Green House Bistro and Bakery menu - Los Lunas NM 87031 - (505) 249-1682

Lunch
Dinner

Starters
- Vegetable Plate $6.95
  
  Served with a spicy ranch dip
- Soup du Jour $6.5
- Pomme Frites $6.95
  
  Served with aioli sauce
- Pumpkin Risotto $9
  
  Topped with herbed goat cheese
- Fresh Baked Gougeres $6
  
  Served apple butter
- Fried Polenta $7
  
  Served a rustic ragout

Salads

Served with warm hand kneaded bread. Dressings: Balsamic vinaigrette, oil & vinegar, bleu cheese, herbed green goddess, and raspberry vinaigrette. Add sliced rotisserie chicken.
- Cobb Salad $8.75
  
  Diced bacon, turkey, Bleu cheese crumbles, tomatoes, and onions served on top on a bed of chopped organic greens. Served with Bleu cheese dressing
- Spinach Mushroom Salad $9
  
  Sauteed baby spinach tossed with fresh mushrooms, bacon bits, dried cherries, feta cheese & red onions. Served with balsamic vinaigrette
- Roasted Root Vegetable $8.5
  
  Carrots, yams, turnips, parsnips, onions, potatoes, and garlic high heat roasted in virgin olive oil & seasonings tossed with seasonal organic greens, served with balsamic vinaigrette
- Garden Grown Salad $8.75
  
  Organic greens topped with fresh vegetables and croutons.
- Mediterranean Salad $9.5
  
  Organic greens topped with tomatoes, cucumbers, kalamata olives, red onions, and feta cheese served with greek dressing.

Sandwiches

All sandwiches are served on our freshly baked hand kneaded baguette with a side bistro salad. Add Chopped Green Chili $1.25. Need gluten free - Get any sandwich on a fresh lettuce wrap
- Grilled Reuben $8.75
  
  Corned beef, swiss cheese, sauerkraut & 1000 Isle dressing grilled just right. Served on homemade rye bread
- Dill Chicken Salad $7.95
  
  Rotisserie chicken diced with onions & celery, tossed with a light mayonnaise & dill dressing, topped with fresh tomatoes and romaine lettuce
- Hot Turkey Sandwich $8.75
  
  Served with lettuce, tomatoes, cheddar cheese & herb mayo
- Vegetarian Pannini $7.25
  
  Mushrooms, zucchini, squash, roasted peppers, onions, & Provolone cheese served with brown mustard.
- The International $8.75
  
  German ham, Swiss cheese, French mustard, sliced red onions, lettuce and tomato
- 1/2 Sandwich & Soup $5.95
  
  Choice of dill chicken salad, hot turkey, or vegetarian pannini. Served with a cup of soup du jour.
- Organic Burger & Brew $10
  
  Served with lettuce, tomato, onion, & choice of cheese (Cheddar & swiss) and a brew.
- Organic Burger & No Brew $9
  
  Served with lettuce, tomato, onion, & choice of cheese (cheddar & swiss).

Desserts
- Fresh Baked Deserts
  
  See blackboard for daily dessert selections

Drinks
- Soft Drink $1.5
- Herbed Iced Tea $1.75

Starters
- Vegetable Plate $6.95
  
  Served with a spicy ranch dip
- Bowl of Soup du Jour $6.5
- Pomme Frites $6.95
  
  Served with aioli sauce
- Pumpkin Risotto $9
  
  Topped with herbed goat cheese
- Fresh Baked Gougeres $6
  
  Served with apple butter
- Fried Polenta $7
  
  Served with a rustic ragout

On the Lighter Side
- Pasta Vegetable $9
  
  Roasted seasonal vegetables tossed in brown butter and pasta served with a romesco sauce.
- Shrimp Caesar Salad $12
  
  Romaine lettuce and red onions tossed in caesar dressing, served in a parmesan crisp bowl

Main Entrees

Served everyday from 4-8pm
- Chef's Catch $12
  
  Blackened fish served with cornbread croutons & 7-hour bacon on top of a bed of spicy red cabbage.
- Spicy Braised Lamb $16
  
  Crusted in spinach & garlic panko, served with citrus cous cous and preserved lemons.
- Savory Braised Beef Short Ribs $18
  
  Served with pommas bravas frites tossed in a bacon vinaigrette and a side of seasonal vegetables.
- Pan Seared Brussles Sprouts $8
  
  Served with a crispy pork belly and drizzled with a pomegranate gastrique.

Drinks
- Soft Drink $1.5
- Herbal Tea $1.5
  
  Hot or cold