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La Fonda On The Plaza-NM
Two poached eggs, toasted English muffin, Canadian bacon, grilled tomatillos, house made Hollandaise sauce and grilled breakfast potatoes.
Two eggs over-easy, corn tortillas, New Mexico hatch red or green, or Christmas chile, Asadero cheese, crispy tortilla strips, smoky black beans, pork posole and warm flour tortilla.
Flour tortilla, scrambled eggs, chorizo sausage, grilled breakfast potatoes, New Mexico hatch red or Green, or Christmas chile, Asadero cheese and smoky black beans.
Three eggs, cheddar, Mexican cheese blend with your choice of three sides.
Pan-fried rainbow trout, two eggs any style, grilled breakfast potatoes and toast.
Served with whipped butter, fresh strawberries and maple syrup.
Three scrambled eggs, croissant, mayonnaise, tomato, crispy bacon, green chile and Asadero cheese.
Sliced seasonal fresh fruits, honey-granola yogurt, pecans, fresh-baked pastry and your choice of drink.
Fresh seasonal berries and yogurt.
8 Oz. Served with your choice of style.
Single Egg Any Style.
3 strips.
2 links.
Freshly ground beef, roasted hatch green chile and toasted brioche bun, with your choice of cheese. Add applewood smoked bacon for an additional charge.
Portobello mushroom, sweet onion relish, sliced pears, blue cheese, baby spinach and toasted focaccia bread.
Mojo marinated grilled pork tenderloin, jamon serrano, pickled red onions, grainy mustard, manchego sheep cheese, cuban bread and jicama slaw.
Grill chicken breast, tamarind glaze, sweet corn sauce, roasted garlic-buttermilk mashed potatoes and fresh seasonal vegetables.
Yucatan marinated red snapper, banana leaf roasted, grilled pineapple-orange relish, green apple lentil salad and fresh seasonal vegetables.
Char-grilled pork tenderloin, fresh peach salsa, roasted pinon green rice and fresh seasonal vegetables.
Fire roasted red bell pepper filled with sauteed leeks-eggplant-squash-shiitake mushrooms, garbanzo bean salad, polenta cake, local heirloom tomatoes and balsamic reduction.
Two green chiles filled with Mexican cheese blend, lightly beer battered and fried red, green and Christmas chile.
Two fresh white corn tortillas, shredded beef or chicken, or Mexican cheese blend, red, green and Christmas chile.
Pan seared sea bass, preserved lemon lacquer, sweet pea puree, green chile grit cake and sauteed morel mushrooms.
Char-grilled petit filet, wild mushroom demi, huitlacoche white truffle, whipped potatoes and fresh seasonal vegetables.
Pappardelle pasta, olive oil, white wine butter sauce, baby portobello mushrooms, cherry tomatoes, roasted cipollini onions, asparagus, artichoke hearts, roasted bell peppers and squash. Add chicken or shrimp for an additional charge.
Pulled short rib meat, raspberry chipotle crema, pickled cabbage, pickled red onion, green rice and black beans.
Grilled sweet corn, pistachio-green chile cream, cashew cake, barley salad with grilled apples, dried figs, red onions and seasonal vegetables.
Char-grilled 6 oz filet, two fresh white corn Mexican cheese enchiladas, red, green and Christmas chile.
Two green chiles filled with Mexican cheese blend, lightly beer battered and fried, red, green and Christmas chile.
Menu for La Fonda On The Plaza-NM provided by Allmenus.com
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