Served with crisp blue and white corn chips.
Made fresh daily. Served with blue and white corn chips & salsa.
Spicy homemade melted cheese served with blue and white corn chips.
Flame roasted salsa, queso and guacamole served with blue and white corn chips.
Blue and white crisp corn chips topped with refried pinto beans, jalapenos, cheese and tomatoes. Served with sour cream, salsa and guacamole. Add beef or chicken $2.00, pork carnitas $3.00
Cheese and your choice of Chile baked between flour tortillas. Served with sour cream, flame roasted salsa and guacamole. Add chicken or beef $2.00, add shrimp, carne adovada, pork carnitas or portobello mushrooms $3.00
Blue crab in spicy molten cheese with crisp flour tortilla wedges for dipping.
Choose hot sauce, honey-chipotle or traditional BBQ. Served with celery and blue cheese dressing.
Slow braised in atomic blonde lager and basted on the grill with a choice of honey-chipotle or traditional BBQ sauce.
Fresh mixed greens topped with grilled chicken, bacon, avocado, blue cheese, boiled egg and pico de gallo.
Crisp romaine lettuce tossed in our caesar dressing. Topped with toasted pinon nuts, croutons and shaved parmesan.
Mixed greens topped with black beans, corn, mango, sliced tomatoes, cheddar cheese and grilled new mexico steak. Served with a jalapeno dressing on the side.
Fresh mixed greens, cucumber, tomatoes and tortilla strips with your choice of dressing.
A flour tortilla shell filled with pinto beans and your choice of beef, chicken or calabacitas. Layered with lettuce, tomatoes, cheese, sour cream, guacamole and a side of salsa.
Grilled yellow corn and chipotle peppers in a cream base.
A rich chicken broth full of vegetables and garnished with crispy corn tortilla strips.
Tender pork, potatoes and posole simmered in green chile. Served with a warm flour tortilla.
Hand-pattied ground angus served on a brioche bun. Add bacon, cheddar, blue cheese, jack cheese, roasted green chile, avocado, fried egg or guacamole $1.25 each.
Hand-pattied ground angus topped with chopped roasted green chile and cheddar cheese.
Hand-pattied ground angus wrapped in a flour tortilla and smothered with red or green chile and melted cheese.
A red chile blackened angus patty topped with crisp bacon and melted blue cheese.
A grilled marinated chicken breast topped with peppers, onions and jack cheese. Served on a brioche bun with a side of herb mayo.
A grilled chicken breast basted with honey-chipotle BBQ sauce then topped with caramelized onions and jack cheese. Served on a brioche bun with a side of honey-chipotle sauce.
Three enchiladas smothered with chile and cheese. Add chicken, beef or calabacitas $3.00.
A large tortilla rolled with refried pinto beans and cheese. Smothered with chile and melted cheese. Add chicken, beef or calabacitas - $2.00, pork carnitas $3.00
Tender chunks of pork marinated in red chile and slow cooked. Covered with melted cheese and served with flour tortillas.
Three homemade blue corn shells filled with ground beef or chicken and garnished with lettuce, cheese and tomato. Served with flame roasted salsa.
Choose two red chile pork or green chile cheese tamales topped with chile and cheese.
Two crispy beer battered anaheim chiles stuffed with asadero cheese and baked piping hot with chile and cheese.
Two flour tortillas filled with slow roasted pork carnitas. Topped with cheese, lettuce, tomato and our flame roasted salsa
A sopaipilla stuffed with pinto beans, cheese and chile. Add chicken, beef or calabacitas $2.00, carne adovada or pork carnitas $3.00
Cheese and your choice of chicken or beef wrapped in a flour tortilla and deep-fried. Served with sides of sour cream, guacamole and chile.
Slow braised in atomic blonde lager and basted on the grill with our honey-chipotle or traditional BBQ sauce. Served with jicama-lime slaw and fries.
Cod fillets dipped in our own amber ale batter served with fries, jicama-lime slaw and homemade green chile-tartar sauce.
A 7 ounce flat iron steak grilled to order and topped with roasted green chile and local organic asadero cheese. Served with a cheese enchilada, pinto beans and red or green chile.
Ground beef, calabacitas and mashed potatoes topped with green chile and cheese baked in a skillet garnished with tortilla chips.
A traditional native american fry bread topped with pinto beans, cheese, lettuce, tomato, sour cream, guacamole and a side dish of chile. Add chicken, beef or calabacitas $2.00, carne adovada or pork carnitas $3.00
Four baby back ribs and two breaded chicken breast strips served with fries, ranch dressing and honey-chipotle BBQ sauce.
Four cheese sauce with chopped green chile, tossed with cavatappi pasta and grilled chicken. Served with garlic toast.
Two enchiladas smothered with chile and cheese. Served with pinto beans and Spanish rice. Add chicken, beef or calabacitas $2.00.
Two homemade blue corn shells filled with chicken or ground beef and garnished with lettuce, cheese and tomatoes. Served with flame roasted salsa, pinto beans and spanish rice.
Tender pork marinated in red chile and slow cooked. Covered with melted cheese and served with a flour tortilla, pinto beans and spanish rice.
Two eggs on blue corn tortillas with chile and cheese. Served with pinto beans, home fries and a flour tortilla.
Scrambled eggs, bacon, cheese and home fries wrapped in a large flour tortilla. Topped with cheese and chile and served with pinto beans.
Grilled chicken breast, cheese, lettuce, tomato, red onion, guacamole and herb mayo rolled up in a flour tortilla. Served with your choice of fries, jicama-lime slaw or home- made mashed potatoes.
½ Grilled chicken wrap and a cup of soup. Upgrade to a bowl of soup add $1.00
A cafe house salad and a cup of soup. Upgrade to a bowl of soup add $1.00. House made dressings: Ranch, blue cheese, raspberry vinaigrette, cilantro-jalapeno vinaigrette.
A meal sized serving of tender pork, potatoes and posole simmered in green chile. Served with a warm flour tortilla and a sopaipilla.
Try our most popular items chicken enchilada, beef taco and chile relleno.
Choose a chicken or beef taco and a red chile pork or green chile cheese tamale.
No meat in this one cheese enchilada, green chile cheese tamale and chile relleno.
Three meaty items beef enchilada, beef taco and red chile pork tamale.
Our big combo chicken enchilada, beef enchilada, chicken taco and red chile pork tamale.
Served with vanilla ice cream and apple slices.
Light custard with caramel sauce.
Molten chocolate bundt cake topped with vanilla ice cream .
Homemade root beer served in a frosty mug with a large scoop of vanilla ice cream.
Creamy marble cheesecake deep fried in a flour tortilla and rolled in cinnamon sugar.
A big frosty mug of our special recipe
Tart and delicious.
Custom blended by aroma coffee of santa fe.
Sparkling or still.
Menu for Blue Corn Cafe provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.