouts, roasted beets, cauliflower, blueberries, feta, baby tomatoes, pumpkin seeds, blood orange vinaigrette. Vegetarian.
Za'atar crusted, spicy tahini, quinoa, cauliflower, kale, raisins, pistachios.
Fresh mozzarella, baby tomatoes, basil, roasted garlic, mushrooms, kalamata olives, white wine sauce, parmesan mashed potatoes.
Seared rare, Brussels sprouts, baby broccoli, shiitake mushrooms, serranos, soy vinaigrette, crunchy garlic, cilantro, sesame seeds.
Baby bok choy, asparagus, porcini soy miso broth, parmesan mashed potatoes.
Roasted garlic greek yogurt sauce, red onion, feta, tomato, arugula, with mixed field greens tossed in balsamic vinaigrette.
Multigrain spaghetti, kale, red onion, mushrooms, arrabiata sauce, vegan mozzarella. Vegetarian.
Baby corn, bok choy, orange glaze, jasmine rice. Vegetarian.
Wild mushrooms, cheddar, parmesan, truffle oil. Vegetarian.
Swiss, lettuce, tomato, mayo, ciabatta, fries. Vegetarian.
Pickles, vegan mozzarella, red onion, tomato, arugula, smashed avocado, with mixed field greens tossed in balsamic vinaigrette. Vegetarian.
Applewood smoked bacon, rum bbq sauce, garlic aïoli.
Roasted poblano pepper, pepper jack cheese, chipotle mayo.
Truffle cheese, tomato bacon onion jam.
Lettuce, tomato, red onion, garlic aïoli, cheddar cheese.
Spicy candied bacon, white american cheese, arugula, blueberry ketchup.
Whipped feta, arugula, caramelized jalapeño shallot relish.
Roma tomatoes, arugula, mozzarella, garlic aïoli.
Pickles, vegan mozzarella, red onion, tomato, arugula, smashed avocado, with mixed field greens tossed in balsamic vinaigrette.
All white meat, spicy sweet slaw, aged white cheddar spread.
All white meat, lettuce, tomato, aged white cheddar spread, maple dijon.
Swiss, lettuce, tomato, mayo, ciabatta.
Cheddar, bleu cheese, swiss, fontina, tomatoes, artisan bread.
Crispy onion strings, arugula, tomato, pickles, house made steak sauce, garlic aïoli, ciabatta.
Pepper jack, pickles, tomato, dijon, garlic aïoli, garlic french bread, red mojo dip.
Swiss, au jus, horseradish aïoli, french bread.
Swiss, smashed avocado, bacon, tomato, lettuce, mayo, toasted artisan bread.
Seared rare, Swiss, arugula, tomato, caramelized onions, peppercorn aïoli, grilled rye.
Wild mushrooms, cheddar, parmesan, truffle oil.
Baby corn, bok choy, orange glaze, jasmine rice.
Spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.
Mozzarella, cilantro, red onion, smoked gouda, BBQ sauce.
Tossed in a spicy sesame garlic plum glaze with green onions. Gardein is a chicken substitute made from soy, wheat, pea proteins, vegetables and ancient grains. Vegetarian.
Tossed in gojuchang sauce and fresh garlic, garnished with green onions and served with roasted garlic aioli. Gardein is a chicken substitute made from soy, wheat, pea proteins, vegetables and ancient grains. Vegetarian.
Tossed in Ancho barbecue sauce. Gardein is a chicken substitute made from soy, wheat, pea proteins, vegetables and ancient grains. Vegetarian.
Maple Dijon, ranch, fries.
Avocado, pasilla, corn, cheddar, jack, tortilla strips, tomato, beans, fried onions, cilantro, chipotle ranch.
Swiss, lettuce, tomato, mayo, onion poppy seed bun, fries.
Buffalo ? Firecracker ? Korean ? Ancho BBQ. Vegetarian.
Spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.
Tossed in Buffalo sauce with ranch dressing. Gardein is a chicken substitute made from soy, wheat, pea proteins, vegetables and ancient grains. Vegetarian.
Cheesecake brûlée, peach apple cobbler, chocolate soufflé cake.
Custard vanilla bean cream sauce, powdered sugar.
Mint chocolate chip, caramel or vanilla ice cream.
Graham cracker crust, roasted marshmallows.
Caramelized crispy sugar topping.
Vanilla ice cream.
Caramel ice cream.
Vanilla, caramel or mint chocolate chip.
Cheese, special sauce, arugula, tomato, and pickle.
Acai-blueberry-pomegranate.
Organic green ? simply mint ? sunshine and flowers ? organic lavender earl grey.
Grilled chicken breast and aloha sauce.
Grilled chicken breast and barbeque sauce.
Chicken breast strips and ranch dressing.
Multi-grain pasta with turkey meatballs.
Served on a toasted bun with cheese.
Served on a toasted bun.
Elbow macaroni with cheddar cheese sauce.
Egg noodles with butter.
Battered white fish and tartar sauce.
Sourdough bread with cheddar cheese.
Served with ranch dressing and celery sticks.
Served with ranch dressing and celery sticks.
Soybeans with kosher salt. Vegetarian.
Garlic, crushed red chilies. Vegetarian.
Chicken, chili cream cheese, carrots, green onions, cilantro, spinach. Served with apple ginger plum sauce.
Stir-fried with smoked tofu, pine nuts, and green onions. Served with 3 dipping sauces.
Filipino eggrolls (pork, vegetables, and seasonings) served with sweet chili and creamy soy white truffle sauce.
Baked with feta, Jack, Parmesan, and cream cheeses. Served with crispy flatbread.
Served with spicy green papaya salad, sweet chili sauce, and Thai basil pesto.
Swiss, avocado, applewood smoked bacon, tomato, lettuce, and mayo on wheat or sourdough.
Tomatoes, cucumbers, carrots, leeks, and croutons; served with balsamic vinaigrette.
Hearts of romaine, Parmesan cheese, and croutons. Served with Caesar dressing.
Romaine, Brussels sprouts, pistachios, raisins, sweet baby tomatoes, Parmesan cheese.
Applewood smoked bacon, tomatoes, egg, bleu cheese crumbles, and avocado. Served with buttermilk ranch dressing.
Avocado, pasilla peppers, tomatoes, corn, beans, cheddar and Jack cheeses, cilantro, tortilla strips, citrus barbeque sauce, and fried onions. Served with chipotle ranch dressing.
Kale, parsley, Brussels sprouts, roasted beets, cauliflower, pomegranate, blueberries, feta, baby tomatoes, pumpkin seeds, blood orange olive oil vinaigrette. Vegetarian.
Chicken, bacon, wild mushrooms, ?heddar and Parmesan cheese, truffle oil.
Boneless and skinless. Served with spinach-corn mashed potatoes and bourbon gravy.
Fried sage, sweet potato pancakes, pickles, ranch dressing, honey hot sauce.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions