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Villa di Capo
Served with Capo's marinara sauce.
Hand breaded in beer batter.
Zucchini, mushrooms, bell pepper rings, onion rings.
Lettuce, salami, cheese, cucumbers, tomatoes, black olives, and pepperoni, with Capo's house Italian dressing.
Topped with mozzarella cheese and green chili.
Topped with mozzarella cheese.
Served with Capo's marinara sauce.
Shredded seasoned beef topped with sauteed bell peppers and mozzarella cheese on Italian bread with a side of au jus.
Capo's famous homemade meatballs smothered with Capo's meat sauce and mozzarella cheese and toasted on Italian bread.
Geona salami, ham, mozzarella cheese, lettuce, and tomato.
Chicken breast smothered with meat sauce and mozzarella cheese on Italian bread.
Spicy Italian sausage smothered with Capo's meat sauce and mozzarella cheese and tucked into Italian bread.
Classic beef patty served with lettuce, tomato, onion, and dill pickle.
Pizza turnover stuffed with mozzarella cheese, pizza sauce, and your choice of any 2 pizza ingredients. Topped with Capo's delicious meat sauce and mozzarella cheese then baked until golden brown. Includes salad.
Hollow pasta with homemade meat sauce.
Covered with creamy Alfredo sauce.
A perfect blend of ham, bacon, and peas covered with Capo's Alfredo sauce.
Delicious and tasty meat-filled pasta.
Tasty beef filled ravioli covered with meat sauce.
Ricotta cheese filled ravioli covered with meat sauce.
Tasty cheese ravioli smothered in Capo's creamy Alfredo sauce.
Pasta noodles filled with creamy ricotta cheese and covered with meat sauce and cheese.
Covered with Alfredo sauce and mozzarella cheese and baked until golden.
Topped with creamy Alfredo sauce.
Fried jumbo shrimp topped with meat sauce and cheese served with a side of spaghetti.
Served with your choice of curly fries or spaghetti.
In our butter garlic white wine sauce and served over a bed of spaghetti.
Sliced roast beef, mushrooms, sauteed bell peppers, layered between rigatoni, then topped with meat sauce and cheese.
Sliced roast beef, mushrooms, and green chile layered between rigatoni, topped with meat sauce and cheese.
Hand-breaded, thinly sliced eggplant rolled and stuffed with spiced beef and cheese, topped with meat sauce and mozzarella cheese and baked. Served with your choice of spaghetti or Italian vegetables.
Spinach blended with three cheeses and beef, rolled in lasagna noodles and topped with meat sauce and cheese then baked and served with your choice of spaghetti or Italian vegetables.
A traditional favorite made fresh with our family recipe.
A delightful blend of spinach and ricotta cheese a covered in our meatless marinara sauce.
Thinly sliced eggplant topped with meat sauce and cheese served with a side of spaghetti.
Pasta noodles filled with creamy ricotta cheese and covered with meat sauce and cheese.
Chicken topped with meat sauce and cheese then baked and served with a side of spaghetti.
Broiled chicken breast smothered in its own unique sauce with black olives and mushrooms over a bed of spaghetti.
Chicken topped with ham and cheese and smothered with Alfredo sauce then baked and served with a side of fettuccini.
Broiled chicken breast on a bed of spaghetti topped with meat sauce and green chili.
Chicken and green chili served on a bed of fettuccini noodles and topped with creamy Alfredo sauce.
Menu for Villa di Capo provided by Allmenus.com
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