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  • New Mexico
  • Artesia
  • Adobe Rose

Adobe Rose

(575) 746-6157

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  • 1614 North 13th Street, Artesia, NM 88210
  • No cuisines specified

  • $$$$$
  • Adobe Rose

  • (575) 746-6157
  • Brunch
  • Lunch
  • Dinner
  • Appetizers
    • Assorted Breakfast Muffins

    • Spinach and Artichoke Dip

      Creamy parmesean and jack cheeses blended with wilted baby spinach and tender artichoke hearts

    • New Mexico Chips and Queso

      Homemade chips with green chile queso topped with queso fresco and spicy cilantro pesto.

  • Salads and Small Plates
    • Adobe Rose Salad

      Mixed greens, ripped herbs, blistered chile and corn relish, cotija cheese, tortilla strips, and tequila sunrise vinaigrette

    • Southwest Cobb

      Hand pulled roasted chicken, crisp romaine lettuce, pressed egg, smoked bacon, avocado, and southwest pico de gallo with creamy green chile dressing and sweet potato hay

    • Seasonal Fruit and Yogurt Parfait

      Vanilla Yogurt layered with fresh seasonal fruit, and topped with homemade granola.

  • Eggs & Entrees
    • Brunch in the Barnyard Burger

      Juicy all beef burger layered with american and monterey jack cheese, sliced grilled ham, smokey bacon, and crowned with a fried egg on a glazed donut bun. Served with hand cut fries

    • The Good Doctor Hash

      Andouille sausage, breakfast sausage, chorizo, and potato hash scrambled together with eggs and cheddar cheese and served with flour tortillas

    • Sundried Tomato and Herb Mushroom Omelette

      Dusted with manchego cheese

    • Roasted Popper Omelette

      Delicious omelette stuffed with roasted jalapenos, sausage, and cream cheese and topped with jack cheese and served with chorizo home fries

    • Banana Bread French Toast

      Served with bananas fosters syrup

    • Green Eggs and Ham

      Ham, spinach, green chiles, and artichoke hearts folded into fluffy scrambled eggs and served over toasted ciabatta bread, and topped with monterey jack cheese

    • Breakfast Plate

      Two eggs any way with choice of waffles, biscuit, or toast, and bacon or sausage, and chorizo home fries.

    • Huevos Rancheros

      Two eggs any style smothered in red chile or green chile rancheros sauce on warm corn tortillas served with beans and chorizo home fries

    • Chorizo Hash Brown Quesadilla

      Served with jack cheese, fried egg, and fresh salsa

    • Biscuit and Gravy Chicken Sandwich

      Tender buttermilk biscuit and cornflakes crusted chicken smothered with black pepper bacon gravy and served with fries

    • Monte Cristo

      A triple decker sandwich with ham, turkey, swiss and american cheeses, battered and deep fried until golden. Served with fruit preserves and hand cut fries.

    • New Mexico Gyro

      Ancho marinated beef tips in warm pita bread with roasted peppers and onions, and sour cream. Served with a fresh salad

    • Pan Seared Crushed Lemon Salmon

      Served over rice with broccoli, artichoke hearts, and jalapeno lemon cream sauce.

  • Sides
    • Hand Cut Fries

    • Bacon

    • Fried Egg

    • Chorizo Home Fries

    • Sausage

    • Waffle

    • Buttermilk Biscuit

  • Appetizers
    • New Mexico Chips and Queso $6.00

    • Fire Roasted Salsa and Chips $4.00

    • Spinach and Artichoke Dip $8.00

    • Rita's Roasted Jalapeno Poppers $7.00

    • Hummus $7.00

    • Edamame $6.00

    • Stuffed Avocados $8.00

  • Salads and Small Plates
    • Southern Fried Chicken and Sliders $9.00

    • Fresh Butter Lettuce Wraps $11.00

      Served chicken, steak, or veggie

    • Blueberry Goat Cheese Salad $11.00

      Ripped herbs, maple pecans, chevre, fresh blueberries, and blueberry balsamic drizzle

    • Adobe Rose Salad $8.00

      Mixed greens, ripped herbs, blistered chile and corn relish, cotija cheese, tortilla strips, and tequila sunrise vinaigrette

    • Southwest Cobb $12.00

      Grilled chicken, crisp romaine lettuce, pressed egg, smoked bacon, and pico de gallo with creamy green chile dressing and sweet potato hay

    • Avocado Salad $12.00

      Whole diced avocado, pico de gallo, romaine lettuce, tortilla strips, and green chile ranch

    • Salmon Greek Salad $15.00

      5oz Verlasso salmon, chopped romaine, pepperoncini, kalamata olives, red onion, tomato, cotija cheese, fresh herbs, and balsamic vinaigrette

