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Fresh diced tomato, onions, basil with olive oil infusion.
Sliced tomatoes, mozzarella, basil, capersand balsamic reduction.
Organic baby greens with tomatoes, cucumbers and balsamic vinaigrette.
Dates, gorgonzola, mozzarella, wrapped in prosciutto with a balsamic glaze sauce.
Prosciutto, salami, coppa, tomato, mozzarella, marinated olives and mushrooms.
Oven-roasted zucchini filled with vegetables, fresh ricotta topped with oregano tomato sauce.
Flatbread with rosemary and garlic olive oil.
Spinach, pears, oranges, red onions, tomatoes, buffalo mozzarella, with citrus vinaigrette.
Golden fried fresh calamari served with a spicy tomato sauce.
Arugula with marinated artichokes, tomatoes, walnuts, and shaved Parmesan.
Chicken breast scallopini, zucchini, lemon capers sauce over capellini pasta.
Pancetta, green peas, onions, egg yolk, black pepper, Parmesan cheese.
Vegetarian. Spaghetti pasta, olives, garlic, capers and fresh tomato sauce.
Vegetarian. Penne pasta, roasted vegetables, with white wine and basil pesto sauce.
Berkshire pork tenderloin, sage, applewood smoked pancetta, mixed mushrooms, caramelized onions, mustard beer sauce, vegetable, and gnocchetti.
Linguine pasta in a selection of seafood, garlic, tarragon, white wine, flavorful tomato sauce.
House-made fettuccine, wild mushrooms, shallots, green peas, and rosemary cream sauce.
Braised chicken sauteed in a balsamic reduction, with roasted vegetables and angel hair pasta.
Fettuccine bay shrimp, spinach, sun-dried tomatoes in a tomato cream sauce.
Shrimp, mussels, clams, calamari, garlic, white wine, San Marzano tomatoes, and crostini.
Oven-roasted zucchini, onions, bell peppers, eggplant, tomato sauce, and mozzarella.
Imported Buffalo mozzarella, tomato sauce and basil.
White pizza with caramelized pears, sweet onions, walnuts, gorgonzola, taleggio, and mozzarella.
Tomato sauce, smoked mozzarella, pepperoni and green chile.
Extra virgin olive oil, garlic, mozzarella, ricotta, goat cheese.
Italian cured ham, mozzarella, tomato sauce, arugula, and shaved Parmesan.
White pizza with mixed wild mushrooms, onions, gorgonzola, taleggio, mozzarella, and black truffle oil.
White pizza with prosciutto, pear, sharp smoked cheese, arugula, and basil.
Clams, calamari and shrimp sauteed in garlic, white wine, tomato and bread crumbs.
Prepared in 4 sections, each with its own topping; artichokes, ham, mushrooms, olives.
Roasted eggplant, Italian sausage, goat cheese, and a garlic marinara sauce.
Menu for Pizzeria Da Lino provided by Allmenus.com
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