Cornmeal breaded calamari with crispy seasonal vegetables, house-made tartar sauce and spicy chile-lime dipping sauce.

Queso dip made with our house-made chorizo, cheddar and asadero Cheeses and roasted poblano chiles served with our house-fried corn tortilla chips.

Gulf shrimp sauteed with butter, fresh lime, cilantro, jalapenos and tomatoes served over fry bread.

Fritos topped with our all business chili, lettuce, pinto beans, Cheddar Cheese, tomatoes, diced onionsand sour cream.

Salsa made with tomatoes, onions, jalapenos, cilantro, green chileand fresh lime. Served with house-fried corn tortilla chips.

Crispy corn tortilla topped with refried beans, chicken, lettuce, tomatoes, house salsa and sour cream.

3 sliders topped with pepper Jack Cheese, sauteed onions and bacon, served with French fries.

Made with smashed avocado, onions, tomatoes, jalapenos, cilantro and fresh lime juice, served with house-fried corn tortilla chips.

Our house-made salsa, guacamole and queso served with house fried com tortilla chips.

Ten wings with your choice of house-made hot or Barbeque sauce, served with celery, carrotsand Maytag blue Cheese dressing.

Corn tortilla chips topped with pinto beans, Cheddar and asadero Cheese, guacamole, tomatoes, sour cream and jalapenos.

Seasonal mixed greens, grape tomatoes, spicy candied walnuts, cucumbers, Maytag blue Cheese and your choice of dressing on the side.

Served with sliced avocado, crispy tortilla strips and warm flour tortilla.

Served with a warm flour tortilla and garnished with asadero Cheese.

Made with house-made chorizo, bacon, Italian sausage and prime ground beef, topped with Cheddar Cheese, sour cream and warm flour tortilla.

Chopped fresh Romaine tossed in chimayo chile Caesar dressing, topped with Manchego Cheese, green chile Cheddar croutons and anchovies.

Iceberg lettuce wedge, crispy smoked bacon, cherry tomatoes, roasted green chile and maytag blue Cheese topped with blue Cheese dressing.

Baby spinach, red onions, sauteed portabella mushrooms, sliced egg, radishes and goat Cheese tossed in a warm chorizo dressing.

Made with smashed avocado, onions, tomatoes, jalapeno, cilantro and fresh lime juice, served with house-fried corn tortilla chips.

Our house-made salsa, guacamole and queso served with house-fried corn tortilla chips.

Salsa made with tomatoes, onions, jalapenos, cilantro, green chileand fresh lime served with house-fried corn tortilla chips.

Fritos topped with our all business chili, lettuce, pinto beans, Cheddar Cheese, tomatoes, diced onions and sour cream.

Crispy corn tortilla topped with refried beans, chicken, house salsa, lettuce, tomatoes and sour cream.

3 sliders topped with Pepper Jack Cheese, sauteed onions and bacon, served with french fries.

Gulf shrimp sauteed with tequila, butter, fresh lime, cilantro, jalapenos and tomatoes, served over fry bread.

Cornmeal breaded calamari with crispy seasonal vegetables, house-made tartar sauce and spicy chile-lime dipping sauce.

Corn tortilla chips topped with pinto beans, Cheddar and asadero Cheese, guacamole, tomatoes, sour cream and jalapenos.

Queso dip made with our house-made chorizo, Cheddar and asadero Cheeses, and roasted poblano chiles served with our house-fried corn tortilla chips.

Ten wings with your choice of house-made hot or Bbq sauce, served with celery, carrots and maytag blue Cheese dressing.

Spring mixed greens, grape tomatoes, spicy candied walnuts, cucumbers, maytag blue Cheese and your choice of dressing on the side.

Fresh baby spinach, red onions, sauteed portabella mushrooms, sliced egg, radishes and goat Cheese tossed in a warm chorizo dressing.

Served with a warm flour tortilla and garnished with asadero Cheese.

Chopped fresh Romaine tossed in chimayo chile Caesar dressing, topped with Manchego Cheese and green chile Cheese croutons and anchovies.

Made with house-made chorizo, bacon, Italian sausage and prime ground beef, topped with Cheddar Cheese, sour cream and warm flour tortilla.

Iceberg lettuce wedge, crispy smoked bacon, cherry tomatoes, roasted green chile and Maytag blue Cheese topped with blue Cheese dressing.

Served with sliced avocado and crispy tortilla strips and warm flour tortilla.

Two-flour tortillas are filled with seared mahi-mahi, tomatoes and cilantro topped with pickled red onions, sour creamand lime. Served with Spanish rice, pinto beans and tomatillo salsa.

Penne pasta with house-made Cheese sauce, green chile and topped with toasted bread crumbs and steamed broccolini.

Two flour tortillas are filled with seared bistro streak, tomatoand cilantro topped with pickled red onions, sour creamand lime, served with Spanish rice, pinto beans and tomatillo salsa.

Your choice of chicken, steak or shrimp, pan-seared with seasonal vegetables and spices, served with guacamole, sour cream, salsa, shredded Cheddar Cheese and warm corn or flour tortillas.

Roasted chicken and asadero Cheese rolled in 2 corn tortillas covered with chef's house-made mole sauce and served with pinto beans, Spanish rice and calabacitas.

Your choice of Cheese, chicken or steak rolled in 2 corn tortillas served with pinto beans, Spanish rice, calabacitas and your choice of red or green chile sauce topped with asadero cheese and sour cream.

