Midtown Bistro
(505) 820-3121

We make ordering easy.

Lunch Menu: Soups
- Grilled Heirloom Tomato and Basil $7.00
- Roasted Hatch Green Chile And Potato Bisque $7.00

Lunch Menu: Appetizers and Salads
- Roasted Chicken or Cheese Taquitos With Guacamole, Sour Cream and House Made Salsa $11.00
- Crispy Calamari With Chipotle Aioli and Habanero Pineapple Sauces $11.00
- Belgian Endive And Baby Arugula Salad with Two Cheese Polenta Croutons, Sliced Organic Peaches, Spanish Goat Cheese and Balsamic Vinaigrette $15.00
- Midtown Bistro Cobb Salad with Baby Spinach, Chicken Breast, Bacon, Hard Boiled Egg, Avocado. Tomatoes and Gorgonzola Cheese Dressing $16.00
- Caesar Salad with Hearts of Romaine, Croutons and Reggiano Cheese $14.00
- Grilled Bistro Steak Salad with Living Watercress, Baby Bok Choy, Cherry Tomatoes and Soy Sesame Vinaigrette $18.00
- Salad Nicoise with Organic Greens and Spinach, Hard Boiled Eggs, Roasted Red Bell Peppers, Kalamata Olives, Capers and Seared Rare Ahi Tuna or Grilled Shrimp $17.00

Lunch Menu: Sandwich Entrees
- Reuben Sandwich with Corned Beef, Sauerkraut and Gruyere Cheese $15.00
- Roasted Pork Loin Sandwich with Caramelized Onions, Gruyere Cheese and Honey Dijon Mustard $15.00
- Grilled Chicken Sandwich with Bacon, Avocado and Mozzarella Cheese $15.00
- A.B.L.T Honey Cured Hardwood Smoked Bacon with Romaine Lettuce, Tomatoes and Avocado $15.00
- Vegetarian Sandwich- Grilled Portobello Mushroom with Cream Cheese, Tomatoes and Avocado $15.00

Lunch Menu: Additional Entrees
- Beer Batter Alaskan Cod Fish and Chips with Jalapeno Tartar Sauce and Citrus Coleslaw $16.00
- Grilled Atlantic Salmon with Calabacitas Risotto, Spinach and Lemon Caper Beurre Blanc $18.00
- Pacific Blue Crab Cakes with Mixed Organic Greens, Mango Salsa and Lemon Aioli $18.00
- Luis' Roasted Blue Corn Chicken Enchilada with New Mexico Red or Green Chile, Black Beans, Calabacitas, Guacamole and Sour Cream $14.00
- Edmund's 10oz Burger with Bacon, Mozzarella Cheese, Green Chile and Red Chile Fries $16.00
- Melissa's 5oz Burger with Bacon, Mozzarella Cheese, Green Chile and Red Chile Fries $13.00

Dinner Menu: Appetizers
- Cheese or Roasted Chicken and Cheese Taquitos with Guacamole, House Made Tomatillo Salsa and Sour Cream $11.00
- Crispy Fried Calamari with Citrus Chipotle Aioli and Habanero Pineapple Sauces $11.00
- Tiger Shrimp Tempura with Sweet and Sour Sauce $18.00
- Ahi Tuna Tartar with Avocado, Fried Wontons, Miso, Wasabi and Soy $15.00

Dinner Menu: Soup
- Grilled Heirloom Tomato and Basil Soup $8.00

Dinner Menu: Salads
- Belgian Endive and Baby Arugula Salad with Organic Grilled Apples, Spanish Goat Cheese and Balsamic Vinaigrette $14.00
- Midtown Bistro Mixed Organic Green Salad with Roasted Shallot Dressing $9.00
- Avocado Caesar Salad with Hearts of Romaine, French Croutons, Reggiano Cheese and Caesar Dressing $14.00
- Fresh Mozzarella Cheese and Heirloom Tomatoes, Basil Pesto and Balsamic Syrup $14.00

