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Adelitas Mexican Restaurant
Mixed greens with tomato, strawberries, grapes, cucumber, almonds, and topped with calamari and shrimp. Served with homemade vinaigrette.
8 oz. ground beef patty topped with cheese, green chile, lettuce, onion rings and tomato.
8 oz. ground beef patty topped with green chile, onion, tomato and lettuce, wrapped in a flour tortilla and smothered in your choice of chili. Served with fries or garden salad.
Served on white or wheat toast topped with cheese, lettuce, tomato, bacon, ham, avocado & mayo. Your choice of side.
Your choice of chicken or beef, grilled with onions, bell peppers and served with your choice of tortillas.
Shrimp grilled with onions and bell peppers.
Bell pepper, broccoli, squash, and carrots.
Deep fried mojarra.
4 spicy fish tacos.
Breaded fillet served with tartar sauce.
Seasoned grilled filet.
Beef Tripe and hominy soup. Served with Telera bread, onions, lime, and oregano.
Beef Stew with carrots, potatoes, corn on the cob, cabbage, Mexican squash, and cilantro. Served with 3 corn tortillas.
Chopped tenderloin beef.
Skillet beef, chorizo, bacon and ham.
Cow stomach.
Pork.
Cow tongue.
Cow lips.
Intestines.
Pork marinated in spicy red sauce and cooked with pineapple.
Asada, bell pepper, onion, ham, bacon, and cheese.
Cow lips and cheek rolled in a flour tortilla.
2 stuffed chilies with cheese rolled in a flour tortilla.
Beef tongue rolled in a flour tortilla.
Chopped beef tenderloin rolled in a flour tortilla.
Marinated pork rolled in a flour tortilla.
Chicken in traditional mole sauce rolled in a flour tortilla.
Fried pork Rinds
Steak sandwich. 6 oz. breaded beef tenderloin.
Cheese stuffed chili sandwich.
Ham and cheese sandwich.
Beef sandwich. 4 oz. grilled marinated beef tenderloin.
Cow lips sandwich. 4 oz. marinated pork sandwich.
Beef tongue sandwich.
2 batch green chilies stuffed with jack cheese and smothered with red or green chile. Served with tortillas.
2 chicken enchiladas smothered in green chile mushroom sauce.
Pork marinated and smothered in red chili. Served with tortillas.
Chicken in traditional mole sauce. Served with tortillas.
12 oz. steak served with 2 rolled cheese enchiladas smothered in your choice of chili, served with rice or pozole.
5 oz. grilled beef tenderloin with grilled jalapenos, 2 cheese enchiladas, green onions and tomatoes.
8 oz. beef tenderloins with grilled jalapenos, onions and tomatoes. Served with tortillas.
Beef strips cooked with tomatoes, onions and jalapeno sauce. Served with tortillas.
4 rolled taquitos with your choice of shredded chicken or beef with cheese. Served with guacamole, sour cream, rice and refried beans.
12 oz. Served with french fries, vegetables and a garden salad with your choice of dressing.
12oz cooked to your liking. Topped with Shrimp and creamy mushroom sauce.
Menu for Adelitas Mexican Restaurant provided by Allmenus.com
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