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Socorro Springs Restaurant and Brewing Company
Fresh-made salsa with fire roasted jalapenos. Add guacamole or jalapeno queso sauce $2.00 each.
Parmesan, feta, brie, cheddar-jack, fresh spinach, & artichokes with fresh baked pita bread or tortilla chips.
Cheddar cream sauce with roasted green chile, poured over an order of french fries or tortilla chips.
8 jumbo in-house smoked wings. Smoked with pecan wood and then fried. Served with celery sticks and your choice of ranch, blue cheese, buffalo or BBQ sauce.
4 hand twisted dough's baked in our wood-fired pizza oven.
Mixed greens, roma tomatoes, shredded carrots, croutons and parmesan cheese
Romaine, parmesan cheese and croutons
Fresh grilled chicken breast, mixed greens, artichoke hearts, roma tomatoes, parmesan and walnuts
Bowl of house made soup small house salad and fresh baked baguettes. Upgrade to a small chicken salads for $3.00 more
A bed of fresh baby spinach with red onions, tomatoes, roasted red peppers, kalamata olives, pepperoncini, feta and capicola ham
A half order of any pasta along with your choice of a house, spinach or caesar salad
A half order of any pasta along with your choice of a house, spinach or caesar salad
Our cheddar sauce is made with cheddar cheese, heavy cream & then tossed with penne pasta
4 layers of spinach, egg pasta, roasted red peppers, red onions, mushrooms, garlic, marinara, ricotta & mozzarella. Topped with pesto
Our alfredo sauce is fresh made with roasted garlic, parmesan and fresh nutmeg
Italian sausage, roasted red peppers, scallions, roasted garlic, roma tomatoes, fresh basil, rosemary and marinara sauce are combined with penne and topped with parmesan
Basil-pesto sauce, mozzarella, grilled chicken, red onions, roasted red bell peppers and black olives
Garlic alfredo sauce, mozzarella, fresh spinach and grilled chicken
Marinara, mozzarella, red bell peppers, black olives, scallions, mushrooms, Italian sausage and pepperoni
In house smoked pulled pork with buffalo sauce, scallions and cheddar jack cheese
Pepperoni, prosciutto ham, italian sausage, marinara, mozzarella and choice of jalapenos or green chile
Olive oil, garlic, mozzarella, feta, capers, green chile, roma tomatoes, sun-dried tomatoes and fresh oregano
Marinara, mozzarella, kalamata olives, artichoke hearts, prosciutto and mushrooms
Marinara, parmesan, mozzarella, garlic, shiitake, oyster and portabella mushrooms with fresh basil
New mexico's pizza. Marinara, mozzarella, pepperoni and green chile
Marinara, mozzarella, pineapple and prosciutto ham. Simplicity at its best
Simple but classic. Marinara sauce, mozzarella and fresh basil. Add pepperoni for $1.00 more.
BBQ sauce, grilled chicken breast, red onions, fresh cilantro, mozzarella and cheddar jack cheese
The king of calzones. Ricotta, feta, mozzarella, pepperoni, prosciutto, roasted red bell peppers and green chile.
Ricotta, goat cheese, mozzarella, artichoke hearts, roasted red bell peppers, kalamata olives and fresh spinach.
Ricotta, mozzarella, Italian sausage, mushrooms, jalapenos and red onions.
Choose from a 10 oz new york strip or 12 oz ribeye. Grilled to perfection and served with the vegetable of the day and choice of side.
Choose from a 10 oz new york strip or 12 oz ribeye. Grilled to perfection and served with the vegetable of the day and choice of side.
Grilled red bell pepper and red onions. Served with sour cream, guacamole, house-made salsa, cheddar-jack cheese and 4 warm tortillas. Your choice of ny strip, chicken or portabello and quinoa.
An atlantic salmon fillet grilled to perfection and served with a creamy red bell pepper wine sauce. Served with grilled seasonal vegetable and choice of side.
Cup of scratch-made soup, grilled seasonal vegetable, french fries, quinoa, house salad add $2.00.
In house pecan smoked baby back ribs. Dry rubbed and then slow smoked until tender and fall off the bone. Choice of side.
In house pecan smoked baby back ribs. Dry rubbed and then slow smoked until tender and fall off the bone. Choice of side.
Lean ground beef is hand packed with black pepper, salt and garlic. Comes on a toasted bun with choice of cheese.
We upgrade to a full 1/2 pound of lean ground beef and pack authentic new mexican green Chile right into the patty. Comes with choice of cheese.
6 oz. of in-house smoked and thin sliced beef topped with BBQ sauce, sauteed mushrooms and onions. Served on a toasted bun.
Grilled chicken breast topped with mozzarella cheese, roasted red peppers, red onions and artichoke hearts. Served on a toasted ciabatta roll with pesto mayonnaise.
Back by popular demand. In-house smoked pulled pork, spiced up with red chili sauce, thin-sliced prosciutto, pickles, stone ground mustard, swiss and cheddar cheese on ciabatta. Pressed and grilled.
Thin slices of smoked beef, red bell peppers, red onions, mushrooms and jalapenos combined with our fresh-made cheddar cheese sauce. Served on a toasted ciabatta roll
Grilled chicken breast, with choice of cheese, guacamole and served on a toasted bun.
Grilled salmon filet with bacon, spring mix and tomatoes on ciabatta served with pesto-jalapeno relish.
Cheddar, mozzarella, swiss $1.00 upgrades stella blue cheese or goat cheese
Guacamole, sauteed mushrooms, sauteed onions, grilled prosciutto, 2 slices of bacon $1.50.
Tomatoes, cucumbers, red onions, green chile, mozarella, cheddar cheese on toasted asiago bread topped with spinach and guacamole.
Capicola ham, pepperoni, red onions, tomatoes, cheddar cheese, Italian dressing, lettuce on a toasted ciabatta bread.
Premium corned beef cooked until it's falling apart, fresh sauerkraut, swiss cheese and russian dressing on thick sliced marbles rye bread.
Menu for Socorro Springs Restaurant and Brewing Company provided by Allmenus.com
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