Dinner Menu: Entrees
- Roasted Poblano Chile Relleno Stuffed with Organic Quinoa, Wild Mushrooms, Cotija Cheese on a Black Bean Salsa and Tomato Chipotle Cream Sauce $28.00
- Spanish Goat Cheese Stuffed Free Range Chicken Breast with Buttermilk Polenta Cake, Sauteed Vegetables, Capers, Pancetta and Balsamic Butter Pan Sauce $30.00
- Grilled New Zealand Rack of Lamb with Minted Moroccan Couscous, Roasted Red Bell Peppers, Sauteed Rainbow Chard and Balsamic Demi Glaze $28.00
- Seared Alaskasn Halibut with Sweet Corn Risotto, Calabasitas, Pea Sprouts and Saffron Beurre Blanc $42.00
- Grilled Sterling Silver Filet Mignon with Roasted Poblano Potato Gratin, Sauteed Asparagus, Wild Mushroom Butter and Red Wine Demi Glaze $42.00
- Grilled Scottish Organic Salmon with Organic Quinoa Snow Peas, Green Zucchini Spinach and Romesco Sauce $36.00
- Pacific Blue Crab Cakes with Living Watercress Salad, Balsamic Vinaigrette, Lemon Aioli and Mango Salsa $26.00
- French Cut Grilled Pork Chop with Sauteed Autumn Vegetables, Warm Potato Salad and Habanero Pineapple Sauce $32.00
- Bistro Steak and Blue Corn Enchiladas with New Mexico Red or Green Chile, Calabacitas, Mozzarella Cheese, Guacamole and Sour Cream $28.00

Brunch Menu: Pastry Basket
- Cinnamon Rolls and Blueberry Muffins $6.50

Brunch Menu: Appetizers
- Cheese or Roasted Chicken Taquitos with Guacamole, Sour Cream and Housemade Salsa $11.00
- Crispy Calamari with Citrus Chipotle Aioli and Habanero Pineapple Sauces $11.00
- Autumn Vegetable Tempura with Sweet and Sour Sauce $11.00

Brunch Menu: Soup
- Roasted hatch Green Chile and Potato Bisque $7.00
- Grilled Heirloom Tomato and Basil Soup $7.00

Brunch Menu: Salad
- Caesar Salad with Hearts of Romaine, Croutons and Reggiano Cheese $14.00
- Midtown Bistro Cobb Salad with Baby Spinach, Chicken Breast, Bacon, Hard Boiled Egg, Avocado, Tomatoes and Gorgonzola Cheese Dressing $16.00
- Midtown Bistro Cobb Salad with Baby Spinach, Chicken Breast, Bacon, Hard Boiled Egg, Avocado, Tomatoes and Gorgonzola Cheese Dressing with Grilled Chicken Tenders $15.00
- Belgian Endive and Baby Arugula Salad with Two Cheese Polenta Croutons, Fresh Sliced Apples, Spanish Goat Cheese and Balsamic Vinaigrette $15.00
- Salad Nicoise with Organic Greens and Spinach, Hard Boiled Egg, Roasted Red Bell Peppers and Roasted Shallot Vinaigrette with Grilled Shrimp or Seared Rare Ahi Tuna $16.00
- Grilled Bistro Steak Salad Living Watercress, Baby Bok Choy, Cherry Tomatoes and Soy Sesame Vinaigrette $18.00

Brunch Menu: Entrees

All eggs are free range from Abiquiu.
- Huevos Rancheros with Blue Corn Tortillas, Black Beans, Red or Green Chile and Mozzarella Cheese $14.00
- 6oz Grilled Bistro Steak and Eggs $18.00
- Ilsse's Mascarpone Cheese Stuffed French Toast with Fresh Berries, Smoked Bacon and Vermont Maple Syrup $15.00
- Poached Eggs on English Muffins with Avocado, Tomatoes and Spicy Hollandaise Sauce $15.00
- Beer Batter Alaskan Cod Fish and Chips with Jalapeno Tartar Sauce and Citrus Coleslaw $16.00
- Melissa's 5oz Burger with Bacon, Mozzarella Cheese, Green Chile and Red Chile Fries $12.00
- Pacific Blue Crab Cakes with Organic Mixed Greens, Mango Salsa and Lemon Aioli $16.00
- Grilled Chicken Sandwich with Bacon, Avocado, Mozzarella Cheese, Chipotle Aioli with House Made Lemon Pepper Potato Chips $15.00
- Reuben Sandwich with Corned Beef, Sauerkraut and Gruyere Cheese and House Made Lemon Pepper Potato Chips $14.00

Dessert Menu
- Creme Brulee $8.00
- Tres Leches Cake with Strawberry Sauce $8.00
- Dark Chocolate Layer Cake with Chantilly and Fresh Berries $8.00
- Chocolate Mousse with Chantilly $8.00
- Carrot Cake $8.00
- Key Lime Pie $8.00
- Sorbets By La Lecheria Coconut-Miso and Strawberry Peach $8.00
- Ice Cream By La Lecheria Vanilla and Salted Chocolate with Raspberry and Chocolate Sauce $8.00

Menu for Midtown Bistro provided by Allmenus.com

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Midtown Bistro