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Farley's Food Fun & Pub
Potato skins topped with melted Jack n' Cheddar cheese, bacon bits, and green chile. Served with ranch dressing.
Flour tortillas stuffed with melted Jack n' Cheddar cheese, green chile, tomatoes, and spiced chicken or beef. Served with sour cream, guacamole, and salsa.
Diced chicken, jalapeños, and Jack n' Cheddar cheese breaded and deep fried. Served with ranch dressing.
Corn tortilla chips smothered with tex-mex chili and Jack n' Cheddar cheese. Topped with tomatoes jalapeños, black olives, sour cream, and guacamole.
Popcorn shrimp fried golden brown served with lemon and cocktail sauce.
Wontons stuffed with Jack n' Cheddar cheese, diced chicken, and green chile, then deep fried. Served with Thai dipping sauce and ranch dressing. The most popular of 'em all y'all.
Served with carrot and celery sticks. Tossed in any sauce. Choose your sauce: buffalo, Thai chili, bbq, extra hot.
Crispy onion rings piled high in a basket served with ranch dressing.
Rolled corn tortillas stuffed with pork, green chile, and onions. Served with sour cream and salsa.
Crispy pickle slabs fried to a perfect golden brown. Served with ranch.
Handmade Mozzarella cheese sticks breaded and deep fried. Sprinkled with Parmesan cheese, served with marinara sauce and ranch dressing.
Ribs charbroiled just right. Finger-lickin' good.
Six boneless wings, four cheese sticks, and four green chile wontons served with marinara, salsa, and ranch dressing. Our version of the sampler
A bed of greens topped with bell peppers, tomatoes, red onions, black olives, carrots, croutons, and a hard-boiled egg.
A bed of shredded lettuce topped with seasoned ground beef, pinto beans Jack n' Cheddar cheese, olives, pico de gallo, sour cream and salsa. Served in a fried flour tortilla shell.
Fried chicken strips over a ton o' greens with diced tomato, bacon bits, avocado, boiled egg, red onion, roasted pecans, and Jack n' Cheddar cheese.
Chicken or beef fajita style, grilled onions, and bell peppers, Jack n' Cheddar cheese, tomatoes, and black olives all on top of greens. Served in a deep fried flour tortilla shell with sour cream, salsa, guacamole, and your choice of dressing.
A ton o' greens topped with diced chicken, tomatoes, bacon bits, black olives, Jack n' Cheddar cheese, sliced avocado, and a hard-boiled egg.
Farley's special blend of red chile, spices, pork, and hominy. Served with a side of lime and oregano.
Traditional New Mexico green chile stew with chunks of pork, potatoes, green chile, and all of the right spices. Served with a tortilla.
Hot and spicy chili topped with melted Jack n' Cheddar cheese and onion.
Charbroiled chicken breast, green chile, Pepper-Jack cheese, lettuce, and tomato on a sesame seed bun.
Tender pulled pork cooked with bbq sauce on a sesame seed bun. Yummy.
Charbroiled chicken breast topped with bacon, lettuce, tomato, mayo, melted Cheddar and Swiss cheese on toasted sourdough.
Slow cooked chopped brisket smothered in bbq sauce and piled high on a sesame seed bun.
Pastrami, Swiss cheese, sauerkraut and 1000 island dressing on toasted rye.
A fried chicken breast smothered in buffalo sauce topped with Pepper-Jack cheese, lettuce, and tomato on a sesame seed bun.
American, Cheddar, and Jack melted all gooey on toasted Texas toast.
Charbroiled chicken breast with melted Swiss cheese, avocado, grilled mushroom, lettuce and tomato on a sesame seed bun.
Charbroiled chicken breast topped with bacon, guacamole, melted Swiss cheese, lettuce, tomato, and mayo served on a sesame seed bun.
Battered white fish on top of lettuce, tomato, and melted American cheese. Served on a sesame seed bun with a side of tartar sauce.
Bacon, lettuce, tomato, and American cheese served on toasted sourdough with mayo.
The perfect combination of sliced turkey breast, bacon, green chile, lettuce, tomato, mayo, and melted Pepper-Jack cheese on toasted sourdough.
Pastrami piled high on toasted rye bread with melted Swiss cheese and spicy brown mustard.
Pepperoni, pork sausage, Canadian bacon, mushrooms, and Mozzarella cheese.
Mozzarella, Jack, Cheddar, and Parmesan cheese, all melted to crispy perfection.
Pepperoni, pork sausage, Canadian bacon, bacon, and Mozzarella cheese. All of the best parts of a pig.
Pepperoni, pork sausage, mushrooms, onions, bell peppers, black olives, and Mozzarella cheese. Just the way a pizza should be done with all the right toppings.
A plethora of pepperoni and Mozzarella cheese.
Canadian bacon, pineapple, and Mozzarella cheese, aloha.
Pepperoni, pork sausage, green chile, and Mozzarella cheese. You gotta try it.
A stuffed pizza with your choice of two veggies and one meat.
Perfect your pizza with three toppings from our scrumptious selections.
Virgin olive oil base smothered with Mozzarella cheese and topped with fresh basil and Roma tomatoes. Does not have pizza sauce.
A burger topped with bacon, Swiss cheese, and grilled onions on toasted rye bread.
A burger topped with Cheddar and Pepper-Jack cheese, bacon, green chile, and spicy mustard. Served on toasted Texas toast.
Bbq sauce, Cheddar cheese, and bacon topped with lettuce, tomato, pickle, and onion.
Green chile, grilled onions, and Pepper-Jack cheese, topped with lettuce, onions, tomato, and pickle.
Six ounces dog smothered in tex-mex chili, melted Jack n Cheddar cheese, sprinkled with onions.
Double meat, bacon, grilled onions, Jack, Cheddar, and American cheese, with lettuce tomato and pickle, bigger than your damned head.
Two open-faced burgers on Texas toast topped with zesty green chile queso sauce. Good luck.
A burger patty with bacon, Jack cheese, tomato, and mayo on toasted sourdough. Simple and to the point.
Just a plain ol' burger topped with lettuce, tomato, onion, and pickle.
Guacamole, grilled mushrooms, onions, and Swiss cheese, with lettuce, tomato, and pickle.
Tender steak floured and deep fried to perfection served with country cream gravy.
Cooked how you like it. Served with pinto beans.
A charbroiled chopped steak topped with grilled onions and mushrooms then smothered in Farley's hearty beef gravy. Served with pinto beans.
Fresh strips of white meat floured and deep fried. Served with cream gravy to dip.
Served on top of a sizzling skillet with sautéed bell peppers and onions. Flour tortillas, lettuce, shredded Jack and Cheddar cheese, guacamole, sour cream, and pico de gallo on the side.
Totally cheesy house-made alfredo sauce with penne pasta and sliced grilled chicken.
Fried golden brown, served with lemon and cocktail sauce.
Catfish rolled in seasoned cornmeal and deep fried. Served with lemon wedges and tartar sauce.
Baby back pork ribs that are fallin' off the bone tender, finger lickin' good. Bring em' on.
Beer battered white fish deep fried and served with tartar sauce. We're fishin' off the west coast now.
Flour tortillas and melted Jack n' Cheddar cheese.
Every kids favorite. Served with fries and a pickle spear.
A plain ol' dog served with fries and a pickle spear.
A 6 inches melty Mozzarella cheese pizza.
Melted American cheese on toasted sourdough. Served with fries and a pickle spear.
Served with fries, and cream gravy to dip.
Creamy Kraft cheese and macaroni noodles.
A 5 ounces burger patty topped with American cheese. Served with fries and a pickle spear.
Menu for Farley's Food Fun & Pub provided by Allmenus.com
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