  • Entrees
    • Green Chile Burger $14.00

    • Grilled Veggie Sandwich $13.00

      Grilled marinated zucchini, Portobello mushroom, red onion, tomato, and eggplant with fresh ricotta cheese and ripped herbs on a sprouted whole grain wheat bread and served with choice of salad or fries

    • Classic Burger $12.00

    • New Mexico Gyro $11.00

      Ancho marinated beef tips, warm pita bread, roasted peppers and onions, and greek yogurt sauce, with a fresh salad

    • BBQ Bacon Chicken Sandwich $13.00

      Grilled chicken basted with soco peach BBQ and topped with pepper bacon, cheddar cheese, butter lettuce, and crispy shallots, and served with wedge fries

    • Ancho Rubbed Chicken Fried Chicken $12.00

      Served with fries or mashed potatoes, and smothered with black pepper green chile

    • Monte Cristo $10.00

    • Green Chile Chicken Enchiladas $12.00

    • Fresh Butter Lettuce Wraps $11.00

      Chicken, steak, or veggie

    • Turkey Avocado Wrap $12.00

      Turkey, avocado, tomato, pepper bacon, and cucumber wrapped in wheat wrap and served with side salad or fries

    • Orange Shrimp $14.00

      Ginger orange glazed black tiger shrimp over rice and sautéed zucchini and topped with crispy wonton strips and toasted almonds

  • Daily Feature
    • Adobe Rose Fajitas $9.95

      Served on monday

    • Teryaki Chicken $9.95

      Served on tuesday

    • Mike's Hot Honey Chicken & Waffles $9.95

      Served on wednesday

    • Coca Cola Meatloaf $9.95

      Served on thursday

    • Sweet Chile Shrimp $9.95

      Served on friday

  • Sides
    • Side Salad

    • Hand Cut Fries

    • Cheddar Mac and Cheese

    • Chimichurri Baked Potato

    • Seasonal Sauteed Vegetables

    • Blistered Chile and Corn Relish

  • Appetizers
    • New Mexico Chips and Queso $6.00

    • Fire Roasted Salsa and Chips $4.00

    • Spinach and Artichoke Dip $8.00

    • Rita's Roasted Jalapeno Poppers $7.00

    • Fresh Guacamole $9.00

    • Hummus $7.00

    • Edamame $6.00

    • Mike's Hot Honey Ricotta Cheese $10.00

      Fresh homemade rocotta cheese drizzled with mike's hot honey, and served with warm rosemary bread

    • Stuffed Avocados $8.00

  • Salads and Small Plates
    • Southern Fried Chicken Sliders $9.00

    • Fresh Butter Lettuce Wraps $11.00

      Chicken, steak, or veggie

    • Blueberry Goat Cheese Salad $11.00

      Ripped herbs, maple pecans, chevre, fresh blueberries, and blueberry balsamic drizzle

    • Adobe Rose Salad $8.00

      Mixed greens, ripped herbs, blistered chile and corn relish, cotija cheese, tortilla strips, and tequila sunrise vinaigrette

    • Southwest Cobb $12.00

      Grilled chicken, crisp romaine lettuce, pressed egg, smoked bacon, and southwest pico de gallo with creamy green chile dressing and sweet potato hay

    • Avocado Salad $12.00

      Whole diced avocado, pico de gallo, romaine lettuce, tortilla strips, and green chile ranch

    • Grilled Salmon Greek Salad $15.00

      5oz Verlasso salmon, chopped romaine, pepperoncinis, kalamata olives, red onion, tomato, cotija cheese, fresh herbs, and balsamic vinaigrette

  • Entrees
    • Ancho Rubbed New Mexico Strip Steak $28.00

    • Black Peppercorn Filet Mignon $29.00

    • Southern Comfort & Peach BBQ Ribs $17.00

      St louis style pork ribs served with green chile stone ground grits and creamed corn

    • Cocacola Meatloaf $17.00

    • Orange Shrimp $18.00

    • Country Chicken Fried Chicken $15.00

    • Dr Pepper Braised Lamb Shank $17.00

    • Green Chile Chicken Enchiladas $12.00

    • Classic Burger $12.00

    • Blackened Market Fish $23.00

      Served with roasted heirloom tomato chowchow, parmesan crusted eggplant, and fresh lemon herb ricotta

    • Pan Seared Crushed Lemon Verlasso Salmon $23.00

    • Honey Chipotle Airline Chicken $14.00

    • Vegetarian $17.00

      Parmesan crusted eggplant with roasted heirloom tomato chowchow and fresh lemon herb ricotta

  • Sides
    • Cheddar Mac and Cheese

    • Chimichurri Baked Potato

    • Seasonal Sauteed Vegetables

    • Blistered Chile and Corn Relish

    • Hand Cut Fries

    • Grilled Asparagus

Menu for Adobe Rose provided by Allmenus.com

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