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Las Ristras
A fresh slice of queso blanco baked and topped with sauteed chorizo, served with chimi chips.
Pan seared large shrimp dabbed with our homemade sweet Chile sauce.
New Mexican jalapeno wrapped with bacon and stuffed cheese.
A spicy homemade Chile con queso.
Eggs, papitas, Chile and cheese.
2 egg, 2 pieces. Toast, papitas and your choice of any meat (bacon sausage, ham, ground beef, chorizo or adovada).
2 eggs and bacon.
A 22-28 Ounces bone-in ribeye. It's the james dean of our menu -SO GOOD it's.... Bad!
A juicy 9 oz. center cut piece of prime beef.
A sweet and zesty 8 oz. cross cut marinated pork tenderloin.
5 oz. sirloin served red or green with cheese enchiladas.
16 oz. Ribeye smothered with green Chile and cheese.
A hand cut marinated sweet salmon.
Fire roasted baby back ribs with a corrales green Chile rub and sweet jalapeno sauce.
Tamale, beef taco, cheese enchilada.
One taco.
One taco.
Served with Fries.
Served with papas.
One.
One.
One.
One.
Menu for Las Ristras provided by Allmenus.com
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