Grilled balsamic marinated portabella mushroom with roasted red bell peppers, fresh Mozzarella Cheese on a sesame seed brioche bun.

Pepper Jack Cheese, fresh jalapenos and guacamole.

Oven-roasted turkey breast, crispy bacon, lettuce, tomato, Pepper Jack Cheese and roasted garlic aioli on green chile Cheese bread.

Sauteed squash, bell peppers, onions, spinach and avocado with asadero Cheese wrapped in a red chile tortilla.

Swiss Cheese, caramelized onionsand sauteed portabella mushrooms.

Bacon, Cheddar Cheese and a fried egg.

Maytag blue Cheese, cracked black pepper and fresh spinach.

Achiote and citrus-marinated chicken breast, fresh Mozzarella Cheese, grilled tomatoes and balsamic drizzle on a sesame seed brioche bun.

Lettuce, tomato, onion, pickle and roasted garlic aioli.

Shredded braised pork butt, Cheddar Cheese, sauteed onions and lettuce on a sesame seed dusted brioche bun.

Cheddar Cheese and roasted green chile.

One and quarter of smoked pork ribs are served with chipotle barbeque sauce, cucumber cole slaw and sweet potato fries.

Your choice of fresh grilled chicken breast or ounces of bistro steak served over spiced seasonal julienne vegetables, guacamole, sour cream, salsa, Cheddar Cheese with warm corn of flour tortillas.

3 flour tortillas filled with seared bistro steak, tomato and cilantro topped with pickled red onions, sour creamand lime wedge, served with Spanish rice, pinto beans and tomatillo salsa.

6 ounces of bistro steak shoulder is grilled to order and served on sauteed calabacitas and 2 Cheese and bean enchiladas with sour cream and your choice of chile.

Pan-roasted chicken breast served with Spanish rice, sauteed broccolini and chef's grandmother's mole sauce.

Grilled sterling silver premium angus strip steak served with roasted poblano mashed potatoes, sauteed broccolini and mushroom demi-glace.

Your choice of 1 chocolate or vanilla ice cream topped with whipped cream, chocolate syrup and house-made caramel sauce.

With chocolate sauce and house-made caramel sauce.

With caramel sauce and whipped cream.

Served with chocolate sauce and whipped cream.

Chocolate and vanilla ice creams topped with caramel and chocolate sauce.

Served warm with vanilla ice cream.

Pan-seared sea scallops with bell peppers, onions, squash, tomatoesand linguine in cilantro pesto cream sauce with Parmesan Cheese.

Fresh salmon seared to temperature is served over green chile mashed potatoes, wilted spinach and an orange-chipotle sauce.

3 flour tortillas are filled with seared mahi-mahi, tomatoes and cilantro topped with pickled red onions, sour cream and lime wedge served with Spanish rice, pinto beans and tomatillo salsa.

Seared butterfly opened gulf shrimp with seasonal vegetables, house seasonings with guacamole, sour cream, house salsa, Cheddar Cheese and your choice of warm corn or flour tortillas.

Pan-seared blackened tilapia is served over red chile risotto, sauteed broccolini and lemon compound-butter.

Penne pasta is tossed with premium jumbo shrimp, Manchego Cheese, roasted red peppers, cherry tomatoes, spinach, fresh herbs, and a chardonnay garlic butter sauce.

Queso dip made with our house-made chorizo, Cheddar and asadero Cheeses and roasted poblano chiles served with our house-fried corn tortilla chips.

Cornmeal breaded calamari with crispy seasonal vegetables, house-made tartar sauce and chile-lime dipping sauce.

Salsa made with tomatoes, onions, jalapenos, cilantro, green chile and fresh lime, served with house-fried corn tortilla chips.

Ten wings with your choice of house-made hot or Barbeque sauce, served with celery, carrotsand Maytag blue Cheese dressing.

Corn tortilla chips topped with pinto beans, asadero and Cheddar Cheese, guacamole, tomatoes, sour cream and pickled jalapenos.

Gulf shrimp sauteed and basted with tequila butter sauce, fresh lime, tomatoes, cilantro and jalapenos, served over fry bread.

Our house-made salsa, guacamole and queso sauce served with house-fried corn tortilla chips.

Fritos topped with our all business chili, lettuce, pinto beans, Cheddar Cheese, tomatoes, diced onions and sour cream.

Made with smashed avocado, onions, tomatoes, jalapenos, cilantro and fresh lime juice, served with house-fried corn tortilla chips.

3 sliders topped with Pepper Jack Cheese, caramelized onions and bacon, served with french fries.

A crispy corn tortilla topped with roasted chicken, refried beans, house salsa, lettuce, tomatoesand sour cream.

Pepper Jack Cheese, fresh jalapenos and guacamole.

Maytag blue Cheese, cracked black Pepper and spinach.

Bacon, Cheddar Cheese and a fried egg.

Swiss Cheese, caramelized onionsand sauteed portabella mushrooms.

Achiote and citrus-marinated chicken breast cooked to order, fresh Mozzarella Cheese, grilled tomatoes, balsamic-glace on sesame seed brioche.

Grilled portabella mushroom and roasted red bell Pepper with melted fresh Mozzarella, balsamic reduction on sesame seed brioche.

Lettuce, tomato, onion, pickle and roasted garlic aioli.

Cheddar Cheese and roasted green chile.